Crock Pot Sloppy Sloppy Joes Food

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CROCK POT SLOPPY JOES



Crock Pot Sloppy Joes image

Make and share this Crock Pot Sloppy Joes recipe from Food.com.

Provided by shinylib

Categories     Lunch/Snacks

Time 7h25m

Yield 18 serving(s)

Number Of Ingredients 13

2 1/2 lbs ground beef
1 medium onion, chopped
3 garlic cloves, minced
1 1/4 cups catsup
1 medium green sweet pepper, chopped
2 stalks celery, chopped
1/3 cup water
3 tablespoons brown sugar
3 tablespoons prepared mustard
3 tablespoons vinegar
3 tablespoons Worcestershire sauce
1 tablespoon chili powder
16 -20 hamburger buns, split and toasted

Steps:

  • In a large skillet cook ground beef, onion, and garlic until onion is tender and meat is browned.
  • Drain off fat.
  • In a crockpot combine catsup, sweet pepper, celery, water, brown sugar, mustard, vinegar, Worcestershire sauce, and chili powder.
  • Stir in beef, onion, and garlic.
  • Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours.
  • Serve on toasted buns.

Nutrition Facts : Calories 277.8, Fat 11.3, SaturatedFat 4.2, Cholesterol 42.8, Sodium 478.7, Carbohydrate 27.4, Fiber 1.4, Sugar 9.3, Protein 16

CROCK-POT SLOPPY JOES RECIPE



Crock-Pot Sloppy Joes Recipe image

This kid friendly sloppy joe recipe has just a few ingredients but tastes amazing. Make a double or triple batch to freeze for busy days!

Provided by Crock-Pot Ladies

Categories     Entrée     Freezer Meals

Time 3h20m

Number Of Ingredients 8

1 Pound Extra Lean Ground Beef
1 Medium Green Bell Pepper (Seeded And Diced)
1/2 Medium Yellow Onion (Diced)
3/4 Cup Ketchup
1/4 Cup Bottled Barbecue Sauce
1 Teaspoon Ground Mustard
1 Teaspoon Worcestershire Sauce
1/4 Teaspoon Garlic Powder

Steps:

  • In a large skillet on the stove-top cook and crumble the ground beef along with the onion and bell pepper until the ground beef is no longer pink.
  • Drain ground beef mixture and add to a 4 to 6 quart slow cooker.
  • Add the remaining ingredients to the slow cooker and stir to mix.
  • Cover and cook on LOW for 3 hours to allow the flavors to meld together.
  • Serve Sloppy Joe meat mixture on your favorite hamburger buns or rolls (using gluten free buns if you are on a GF diet)

Nutrition Facts : Calories 179 kcal, Carbohydrate 16 g, Protein 16 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 57 mg, Sodium 417 mg, Fiber 0.5 g, Sugar 12 g, UnsaturatedFat 0.012 g, ServingSize 1 serving

CLASSIC CROCK POT SLOPPY JOES



Classic Crock Pot Sloppy Joes image

Make and share this Classic Crock Pot Sloppy Joes recipe from Food.com.

Provided by jean1490

Categories     Lunch/Snacks

Time 4h15m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 1/2 lbs ground beef
1 small onion, minced
2 stalks celery, chopped
1/4 cup chopped green pepper (optional)
1 (12 ounce) bottle chili sauce
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon salt
2 tablespoons sweet pickle relish

Steps:

  • Brown meat, onion, celery, and green pepper til meat loses its pink color.
  • Drain off fat.
  • Put meat mixture into crock pot.
  • Add remaining ingredients.
  • Stir.
  • Cook on low for 3-4 hours .

CROCK POT SLOPPY JOES



Crock Pot Sloppy Joes image

This is an example of what happens when I get a hold of a recipe. This has been doctored up and changed from its original state that now it is a new creation. While some will say that soppy Joes are to be eaten open face, others will say No! I want to hold it in my hand. In our family, it is open for debate.

