Cranberry Sipper Food

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FARMHOUSE HOLIDAY CRANBERRY SIPPER



Farmhouse Holiday Cranberry Sipper image

This will be what you want to tote along on the annual "Christmas Tree" picking-out expedition. Heat it up, pour into the Thermos, and toddle off to the woods singing Christmas carols. What a happy little party you and your companions will make! DID YOU KNOW? Wisconsin is the nation's TOP PRODUCER of the lovely (and humble) cranberry that makes for such beautifully colored dishes during the holidays. The original recipe comes from a spice ad in Gourmet magazine (2007).

Provided by Debber

Categories     Punch Beverage

Time 11m

Yield 1 cup servings, 10 serving(s)

Number Of Ingredients 6

4 cups water
1 cup sugar
4 cinnamon sticks
20 whole cloves
4 cups cranberry juice cocktail
2 cups orange juice

Steps:

  • Combine all but the juices in a saucepan, bring to a boil.
  • Add juices, reduce heat and simmer for 5 minutes.
  • Ladle into mugs or a thermos to take along on a winter picnic.
  • Remove cinnamon sticks & cloves before serving (but leave them in the pot or thermos to continue infusing flavorishness.
  • HOLIDAY VARIATION: How 'bout using apple-raspberry or apple-cherry juice? Ooh, it's SOOO good!

Nutrition Facts : Calories 154.4, Fat 0.2, Sodium 4.4, Carbohydrate 38.8, Fiber 0.1, Sugar 36.2, Protein 0.3

HOT SPICED CRANBERRY CIDER



Hot Spiced Cranberry Cider image

Make some memories with the aromas of cinnamon, clove and lemon, mingled with hot apple cranberry cider. If desired, float a fresh lemon slice in each cup.

Provided by Michele O'Sullivan

Categories     Drinks Recipes     Cider Recipes

Time 40m

Yield 25

Number Of Ingredients 6

2 quarts apple cider
6 cups cranberry juice
¼ cup packed brown sugar
4 cinnamon sticks
1 ½ teaspoons whole cloves
1 lemon, thinly sliced

Steps:

  • In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.

Nutrition Facts : Calories 78.7 calories, Carbohydrate 20 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.1 g, Sodium 4.6 mg, Sugar 17.5 g

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