Delicious Almost Instant Chai Food

DELICIOUS ALMOST-INSTANT CHAI

Delicious Almost-Instant Chai image

With this Chai recipe, you are preparing a chai-spiced flavored milk to add to your individual cup of tea. It's delicious, time-saving, and perfect if you want one or two cups at a time instead of a large batch of chai. Fresh grind whole spices for a much better result. I use a morter and pestle for everything but the cinnamon which I do purchase ground because I find it tough to grind at home.

Provided by MinatheBrat

Categories Beverages

Time 5m

Yield 12 ounces

Number Of Ingredients 6

Ingredients

1 (12 ounce) can evaporated milk
1/2 teaspoon ground cardamom
1/4 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/8 teaspoon ground black pepper (I usually double this amount, personally)

Steps:

Place milk and spices into a very clean jar, shake to mix and chill.
Let set for 24 hours for optimum flavor, though I have used it immediately because I was impatient.
The longer it sits, the stronger the flavors get, and it will last for a few weeks in the fridge.
Use 2-3 Tablespoons per cup with your favorite tea and sweeten with your favorite sweetener. I'm partial to green tea and honey myself.

Nutrition Facts : Calories 38.7, Fat 2.2, SaturatedFat 1.3, Cholesterol 8.2, Sodium 30.2, Carbohydrate 3, Fiber 0.1, Protein 1.9

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