Provided by LB in Middle Georgia

Categories     One Dish Meal

Time 4h20m

Yield 24 serving(s)

Number Of Ingredients 13

4 -6 lbs hamburger, browned
1 cup onion, chopped fine
4 stalks celery, chopped fine
24 ounces tomato sauce
2 (10 1/2 ounce) cans condensed tomato soup
1/2 cup brown sugar
1/4 cup ketchup
1/4 cup barbecue sauce, your favorite we like the smoky stuff
3 tablespoons Worcestershire sauce
1 tablespoon dry mustard
1 tablespoon prepared mustard
1 1/2 teaspoons chili powder
1 teaspoon garlic powder

Steps:

  • The reason I say 4 to 6 lbs of hamburger is if you like is open faced and messy then use 4lbs but if you like is firmer so you can hold it in your hand then use 6lbs either way brown the hamburger, drain fat and toss it in the crock pot.
  • Add the rest.
  • leave on low for 4 or more hours on low.
  • I get one meal that night and freeze two for later.

Nutrition Facts : Calories 198.7, Fat 9.1, SaturatedFat 3.4, Cholesterol 50.7, Sodium 422.6, Carbohydrate 12.5, Fiber 1.1, Sugar 9, Protein 16.8

CROCK POT SLOPPY SLOPPY JOES



Crock Pot Sloppy Sloppy Joes image

This is a great meal that you can put on in the morning, and have it ready for when you get home. Kids love these!!! Really easy, and simple to make. I often cut this recipe in half, as it makes a lot.

Provided by Purdy Good Cook

Categories     One Dish Meal

Time 6h15m

Yield 20 20, 20 serving(s)

Number Of Ingredients 11

4 lbs ground beef
1 cup onion, chopped
1 cup green pepper, chopped
1 (28 ounce) can tomato sauce
16 ounces tomato soup, undiluted
1 cup brown sugar, packed
1/4 cup ketchup
3 tablespoons Worcestershire sauce
1 tablespoon mustard
1 1/2 teaspoons chili powder
1 teaspoon garlic powder

Steps:

  • Cook beef in large skillet over medium-high heat until no longer pink, stirring to break up meat. Drain fat. Add onion, and green pepper and cook, stirring frequently, 5-10 min or until onion becomes translucent and mixture become fragrant.
  • Transfer meat mixture to crock pot. Add remaining ingredients, stir well to combine.
  • Cover, cook on low for 4 to 6 hours.
  • Sever on fresh buns or toast!
  • Enjoy.

CROCK POT SLOPPY JOES FOR A CROWD



Crock Pot Sloppy Joes for a Crowd image

I made these for a potluck at work and they were a definite hit! One thing I didn't put in the recipe: instead of using 1 bell pepper, I usually use 1/2 cup of tri-pepper mix. It's just red, yellow and green bell peppers, already diced. Publix sells it in their produce section. It's a real time saver!

Provided by Hippie2MARS

Categories     Meat

Time 6h20m

Yield 15 serving(s)

Number Of Ingredients 16

3 lbs ground chuck
1 large vidalia onion, diced
4 stalks celery, diced
1 large bell pepper, diced
2 garlic cloves, minced
24 ounces tomato sauce
1 cup catsup
3/4 cup mild barbecue sauce
3 tablespoons light brown sugar
3 tablespoons Worcestershire sauce
3 tablespoons white vinegar
1 tablespoon beef bouillon granules
3 teaspoons dry mustard
1 teaspoon soy sauce
1 teaspoon Mrs Dash southwest chipotle seasoning mix
1/2 teaspoon nutmeg

Steps:

  • Brown the hamburger with the onions, garlic and peppers until the meat is cooked and the onions are clear.
  • Drain well (I just leave mine in the colander draining while I prepare the sauce).
  • In the crock pot, whisk together all the remaining ingredients.
  • Fold in the hamburger mixture. Stir to coat.
  • Cook on low for 5-6 hours.

