Delicious Taco Soup Food
TACO SOUP
This is a delicious and quick soup (even if you are not on Weight Watchers). One cup of soup has 2 points, and recipe makes 12 cups.
Provided by Judy in WA
Categories Lunch/Snacks
Time 1h15m
Yield 1-6 bowls, 12 serving(s)
Number Of Ingredients 13
Steps:
- Brown meat and onions and drain.
- Mix ranch dressing and taco seasoning into meat.
- Without draining, add all of the other ingredients.
- Simmer 1 hour. Serve with any appetizer or side dish.
Nutrition Facts : Calories 219.5, Fat 4.1, SaturatedFat 1, Cholesterol 26.1, Sodium 735.1, Carbohydrate 32.7, Fiber 7.8, Sugar 2.8, Protein 16
SIMPLE TACO SOUP
We first sampled this chili-like taco soup recipe at a church dinner. What a warming dish for a cold day. And because it uses packaged seasonings with several cans of vegetables, it's a snap to prepare. -Glenda Taylor, Sand Springs, Oklahoma
Provided by Taste of Home
Time 25m
Yield 8 servings (about 2 quarts).
Number Of Ingredients 10
Steps:
- In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Add taco seasoning and mix well. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until heated through, stirring occasionally.
Nutrition Facts : Calories 370 calories, Fat 14g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 1369mg sodium, Carbohydrate 35g carbohydrate (7g sugars, Fiber 7g fiber), Protein 27g protein.
EASY VEGETABLE TACO SOUP
This easy vegetable taco soup recipe is made with accessible and cost effective pantry staples. Add any vegetables you have for a delicoius, healthy meal.
Provided by Alida Ryder
Categories Dinner
Time 40m
Number Of Ingredients 18
Steps:
- Heat a large pot over medium-high heat and add a few tablespoons of oil.
- Add all the vegetables (except for the corn) and cook for a few minutes, stirring regularly, until the vegetables start to soften and become aromatic.
- Add the spices and cook for another minute or two.
- Add the tomatoes, stock a pinch of salt and sugar and bring to a boil.
- Reduce the heat, partially cover and allow to simmer for 15-20 minutes or until the vegetables are cooked through.
- Add the beans and corn then simmer for another 5 minutes.
- Season to taste then serve with toppings of your choice.
Nutrition Facts : Calories 242 kcal, Carbohydrate 49 g, Protein 13 g, Fat 2 g, SaturatedFat 1 g, Sodium 205 mg, Fiber 13 g, Sugar 5 g, ServingSize 1 serving
CREAMY TACO SOUP (LOW CARB/KETO)
Low carb and keto-friendly Creamy taco soup is warm and comforting. It's packed with veggies and topped with fresh avocado and lime juice and is the perfect way to enjoy tacos without the added carbs!
Provided by Layla
Categories Dinner
Time 35m
Number Of Ingredients 10
Steps:
- Add 1 tablespoon oil to a pot or large pot or dutch oven, brown beef, onion, and garlic over medium-high heat for 7-8 minutes or until the ground beef is browned through.
- Add the bell pepper, Rotel diced tomatoes, cream cheese, and spices. Stir for 4-5 minutes or until tomatoes are soft and tender and cream cheese is mixed through.
- Pour in beef broth and reduce heat to low-medium. Simmer 15-20 minutes or until desired thickness is achieved.
- Serve in small soup bowls. Top with freshly sliced avocado, sour cream, shredded cheese, freshly minced cilantro, jalapeno, and a drizzle of lime.
Nutrition Facts : ServingSize 1 serving, Calories 347 kcal, Carbohydrate 5 g, Protein 21 g, Fat 27 g, SaturatedFat 9 g, Cholesterol 81 mg, Sodium 584 mg, Fiber 1 g, Sugar 2 g
ULTIMATE TACO SOUP
Make and share this Ultimate Taco Soup recipe from Food.com.
Provided by Alfies mum
Categories Stocks
Time 16m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- In a large pot brown the hamburger and onion. mix in the ranch and taco seasonings. stir well. add the rest of the ingredients and simmer them for 1 hour. serve over corn chips and top with cheese.
Nutrition Facts : Calories 169.4, Fat 7.1, SaturatedFat 2.5, Cholesterol 38, Sodium 376.5, Carbohydrate 12.9, Fiber 2.2, Sugar 4.2, Protein 13.2
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- Brown hamburger in a large pan over medium-heat. Add in the onions, bell peppers and saute for a few minutes.
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- In a large pot, cook the ground beef, celery, onion and optional jalapeño until beef is browned and veggies are tender. Drain any fat.
- Add the remaining ingredients into the pot and allow to simmer for a minimum of 15 minutes. The longer the simmer the better it'll taste.
- Ladle the soup into bowls and top with the garnishes: a dollop of sour cream, Mexican cheddar cheese, and Doritos tortilla chips. Enjoy!
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- In a large soup, pan drizzle the olive oil and brown the ground beef until no pink remains along with the diced onions. Drain off any excess fat.
- Add the rest of the ingredients to the soup pot and bring to a boil. Depending on how thick you like your soup you can add 1 cup of water to the tomato juice can, rinse it out and dump it in the soup or measure out 1 cup of water and add to soup.
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Delicious Creamy Taco Soup. Cook the ground beef for 5-8 minutes or until no longer pink. Add chopped onions and minced garlic. Cook for 1 minute or until fragrant. Add …
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From eatdelights.com
Servings 1Total Time 20 minsCategory Side DishesPublished 2021-11-10
- Nacho Cheese Sauce. Nacho cheese sauce is a great option for people who love cheesy dishes. It’s also great alongside chips, vegetables, and other finger foods.
- Baked Corn Tortilla Chips. Baked corn tortilla chips are a great side dish for taco soup because they’re crunchy and hearty. They also add texture to the meal, which is nice compared to other side dishes that come with soup.
- Veggie Straws. Veggies straws are another good side dish for taco soup because they are crunchy and healthy. They also have a light flavor that doesn’t compete with the flavors in taco soup, which makes them a great option.
- Mexican Rice or Refried Beans. Mexican rice and refried beans go well with taco soup for a couple of reasons. First, they add protein to the mix, which is needed to make this dish truly satisfying and filling (after all, it is called taco soup).
- Mashed Potatoes. Mashed potatoes are a great side dish for taco soup because they’re rich and creamy. They also go well with baked tortilla chips, which you can dip into the mashed potatoes.
- Chili Cheese Fries. Chili cheese fries go well with taco soup because they are very filling. This makes them a great side dish if you want to have something more substantial than just soup for dinner.
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Taco soup recipes are a great way of enjoying the delicious taste of the beloved Mexican tacos. This recipe is ideal for people who love the Mexican cuisine. Home ; Sitemap; Contact Us; Taco Soup Recipes. Posted on Oct 8, 2014 Home » Soup » Taco Soup Recipes The Mexican cuisine is widely popular across the globe. The tacos are one of the most …
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From momsrecipes-tej.netlify.app
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From neohowma.com
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From granjansjoy.com
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From sjk.hgf.dyndns.info
From sjk.hgf.dyndns.info
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