Creamy Avocado Dip With Scallions Food

This recipe is creamier than your typical guacamole, thanks to a spin in a food processor and the addition of sour cream.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 151 g, Fat 12 g, Fiber 4 g, Protein 4 g, SaturatedFat 3 g

With a mix of caramelized and fresh scallions, plus avocado and yogurt, this dip has a taste and texture somewhere between onion dip and guacamole.

Provided by Joe Sevier

Categories     Dip     Avocado     Appetizer     Guacamole     Yogurt     Green Onion/Scallion     Sauce     Quick & Easy     Vegetarian     Back to School     Sugar Conscious     Pescatarian     Wheat/Gluten-Free     Peanut Free     Soy Free     No Sugar Added     Kosher

Yield Makes about 1 1/2 cups

Number Of Ingredients 6

• Ingredients

Think of this dip as the creamy, tangy cousin to guacamole. The Parmesan may seem out of place, but it's a stand-in for hard-to-find Mexican cheese and is the secret ingredient. Serve it with tortilla chips or veggies, or on the side with grilled chicken or steak.

Provided by Food Network Kitchen

Categories     appetizer

Time 5m

Yield about 1 cup

Number Of Ingredients 6

• Ingredients

Can you believe Super Bowl Sunday is this weekend?

Categories     appetizers

Time 5m

Yield 8 servings

Number Of Ingredients 10

• Ingredients

See how you can serve up a tasty dip in just 10 minutes with our Creamy Avocado Dip recipe. This avocado dip uses few ingredients but it's full of flavor.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 10 servings, 2 Tbsp. each

Number Of Ingredients 5

• Ingredients

Nutrition Facts : Calories 70, Fat 7 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0.5413 g

Quick, easy and delicious. This is a wonderfully creamy dip for tortilla chips, or a dairy free topping for tacos or burritos. I kept the spices kind of basic, but I think some chopped jalapeno, or some cumin or chipolte might make a nice addition to this.

Provided by Kozmic Blues

Categories     Soy/Tofu

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 98.1, Fat 8.1, SaturatedFat 1.2, Sodium 151.1, Carbohydrate 5.6, Fiber 3.5, Sugar 0.8, Protein 2.5

Guacamole may be the MVD ("Most Valuable Dip") at any party or get-together, but it's not the only avocado dip in town. Our Creamy Avocado Dip is a smoother, tangier version of guacamole that we're sure you and your crowd will love just as much. Made in a food processor with two avocadoes, 1/2 cup of sour cream, and 1/2 cup mayonnaise, this dip is richer and paler in color than traditional guacamole. (It's also a great dip to make if you're in the mood for a big batch of guacamole, and are short on avocadoes.) Flavored with lime juice, jalapenos, and cilantro, Creamy Avocado Dip is delicious served with tortilla or pita chips and crudites for dipping, or you can also use it as a topping or spread for tacos, burgers, and sandwiches. Want to lighten up the recipe a bit? Substitute an equal amount of plain Greek yogurt for the mayonnaise or sour cream. Unlike many dips, you can even make this one in advance. The acid from the lime juice and the sour cream will keep it from turning brown as quickly as regular guacamole. To prepare the dip one day in advance, cover the dip bowl or container with plastic wrap pressed on the surface of the dip to prevent it from browning. Then store it, covered, in the refrigerator. Serve this cool, creamy dip on a hot day with plenty of chips and cold beverages (we suggest margaritas) for a snack that will really hit the spot.

Provided by Southern Living Test Kitchen

Categories     Dips

Time 10m

Yield Serves 8

Number Of Ingredients 8

• Ingredients