SLOW-COOKER BARBECUED BEANS
These tangy beans travel well-transport in the same pot they're cooked in and they'll stay hot for serving.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 3h20m
Yield 12
Number Of Ingredients 9
Steps:
- In 10-inch skillet, cook bacon and onion over medium heat, stirring occasionally, until bacon is crisp and onions are tender; drain.
- In 3 1/2- to 4-quart slow cooker, mix bacon, onion and remaining ingredients, including reserved liquid. Cover; cook on Low heat setting 3 to 4 hours.
Nutrition Facts : Calories 290, Carbohydrate 51 g, Cholesterol 5 mg, Fiber 10 g, Protein 13 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 590 mg, Sugar 18 g, TransFat 0 g
CROCK POT BBQ BAKED BEANS
These BBQ baked beans in a crock pot are the perfect side dish for your next potluck or BBQ. They are sweet, savory, beefy, hearty, and oh so delicious!
Provided by Erica Walker
Categories Side Dish
Time 2h10m
Number Of Ingredients 14
Steps:
- Fry bacon until crisp. Drain on paper towel and crumble or chop into smaller pieces.
- Pour off most of the grease from pan and add ground beef, onion, and garlic. Cook until ground beef is browned and onions are soft and clear. Season to taste with salt and pepper
- Place ground beef mixture and bacon crumbles into a large crock pot.
- Add remaining ingredients and stir well.
- Cover with lid and cook on high 1-2 hours or on low for 4-6 hours.
Nutrition Facts : Calories 138 kcal, Carbohydrate 8 g, Protein 6 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 24 mg, Sodium 277 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving
ULTIMATE CROCKPOT BBQ BAKED BEANS
Sweet, tangy and just a little bit spicy, these baked beans are made completely from scratch and cook away for hours in the crockpot.---Their awesome flavor will knock your cookout guests socks off!
Provided by Sarah
Time 5h30m
Number Of Ingredients 14
Steps:
- Place dry beans in a large pot. Pour water over top and stir in salt. Cover the pot and allow the beans to soak overnight.
- The next day, drain beans reserving 4 cups water. Rinse beans and set aside.
- Meanwhile, heat oil in a large saucepan over medium-high heat until shimmery. Add diced bacon, garlic, and onion to pan and stir frequently until bacon begins to crisp, about 8-10 minutes.
- Reduce heat to medium and whisk tomato paste, molasses, sugar, vinegar, sauce, and chili powder into mixture. Bring to a simmer, stirring constantly and then stir in rinsed beans and 4 cups reserved water.
- Cover beans and bring to a low boil over medium-high heat. Remove from heat and transfer to a 4-qt slow-cooker. Cook beans on high 4-5 hours until beans are soft and sauce begins to thicken. Keep beans in slow-cooker on "warm" until ready to serve. (beans will thicken up even more the longer they sit)
EASY CROCK POT BARBECUE BAKED BEANS WITH BACON
Learn to make easy crock pot baked beans with bell pepper, onion, brown sugar, barbecue sauce, bacon, and other seasonings.
Provided by Diana Rattray
Categories Entree Side Dish Ingredient
Time 6h10m
Yield 6
Number Of Ingredients 7
Steps:
- Gather the ingredients.
- Pour the canned beans into the slow cooker. Add the chopped bell pepper, onion, brown sugar, ketchup, barbecue sauce, and cooked crumbled bacon.
- Cover and cook on low setting for 6 to 8 hours.
- Serve these beans with coleslaw or potato salad and cornbread. The beans are excellent with pulled pork or beef , or barbecued chicken .
Nutrition Facts : Calories 311 kcal, Carbohydrate 63 g, Cholesterol 9 mg, Fiber 7 g, Protein 11 g, SaturatedFat 1 g, Sodium 1108 mg, Sugar 39 g, Fat 4 g, ServingSize 1 crockpot (4 to 6 servings), UnsaturatedFat 0 g
BBQ BAKED BEANS (OR SLOW COOKER)
Caution! This is EXTREMELY addictive! Requested by a very good friend. This is from my Sister. She never measured. I finally got the recipe down using measurements. It's the perfect blend of sweet with a slight tang! Can be made ahead and cooked the next day. Leave it in your slow cooker and take it along. Thanks SIS!
