Creamy Brown Sugar Sauce With Vanilla Food

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BROWN SUGAR SAUCE



Brown Sugar Sauce image

This sauce is a wonderful concoction that complements bread pudding, cheesecake, or pancakes on Sundays. The taste of brown sugar in a sauce form is irresistible.

Provided by Brenda Moore

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Yield 8

Number Of Ingredients 6

2 tablespoons butter
2 tablespoons all-purpose flour
¼ teaspoon salt
½ cup packed brown sugar
1 cup boiling water
1 teaspoon vanilla extract

Steps:

  • In a medium saucepan, melt butter or margarine. Add flour and salt; stir until smooth.
  • Stir in brown sugar. Blend thoroughly and cook over medium heat, stirring constantly, until mixture bubbles and is lightly browned, about 5 minutes. Remove from heat.
  • Stir in boiling water. Return to heat and bring to a boil, stirring constantly, until smooth and thickened. Add vanilla extract and stir until well blended. Serve hot.

Nutrition Facts : Calories 86.4 calories, Carbohydrate 15 g, Cholesterol 7.6 mg, Fat 2.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.8 g, Sodium 97.1 mg, Sugar 13.4 g

BROWN SUGAR SAUCE



Brown Sugar Sauce image

Make and share this Brown Sugar Sauce recipe from Food.com.

Provided by Bluenoser

Categories     Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

1/2 cup brown sugar
3 tablespoons flour
1 tablespoon butter
1/8 teaspoon nutmeg
1/2 cup boiling water
1/2 teaspoon vanilla

Steps:

  • Place all ingredients, except water and vanilla in saucepan.
  • Blend together over low heat until butter is melted.
  • Turn up heat to medium.
  • Slowly add boiling water, stirring constantly until thickened.
  • Remove from heat and add vanilla.

Nutrition Facts : Calories 152.3, Fat 3, SaturatedFat 1.9, Cholesterol 7.6, Sodium 31.9, Carbohydrate 31.3, Fiber 0.2, Sugar 26.6, Protein 0.6

BROWN SUGAR SOUR CREAM



Brown Sugar Sour Cream image

Categories     Condiment/Spread     Dairy     No-Cook     Quick & Easy     Sour Cream     Gourmet

Yield Makes about 1 2/3 cups

Number Of Ingredients 3

1 1/2 cups sour cream
3 tablespoons packed dark brown sugar
3/4 teaspoon vanilla extract

Steps:

  • In a small bowl stir together all ingredients until smooth. Sour cream keeps, covered and chilled, 1 week.

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