Cream Cheese With Peach Kiwi Salsa Food
CREAM CHEESE SALSA {2 INGREDIENT}
Try whipping up a batch of Cream Cheese Salsa next time you get a little snack attack! It only takes a tiny bit more effort (we're talking two ingredients here) than traditional chips and salsa and delivers extra decadence in a big way!
Provided by Amy
Categories Appetizer Condiment Snack
Time 5m
Number Of Ingredients 3
Steps:
- Beat cream cheese until smooth.
- While beating gradually add salsa and continue beat until combined.
- Refrigerate for 3 hours. The salsa will set up as it sits.
- Garnish with chopped cilantro if desired.
Nutrition Facts : Calories 106 kcal, Carbohydrate 3 g, Protein 2 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 320 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
CREAM CHEESE-SALSA DIP
This is the easiest and most addictive taco dip you will eat in your life! Guaranteed! Try it! No one will be disappointed! I usually have guests licking the bowl every time! Add any other toppings of your choice, like black olives, chopped tomatoes, etc. Serve with tortilla chips.
Provided by rpaulson001
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Combine salsa and cream cheese in a bowl; beat with an electric mixer until almost completely blended. Transfer to a serving bowl.
- Layer cream cheese mixture with 1/2 of the lettuce and 1/2 of the Cheddar cheese. Repeat layers once more.
Nutrition Facts : Calories 154 calories, Carbohydrate 3.6 g, Cholesterol 38.4 mg, Fat 13 g, Fiber 0.6 g, Protein 6.3 g, SaturatedFat 8.4 g, Sodium 398.1 mg, Sugar 1.2 g
KICK-IN-THE-FACE KIWI SALSA
This kiwi salsa delivers on so many levels. It's bright and refreshing, and it offers just the right amount of sweet and savoury. SO good.
Provided by Paula
Categories Sauces & Condiments
Time 10m
Number Of Ingredients 6
Steps:
- Peel the kiwi and chop into small cubes, about 1 centimetre each
- Transfer the kiwi into a medium-sized bowl, and grate in the ginger
- Finely dice the shallot, and add to the bowl with the kiwi and ginger
- Squeeze in the lime juice
- Chop the cilantro and add to the bowl with the kiwi, ginger, and lime juice
- Season with salt, and mix well to combine.
Nutrition Facts : ServingSize 1 g, Calories 40 kcal, Carbohydrate 10 g, Protein 1 g, Sodium 179 mg, Fiber 2 g, Sugar 6 g
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