Daikon Rice Food

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DAIKON RICE



Daikon Rice image

Make and share this Daikon Rice recipe from Food.com.

Provided by dicentra

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

daikon radish (about 1 inch)
1/2 tablespoon soy sauce
9 ounces cooked rice
2 1/2 g bonito flakes

Steps:

  • Cut the daikon into ½ inch dice. Marinate in the soy sauce for 10 minutes. Drain and pat dry.
  • Stir in the bonito flakes. Stir the daikon mixture into the rice.

Nutrition Facts : Calories 337.1, Fat 0.5, SaturatedFat 0.1, Sodium 502.7, Carbohydrate 73.5, Fiber 0.8, Sugar 0.1, Protein 7

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