Million Dollar Pie Food
MILLION DOLLAR PIE
This is a great recipe for a quick pie that does taste like a million bucks. My daughter has been making this every Thanksgiving since she was 11. Very easy preparation. The recipe calls for 2 graham cracker crusts, but we have also made it with the chocolate crumb crusts as well. They are delicious as well.
Provided by The Butter Biatch
Categories Pie
Time 10m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients.
- Pour into crusts. Garnish with extra pecans if you wish.
- Refrigerate 2 hours before serving.
MILLION DOLLAR PIE
Make and share this Million Dollar Pie recipe from Food.com.
Provided by mickie49
Categories Pie
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients and pour in 2 - 9 " graham cracker pie shells.
- Serve chilled.
Nutrition Facts : Calories 374.1, Fat 20.6, SaturatedFat 11.6, Cholesterol 17.3, Sodium 74.7, Carbohydrate 45, Fiber 1.2, Sugar 43.1, Protein 5.5
NO-BAKE MILLION DOLLAR PIE
I got this recipe from an advertisement in Woman's Day magazine sometime in the 80's. My kids still love this cool dessert pie.
Provided by Dari Donovan
Categories Pie
Time 20m
Yield 2 pies, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients as listed above.
- Divide mixture evenly into the 2 graham cracker pie shells.
- Chill at least one hour before serving.
MILLION DOLLAR PIE
This pie is quick and easy to make if you need a dessert at the last minute. Good for a pot luck. Looks and tastes wonderful.
Provided by Douglas Poe
Categories Pie
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Pour condensed milk in a bowl; add lemon juice; mix well.
- Add drained crushed pineapple and chopped pecans; stir.
- Fold in whipped topping.
- Pour into a 9 inch graham cracker pie crust.
- Chill for 2 hours before serving.
Nutrition Facts : Calories 617.3, Fat 34.8, SaturatedFat 14.1, Cholesterol 64.9, Sodium 378.2, Carbohydrate 71.4, Fiber 1.8, Sugar 55.9, Protein 9.1
MILLION DOLLAR PIE II
Sweet and fruity, the perfect summertime treat!
Provided by Christie
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 11
Steps:
- Slice the strawberries and combine them with sugar, corn starch and red food coloring (if desired). Mix well. In a medium saucepan cook the strawberry mixture over medium heat until thickened. Set aside to cool.
- Cream together 2 tablespoons of pineapple syrup and cream cheese. Spread mixture in the bottom of the pastry shell. Slice the bananas on top of the cream cheese and pour the drained pineapple tidbits over the top of the bananas. Pour the strawberry mixture over the cream cheese/banana filling. Add your favorite whipped topping and sprinkle the top with toasted coconut and nuts. Serve.
Nutrition Facts : Calories 407.1 calories, Carbohydrate 57.9 g, Cholesterol 11.7 mg, Fat 18.1 g, Fiber 3.6 g, Protein 3.9 g, SaturatedFat 9.8 g, Sodium 147.9 mg, Sugar 40.1 g
HAWAIIAN MILLIONAIRE PIE
This version of Millionaire Pie has pineapple, walnuts, and maraschino cherries.
Provided by HAYCO
Categories Desserts Pies No-Bake Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- In a large mixing bowl, fold pineapple, lemon juice, whipped topping, cherries, condensed milk, and walnuts together. Pour into pie shell and chill for at least one hour before serving.
Nutrition Facts : Calories 519 calories, Carbohydrate 59.6 g, Cholesterol 16.7 mg, Fat 29.7 g, Fiber 1.7 g, Protein 7.6 g, SaturatedFat 14.4 g, Sodium 175.7 mg, Sugar 45.2 g
MILLIONAIRE PIE
Steps:
- Blend together the cream cheese and condensed milk; gently fold in the whipped topping.
- Stir in the crushed pineapple and pecans; pour into pie crusts and refrigerate for 3 to 4 hours.
Nutrition Facts : Calories 433.5 calories, Carbohydrate 44.9 g, Cholesterol 23.7 mg, Fat 27.1 g, Fiber 1.7 g, Protein 5.6 g, SaturatedFat 11.2 g, Sodium 248.7 mg, Sugar 35.1 g
MILLIONAIRE PIE II
This is a fast, easy, delicious recipe and it tastes like you spent hours making it!!!
Provided by Andrea McKay
Categories Desserts Pies Fruit Pie Recipes Cherry Pie Recipes
Yield 16
Number Of Ingredients 9
Steps:
- In a large bowl, combine lemon juice, pecans, cherries, condensed milk, and pineapple. Mix well, then gently fold in whipped topping until all ingredients are thoroughly combined.
- Pour mixture into pie shells. Chill before serving. Garnish with chopped cherries and pecans if desired.