Provided by HelenG
Categories Beans
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Fry bacon and onion until almost burned (add garlic toward the end).
- Drain fat.
- Place in crock pot or casserole all remaining ingredients, except brown sugar. Mix.
- Sprinkle with brown sugar (Do NOT STIR IN SUGAR!), put on lid.
- Cook in slow cooker on low 2 hours.
- Or cook in oven at 350°F 1/1/2 hours.
- Stir gently.
- Let stand with lid on about 1/2 hour before serving.
Nutrition Facts : Calories 930.5, Fat 39.4, SaturatedFat 13.1, Cholesterol 71.7, Sodium 2919.7, Carbohydrate 126.2, Fiber 17.5, Sugar 53.5, Protein 25.1
CROCKPOT BBQ BAKED BEANS
Easy BBQ baked beans
Provided by Opal Jackson-Cakmak @sweetiecoconut
Categories Other Side Dishes
Number Of Ingredients 1
Steps:
- 6 slices bacon 1.5 lbs. hamburger 1 med. onion, chopped 1/2 cup brown sugar 1 tbl. apple cider vinegar 1 tsp. dry mustard 1/2 cup ketchup 3 (16 oz.) cans pork & beans 2 cans kidney beans Fry bacon, drain and crumble. Brown hamburger and mix in bacon, onion, brown sugar, vinegar, dry mustard and ketchup. Put into crock-pot. Add beans. Cook on high for two hours then reduce to low for two more hours.
SLOW-COOKER BBQ BAKED BEANS
I was under doctor's orders to reduce the amount sodium I was eating, but I just couldn't part with some of my favorite foods. After many experiments I came up with this potluck favorite-now everyone's happy! -Sherrel Hendrix, Arkadelphia, Arkansas
Provided by Taste of Home
Categories Side Dishes
Time 8h40m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Rinse and sort beans; soak according to package directions. Drain and rinse beans, discarding liquid., In a 4-qt. slow cooker, combine beans, ham hocks, water, onion, 1 teaspoon garlic powder and 1 teaspoon onion powder. Cook, covered, on low 8-10 hours until beans are tender., Remove ham hocks; cool slightly. Cut meat into small cubes, discarding bones; return meat to slow cooker. Stir in barbecue sauce, brown sugar, nutmeg, cloves, remaining garlic powder, remaining onion powder and, if desired, pepper sauce. Cook, covered, on high about 30 minutes or until heated through.
Nutrition Facts : Calories 238 calories, Fat 1g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 347mg sodium, Carbohydrate 48g carbohydrate (22g sugars, Fiber 8g fiber), Protein 10g protein.
SLOW COOKER BBQ BAKED BEANS
These baked beans made in the slow cooker are slightly sweet and tangy, with a smoky, meaty flavor that everyone will love. The best part? They're very easy to make.
Provided by Habeas Corpulent
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 5h15m
Yield 24
Number Of Ingredients 13
Steps:
- Place sausage in a skillet over medium heat, and cook until evenly brown. Drain grease, and transfer sausage to a slow cooker.
- Into the slow cooker with the sausage, mix wax beans, green beans, lima beans, and black beans. Mix in baked beans with liquid and chili beans with liquid. Stir in the tomato paste, brown sugar, barbeque sauce, green bell pepper, onion, and fennel seed.
- Cover slow cooker. Cook on Low at least 5 hours.
Nutrition Facts : Calories 168.5 calories, Carbohydrate 26.5 g, Cholesterol 10.9 mg, Fat 4.4 g, Fiber 4.9 g, Protein 7.1 g, SaturatedFat 1.4 g, Sodium 591.4 mg, Sugar 13.8 g
CROCK POT BBQ BEANS AND FRANKS
Make and share this Crock Pot BBQ Beans and Franks recipe from Food.com.
Provided by Kris H
Categories Kid Friendly
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Open and drain beans,rinse with water.
- Slice hot dogs in small slices.
- Combine all ingredients.
- Crock Pot for 4 hours slow cook.
- Thickens as it cooks.
- Tastes great cold or hot.
- Enjoy!
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