Smoked Ham And Turkey Combo Sandwich Food

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SMOKED TURKEY AND COUNTRY HAM SALAD SANDWICH



Smoked Turkey and Country Ham Salad Sandwich image

From Something Different Country Store and Deli, Urbanna, Virginia. A real Virginia country-cured ham such as Smithfields is best in this recipe.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 20m

Yield 10 sandwiches

Number Of Ingredients 14

3 cups chopped smoked turkey
2 cups finely chopped cooked country-cured ham
6 hard-boiled eggs, peeled and chopped
1/2 cup finely diced onion
1/2 cup finely chopped celery
1/3 cup prepared yellow mustard
1 cup mayonnaise
1/2 cup sweet pickle relish
1 teaspoon garlic granules
1 tablespoon dried parsley
seasoning salt, to taste (use with caution)
fresh ground black pepper, to taste
10 hoagie rolls, toasted if desired
lettuce leaf

Steps:

  • In a large mixing bowl, combine the first 10 ingredients; taste salad.
  • Carefully season to taste (if needed) with salt and pepper--country ham is plenty salty so you may not need any salt.
  • Cover and refrigerate for several hours.
  • Spread about 1 cup salad on bottom half of toasted rolls; top with a few crisp lettuce leaves, cover with roll tops and serve.

Nutrition Facts : Calories 373.3, Fat 15.5, SaturatedFat 3, Cholesterol 132.6, Sodium 1137.6, Carbohydrate 42, Fiber 2, Sugar 6.9, Protein 16.5

PUB GRUB SANDWICH



Pub Grub Sandwich image

Serve this pub-style sandwich at home: smoked ham, oven roasted turkey breast and Havarti cheese in a soft onion roll will ensure they tip you well!

Provided by My Food and Family

Categories     Cheese

Time 10m

Yield 1 serving

Number Of Ingredients 7

1 onion sandwich roll (4 inch), split
2 tsp. KRAFT Garlic Aioli
1 piece leaf lettuce
2 slices each Smoked Ham and Oven Roasted Turkey Breast from OSCAR MAYER Deli Fresh Combos The Classic
1 KRAFT Havarti Cheese Slice
1 CLAUSSEN Kosher Dill Sandwich Slice
1 small pepperoncini pepper, seeded, sliced

Steps:

  • Spread cut sides of roll with aioli.
  • Fill with remaining ingredients.

Nutrition Facts : Calories 330, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1070 mg, Carbohydrate 31 g, Fiber 2 g, Sugar 4 g, Protein 16 g

TURKEY, HAM & SWISS GRILLED CHEESE



Turkey, Ham & Swiss Grilled Cheese image

Make and share this Turkey, Ham & Swiss Grilled Cheese recipe from Food.com.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 8m

Yield 1 serving(s)

Number Of Ingredients 7

1 tablespoon spicy ranch dressing (stir in some freshly ground black pepper)
2 slices sourdough bread
1 ounce deli-sliced smoked turkey
1 ounce deli-sliced maple ham or 1 ounce honey-roasted ham
2 ounces sliced swiss cheese
3 slices pickles
2 teaspoons butter, room temperature

Steps:

  • Spread ranch dressing on each slice of the bread.
  • On the ranch dressing side, top 1 bread slice with the turkey, ham, Swiss cheese and pickles.
  • Top with remaining bread slice.
  • Spread butter on outside of sandwich.
  • Heat nonstick skillet over medium-high heat.
  • Add sandwich, cook, turning once, until golden and cheese is melted, about 2-3 minutes per side.
  • Cool slightly before serving.

Nutrition Facts : Calories 571.5, Fat 33, SaturatedFat 16.6, Cholesterol 89.3, Sodium 1112.7, Carbohydrate 41.4, Fiber 1.9, Sugar 3.4, Protein 28.2

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