Cornflake Chocky Rocks Chocolate Chip Cookies Food

CORNFLAKE CHOCOLATE CHIP COOKIES

Cornflake Chocolate Chip Cookies image

This is a recipe I've had around on a piece of paper and want to get it posted before I lose it. Update: Just made these today and I got 26 cookies using a 1 1/2" cookie scoop. Baked for 11 minutes.

Provided by Dorel

Categories Drop Cookies

Time 30m

Yield 24 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup butter or 1/2 cup margarine
3/4 cup brown sugar
1 large egg
1 teaspoon vanilla
1 1/4 cups flour (could use whole wheat)
1/2 teaspoon baking soda
2/3 cup corn flakes
2/3 cup chocolate chips

Steps:

Beat butter and sugar together.
Add egg and vanilla.
Combine flour and baking soda.
Gradually beat flour mixture into butter mixture.
Stir in cornflakes and chocolate chips.
Drop by rounded tablespoons onto ungreased cookie sheet.
Bake at 350° for 11-15 minutes.
Cool on wire rack.

CHOCOLATE ROCKY ROAD COOKIES

Chocolate Rocky Road Cookies image

A chocolate cookie with the flavors of rocky road ice cream. These are great to eat with a big bowl of vanilla ice cream!

Provided by MARBALET

Categories Desserts Cookies Drop Cookie Recipes

Yield 24

Number Of Ingredients 10

Ingredients

½ cup butter
1 cup semisweet chocolate chips
1 cup white sugar
2 eggs
½ teaspoon vanilla extract
1 ½ cups all-purpose flour
½ teaspoon baking powder
¼ teaspoon salt
1 cup chopped walnuts
48 miniature marshmallows

Steps:

Preheat oven to 400 degrees F (200 degrees C). In a small sauce melt together the butter and 1/2 cup of the chocolate chips, stirring frequently. Remove from heat and set aside to cool.
In a medium bowl, stir together the melted chocolate mixture with the sugar, eggs and vanilla. Sift together the flour, baking powder and salt, stir into the chocolate mixture. Finally, stir in the chopped nuts and remaining chocolate chips.
Drop dough by rounded teaspoonfuls onto unprepared cookie sheets. Press a miniature marshmallow into the center of each cookie. Bake for 7 to 8 minutes in the preheated oven. Remove from baking sheets immediately to cool on wire racks.

Nutrition Facts : Calories 170.7 calories, Carbohydrate 20.6 g, Cholesterol 25.7 mg, Fat 9.6 g, Fiber 1 g, Protein 2.4 g, SaturatedFat 4.1 g, Sodium 69.6 mg, Sugar 13.1 g

CORNFLAKE CHOCKY ROCKS (CHOCOLATE CHIP COOKIES

Cornflake Chocky Rocks (Chocolate Chip Cookies image

My mum always cooked these delicious cookies when I was a child. I believe the recipe was originally published by Kellog's on the back of the cornflake cereal box (in Australia). My favourite way to eat these is raw. If I eat them cooked I like them so they are still gooey in the middle. I dont like them cooked for too long as they go crunchy and loose all of the gooey goodness.

Provided by Missy_Belle

Categories Dessert

Time 20m

Yield 20 cookies, 20 serving(s)

Number Of Ingredients 7

Ingredients

1 cup butter or 1 cup margarine
1 cup caster sugar
2 eggs
1 teaspoon vanilla essence
2 cups self raising flour, sifted
4 cups corn flakes
250 g milk chocolate chips

Steps:

Cream butter and sugar until light and creamy.
Add eggs, mix well.
Add vanilla, sifted flour, choc chips and 2 cups cornflakes.
With the remaining cornflakes cover them with plastic and smash them up slightly with the back of a rolling pin or other hard object.
Roll dessert spoonfuls of mixture into balls and roll in extra cornflakes. (In this raw state they are delicious).
Place on greased baking tray.
Bake in a moderate oven (180 degrees Celsius or 350 degrees Fahrenheit) for 10 minutes.

CHOCOLATE CHIP COOKIES WITH CORN FLAKES

Chocolate Chip Cookies With Corn Flakes image

This is in request for recipes with Corn Flakes. This recipe is from a recipe book from Kelloggs. I have not made these but the picture of them looks good.

Provided by Shar-on

Categories Drop Cookies

Time 42m

Yield 48 cookies

Number Of Ingredients 9

Ingredients

1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup margarine or 1 cup butter, softened
1 cup sugar
2 eggs
1 teaspoon vanilla
5 cups corn flakes, crushed to equal 2 1/2 cups,divided
1 cup semi-sweet chocolate chips

Steps:

Mix tog flour, soda and salt and set aside.
Beat tog margarine and sugar until light and fluffy.
Add eggs and vanilla, mixing well.
Add flour mixture, mixing until combined.
Stir in 1 1/2 cups crushed cereal and chips.
Drop rounded tablespoon measures into remaining crushed cereal to lightly coat, then place on ungreased cookie sheets.
Bake at 350 degF for 10-12 minutes or until golden brown.
Remove immediately from baking sheets and cool on wire racks.
Baking time is per cookie sheet.

THE ROCK'S FAVOURITE CHOCOLATE CHIP COOKIES

The Rock's Favourite Chocolate Chip Cookies image

Make and share this The Rock's Favourite Chocolate Chip Cookies recipe from Food.com.

Provided by Flowerfairy

Categories Dessert

Time 40m

Yield 68 cookies, 68 serving(s)

Number Of Ingredients 12

Ingredients

1 cup unsalted butter (220g)
1 cup granulated sugar
1 cup brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups flour
2 1/2 cups quick oatmeal, blended to a fine powder in a food processor
1/2 teaspoon salt
1 teaspoon baking powder
1 1/2 cups chocolate chips
4 ounces Hershey Bars, grated
1 1/2 cups chopped nuts (walnuts, pecans or mixture)

Steps:

Preheat oven to 375°F Cream butter, granulated sugar and brown sugar. Stir in eggs and vanilla. Blend in flour, oatmeal, salt, and baking powder. Add chocolate chips, grated chocolate and nuts.
Roll dough into 3/4- to 1-inch balls and place them 2 inches apart on a lightly greased cookie sheet. Bake 20 minutes or until browned to suit.

Nutrition Facts : Calories 119.3, Fat 6.2, SaturatedFat 2.9, Cholesterol 13.8, Sodium 48.3, Carbohydrate 15, Fiber 0.9, Sugar 9.1, Protein 1.9

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