Crock Potslow Cooker Creamy Potatoes N Sausage Food

SLOW COOKER SAUSAGE AND POTATOES RECIPE

Steps:

• Scrub potatoes well and cut into 2" pieces. Place potatoes into slow cooker and add garlic, sliced onions and bell peppers. Season with salt, oregano, basil and thyme. Add chicken broth and wine (if not using wine, replace with ¼ cup additional chicken broth). Stir ingredients to distribute seasonings.
• Add smoked sausage to top of vegetables. Cover and cook 4 hours (high) or 8 hours (low) then turn off heat.
• Dish potatoes and sausage into individual bowls and spoon broth over sausage and vegetables. Serve and enjoy!

SLOW COOKER SAUSAGE AND POTATOES RECIPE

Steps:

• In a slow cooker, add the smoked sausage, potatoes, onion, garlic, chicken stock, Worcestershire sauce, and parsley.
• Cook on low for 6-8 hours or until the potatoes are cooked.
• Mix the cornstarch with the water until smooth. Stir into the slow cooker along with the heavy cream.
• Cook on high for 15-30 minutes or until thickened.
• Season with salt and pepper.
• Serve & Enjoy.

SLOW-COOKER SAUSAGE CASSEROLE

Steps:

• Fry the onion and celery in the oil over a low heat until it starts to soften and cook, about 5 mins, then spoon it into the slow cooker. Fry the carrots briefly and add them too.
• Brown the sausages all over in the same frying pan - make sure they get a really good colour because they won't get any browner in the slow cooker. Transfer to the slow cooker and add the sweet potato and tomatoes.
• Put the purée in the frying pan and add 250ml boiling water, swirl everything around to pick up every last bit of flavour, and tip the lot into the slow cooker. Add the herbs, stock cube and some pepper. Don't add salt until the casserole is cooked as the stock can be quite salty. Cook on high for 4 hrs or on low for 8 hrs, then serve or leave to cool and freeze.

STUPID EASY CROCK POT / SLOW COOKER SAUSAGE & POTATOES

Steps:

• Spray slow cooker with Pam.
• Cut potatoes into wedges or whatever size pieces your family likes. You can leave the skins off or on (we like them on)throw them in the pot.
• Cut sausage into 1/4" slices and throw them into the pot.
• In a bowl blend softened cream chees, cream of celery soup and envelope of dry ranch dressing mix. Pour over Potatoes and sausage.
• give it a little stir
• Cook low 6-8 hours.

CROCK POT POTATOES AND SAUSAGE

Steps:

• Grease or spray crock pot with nonstick cooking spray. Combine sausage, potatoes, onions and seasonings in crock pot.
• Mix together soup and milk; pour over ingredients in the crock pot and stir to blend ingredients.
• Cook on LOW 5 to 7 hours, stirring gently a few times.

CROCK POT/SLOW COOKER CREAMY POTATOES 'N' SAUSAGE

Steps:

• Combine all ingredients in crock pot.
• Cover and cook on low for 4-6 hours or until the potatoes are tender.