Crazy Pie Food

CRAZY PIE

Steps:

• Put all in blender and blend for one minute, or beat with mixer for 2 minutes (scraping sides of bowl).
• Grease and flour a 10 inch pie pan (glass can be used). Pour in mixture.
• Bake 45 minutes at 350 degrees F.

BROWN SUGAR PIE (CRAZY PIE)

Steps:

• Preheat oven to 350°F.
• In the pie shell, place sugar, flour and salt.
• Mix with your fingers.
• Pour the evaporated milk over the flour and sugar BUT NO NOT STIR.
• Bake for 50 minutes, or until filling just bubbles up in middle.
• The filling will never completely set, but that's the way it's supposed to be. Pie better eaten at room temperature.
• NOTE: Recipe can be doubled and prepared in a 10" inch pie shell. For that size, bake 1 hour and 20 minutes.
• (Yield: 12 serving).

CRAZY CRUST PIE

Steps:

• Combine all ingredients EXCEPT pie filling with a mixer for two minutes.
• Pour into 9 inch pie pan.
• Make a hole in the center and pour the pie filling in.
• Sprinkle the cinnamon over the top and bake in a 350ºF.
• oven for 40 to 45 minutes.

CRAZY CRUST APPLE PIE

Steps:

• In small mixer bowl, combine flour, baking powder, salt, sugar, egg, shortening and water; blend well and beat two minutes at medium speed.
• Pour batter into deep 9" pie pan.
• Combine pie filling, lemon juice and apple pie spice and pour into center of batter.
• Bake at 425° for 45 to 50 minutes.

AMISH CRAZY QUILT PIE

Steps:

• Place all ingredients into a blender, put blender on medium speed and count to ten --.
• pour into a 9" deep dish pie pan.
• during the baking process, the flour drops to form the crust.and the remaining ingredients will form the filling --.
• Bake at 350* for 45 minutes.