Nutrition Facts : Calories 323.9 calories, Carbohydrate 38.5 g, Cholesterol 8.3 mg, Fat 18.3 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 8.5 g, Sodium 120.5 mg, Sugar 25.2 g
FULLY LOADED MILLION DOLLAR PIE
This is a no bake recipe and the key to all the flavors blending well is to make sure the fruit, nuts and coconut are all in very small bits. This recipe has been floating around our workplace for a few years and we all take turns making it since we all have the recipe now. Easy to double as well. Hope you try it!
Provided by dmac085
Categories Pie
Time 40m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 10
Steps:
- Place all drained fruit into a food chopper or processor and pulse to make into smaller bits.
- Place fruit into a mesh strainer and press out juices. The fruit must be fairly dry in order for the pie to set properly.
- Put the nuts and coconut into the chopper and pulse a few times to make into smaller pieces.
- Mix lemon juice and sweetened condensed milk with a mixer until well blended and it thickens.
- Fold milk mixture, strained fruit, nuts, coconut and Cool Whip together. Mix together lightly until all ingredients are well blended and evenly distributed in the filling.
- Divide the filling between the two pie shells, cover and refrigerate overnight to allow flavors to blend and the filling to set firmly.
- Serve cold.
Nutrition Facts : Calories 437.2, Fat 29.9, SaturatedFat 10, Cholesterol 4.2, Sodium 177.6, Carbohydrate 41.4, Fiber 2.5, Sugar 31.2, Protein 5.3
MILLION DOLLAR PIE
Steps:
- Mix milk and lemon juice together. Add the coconut, pineapple, pecans and Cool Whip; mix well.
- Pour into 2 graham cracker pie shells.
- Refrigerate until chilled.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
MILLION DOLLAR PIE III
A delicious, sinfully creamy dessert that makes them cry for more!!!
Provided by Teresa Jeffries
Categories Desserts Pies No-Bake Pie Recipes
Time 2h15m
Yield 8
Number Of Ingredients 6
Steps:
- In a large bowl, whisk together condensed milk and lemon juice. Stir in drained pineapple and chopped pecans. Fold in whipped topping.
- Pour mixture into prepared crust. Chill before serving.
Nutrition Facts : Calories 550.6 calories, Carbohydrate 65.7 g, Cholesterol 16.7 mg, Fat 30.8 g, Fiber 1.4 g, Protein 6.6 g, SaturatedFat 16.9 g, Sodium 247.2 mg, Sugar 55.7 g
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Step 1. Whisk together sweetened condensed milk and lemon juice in a large bowl until fully combined and thickened, 1 to 2 minutes. Advertisement. Step 2. Add pineapple …
From myrecipes.com
Servings 12Total Time 4 hrs 15 mins
From myrecipes.com
Servings 12Total Time 4 hrs 15 mins
- Whisk together sweetened condensed milk and lemon juice in a large bowl until fully combined and thickened, 1 to 2 minutes.
- Fold in 1 container of whipped topping. Pour into prepared crust, and refrigerate at least 4 hours or up to 24 hours.
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EASY MILLIONAIRE PIE RECIPE: FURR'S CAFETERIA COPYCAT - RESTLESS …
Here are easy, step by step images and instructions for putting together this iconic recipe made famous in the 1950s by Furr's Cafeterias. Get the graham cracker pie crust ready and put it in the freezer while you are making the pie filling. Mix the filling ingredients except the whipped topping. Fold in the Cool Whip.
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As I said, this recipe is super easy to make. You simply need to put the drained crushed pineapple, lemon juice, sweetened condensed milk, and Cool Whip in a bowl. Stir until the filling is nice and smooth. Pour all of the ingredients into the graham cracker pie shell and refrigerate. Refrigerate for several hours.
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From copykat.com
MILLION DOLLAR PIE - GONNA WANT SECONDS
Instructions. In a large bowl, mix together sweetened condensed milk and lemon juice, using a hand-held electric mixer, until it's slightly thickened. Stir in the crushed pineapple, pineapple tidbits, 3/4 cup pecans and 1 cup coconut until well incorporated. Fold in 8 ounces of the thawed whipped topping.
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MILLION DOLLAR PIE | KALOFAGAS.CA
Empty into a 9 or 10 inch pie pan and press the crumbs into the bottom of the pan and the sides. Place in a pre-heated 300F oven for 10 minutes, allow to cool. Into a large bowl, add the condensed milk and lemon juice and mix with a spatula. Now add the the crushed pineapple and tidbits, vanilla, pecans and coconut and mix well.
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Set aside. In a large bowl with a hand-held mixer or a whisk beat the sweetened condensed milk with the lemon juice until slightly thickened. Fold the thawed whipped topping into the sweetened condensed milk and lemon juice until completely combined. Add the crushed pineapple, shredded coconut and pecans to the bowl.