SLOW-COOKER SLOPPY JOES



Slow-Cooker Sloppy Joes image

On hot summer days, this dish cooks without heating up the kitchen while I work on the rest of the meal. The recipe is easy to double or triple for crowds, and if there are any leftovers, you can freeze them to enjoy later! -Carol Losier, Baldwinsville, New York

Provided by Taste of Home

Categories     Lunch

Time 3h20m

Yield 8 servings.

Number Of Ingredients 10

1-1/2 pounds ground beef
2 celery ribs, chopped
1 small onion, chopped
1 bottle (12 ounces) chili sauce
2 tablespoons brown sugar
2 tablespoons sweet pickle relish
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/8 teaspoon pepper
8 hamburger buns, split

Steps:

  • In a large skillet, cook beef, celery and onion over medium-high heat, 8-10 minutes, until beef is no longer pink, breaking beef into crumbles; drain. Transfer to a 3-qt. slow cooker., Stir in chili sauce, brown sugar, pickle relish, Worcestershire sauce, salt and pepper. Cook, covered, on low 3-4 hours or until heated through and flavors are blended. Spoon meat mixture onto bun bottoms. Replace tops.

Nutrition Facts : Calories 324 calories, Fat 10g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 1313mg sodium, Carbohydrate 40g carbohydrate (16g sugars, Fiber 1g fiber), Protein 19g protein.

SAM'S SLOPPY JOES (CROCK POT)



Sam's Sloppy Joes (Crock Pot) image

I thought the base of this recipe came from Zaar, but turns out it didn't. I made the base recipe with a few tweaks and came up with this. Very rich and in no way low fat. For sure a kid pleaser as my 5 yr old keeps asking for more "floppy joes" LOL I use 4 packets of Arby's Sauce in this recipe, but Zaar's editor won't letme enter that, so it's entered as BBQ sauce.

Provided by Sam 3

Categories     Lunch/Snacks

Time 3h10m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 1/2 lbs hamburger
1 (8 ounce) package Velveeta cheese
1/4 cup mustard
1/4 cup ketchup
1/4 cup relish
1/4 cup barbecue sauce
1 onion, diced

Steps:

  • Fry hamburger until almost cooked through.
  • Place in Crock Pot with onion.
  • Add mustard, ketchup, relish and BBQ sauce/Arby's Sauce.
  • Cut Velveeta into cubes.
  • Mix all well.
  • Cook on low, 3-4 hours.

Nutrition Facts : Calories 374.9, Fat 21.8, SaturatedFat 10.4, Cholesterol 106, Sodium 1031.2, Carbohydrate 13.7, Fiber 0.9, Sugar 8.4, Protein 30.5

SLOPPY JOES (CROCK POT)



Sloppy Joes (Crock Pot) image

Make and share this Sloppy Joes (Crock Pot) recipe from Food.com.

Provided by BamaBelle30

Categories     Lunch/Snacks

Time 8h15m

Yield 8 serving(s)

Number Of Ingredients 12

1 1/2 lbs ground beef
1 cup chopped onion
2 garlic cloves, minced
3/4 cup ketchup
1/3 cup chopped green bell pepper
1/2 cup chopped celery
1/4 cup water
1 -2 tablespoon brown sugar
2 tablespoons yellow mustard
2 tablespoons vinegar
2 tablespoons Worcestershire sauce
1 1/2 teaspoons chili powder

Steps:

  • In a large skillet cook ground beef, onion, and garlic until meat is brown and onion is tender. Drain off fat.
  • Meanwhile, in your crockpot combine the remaining ingredients. Stir in meat mixture.
  • Cover; cook on low heat for 6 to 8 hours or on high heat setting for 3 to 4 hours.

Nutrition Facts : Calories 230.5, Fat 13.1, SaturatedFat 5, Cholesterol 57.8, Sodium 406.2, Carbohydrate 11.2, Fiber 0.9, Sugar 8.4, Protein 16.8

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