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MILLIONAIRE PIE - WIKIPEDIA
This is a type of icebox pie, which became popular between 1930 and 1950 with the adoption of refrigerators in the United States. One variation is billionaire's pie or Hawaiian million dollar pie, where maraschino cherries or cherry pie filling is added. …
From en.wikipedia.org
From en.wikipedia.org
MILLION DOLLAR PIE - HUBPAGES
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MILLIONAIRE PIE - EAGLE BRAND
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From eaglebrand.com
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MILLION DOLLAR PIE RECIPE - FOOD.COM | RECIPE | DESSERTS, JUST …
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Set aside. In a large bowl with a hanhd-held mixer or a whichk beat the sweetened condensed milk with the lemon juice until slightly thickened. Fold the thawed whipped topping into the sweetened condensed milk and lemon juice until completely combined. Add the crushed pineapple, shredded coconut and pecans to the bowl.
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Directions. In a large bowl, beat together cream cheese, condensed milk, and lemon juice. Using a spatula, gently mix in the whipped topping. Gently mix in the pineapple, chopped cherries, and pecans. Pour the mixture into pie crusts and chill for 3 to 4 hours. Slice and enjoy!
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Spoon the filling into the prepared graham cracker crust. Top the filling with the remaining whipped cream or cool whip and spread it all over. Sprinkle the pie with extra pecans. Chill for several hours until set before serving. Enjoy! comfort food, Desserts, easy, millionaire, Pie, southern, Summer, sweets.
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In a large bowl, combine coconut, crushed pineapple, maraschino cherries, pecans, (Eagle Brand) Sweetened Condensed Milk, lemon juice and maraschino cherry juice. Gently fold in whipped topping. Pour into crust. Top with additional whipped topping and cherries if desired. Refrigerate 3 hours or overnight.
From spendwithpennies.com
From spendwithpennies.com
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Cream together the cream cheese and sweetened condensed milk. Fold in the Cool Whip until smooth. Add coconut, pineapple, and pecans and stir until just combined. Garnish with additional coconut and pecans, if desired. Refrigerate and …
From lifeloveandgoodfood.com
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In a big bowl, mix together lemon juice and condensed milk. Fold in Cool Whip, pineapple, pecans, and coconut flakes. Pour into 2 graham cracker pie shells. Refrigerate for at least 4 hours. Serve and enjoy!
From recipes.net
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MILLION DOLLAR PIE RECIPE | DESSERT RECIPES | PBS FOOD
Ingredients; 12 ounces of lite whipped topping; One 14-ounce can sweetened condensed milk; 1/4 cup lemon juice; One 20-ounce can of crushed pineapple drained
From pbs.org
From pbs.org
MILLION DOLLAR PIE RECIPE (MILLIONAIRE PIE) - MOM FOODIE
Instructions. Mix drained pineapple tidbits, ¼ cup of the pecans, ½ cup of the coconut flakes, sweetened condensed milk and lemon juice together in a large bowl. Then fold in the whipped topping. Pour pie filling mixture into the graham cracker crust evenly and sprinkle the remaining shredded coconut and pecans over the pie.
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Ingredients. 1 (14-ounce) can sweetened condensed milk. 2 tablespoons lemon juice. 2 (8-ounce) cans crushed pineapple, drained. 1 cup sweetened shredded coconut, divided. 1 cup chopped toasted pecans, divided. 2 (8-ounce) containers frozen whipped topping, thawed. 2 (9-inch) graham cracker crusts.
From thespruceeats.com
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MILLION DOLLAR SPAGHETTI - TASTES BETTER FROM SCRATCH
Set aside. Prep the Noodles: Boil a package of spaghetti noodles, drain the water, and toss them in a bowl with some butter and a little marinara sauce. Make Cheese Layer: Mix together cream cheese, sour cream, and cottage cheese in a bowl. Assemble Casserole: Pour half the noodles into a 9×13” pan. Smooth cheese layer on top.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
MILLION DOLLAR PIE – CAN'T STAY OUT OF THE KITCHEN
Melt butter. Combine with sugar and graham cracker crumbs. Stir well to combine. Press firmly into two pie shells. (Or, you can use two pre-made graham cracker crusts). Bake about 5-7 minutes at 350 according to the graham cracker package directions. Cool crust completely before adding filling ingredients.
From cantstayoutofthekitchen.com
From cantstayoutofthekitchen.com
EASY MILLION DOLLAR PIE RECIPE - MASHED
Beat together the condensed milk and lemon juice until well combined. Mix 1 cup each of the coconut and pecans and all of the pineapple, stirring until well mixed. Fold in 1 container of whipped topping. Pour all of the filling into one pie shell, making a rounded top. Garnish the top with the remaining pecans, coconut, and cherries.
From mashed.com
From mashed.com
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