SEE'S FUDGE
You can make creamy rich chocolate fudge with nuts just like See's Candy.
Provided by Stephanie Manley
Categories Dessert
Time 30m
Number Of Ingredients 7
Steps:
- Combine the butter, chocolate, and vanilla extract in a medium bowl. Set aside.
- Place the sugar, evaporated milk, and marshmallows in medium saucepan.
- Bring to a boil over medium heat, stirring frequently. Monitor the temperature using a candy thermometer.
- When the mixture reaches the soft-ball stage (234-240°F), reduce the heat to low and cook for 6 minutes, and do not stir the fudge during this cooking time.
- Pour the hot mixture into the bowl with the butter, chocolate, and vanilla.
- Beat with an electric mixer until the fudge is thick and dull (this doesn't take long).
- Stir in the nuts.
- Pour the fudge into a lightly buttered 8x8-inch baking pan.
- Refrigerate for several hours until firm.
Nutrition Facts : Calories 126 kcal, Carbohydrate 16 g, Protein 1 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 8 mg, Sodium 29 mg, Sugar 14 g, ServingSize 1 serving
SEE'S COPYCAT FUDGE
This See's Copycat Fudge is perfect and creamy. No candy thermometer required!
Provided by Christy Denney
Categories Dessert
Time 30m
Number Of Ingredients 7
Steps:
- Line a 9x13 baking dish with foil or parchment paper. This makes it easier to remove the fudge and cut it. This makes a full 9x13 pan of fudge so if you want shorter pieces you could use a bigger pan.
- Place chocolate chips, marshmallow cream, butter, vanilla, and nuts in large bowl. Set aside for later.
- Pour sugar and evaporated milk in a very large pot. You need a larger pot than you think because when the mixture boils is will expand a lot. Bring mixture to a boil and boil briskly over medium high gear for 7 minutes stirring continuously. Remove from heat and pour into the bowl containing the first mixture. Mix until incorporated completely. Work quickly because fudge will start to set up. Pour into prepared pan and refrigerate until set. See notes if it doesn't set up or separates.
- Slice into squares and serve. You can prepare this ahead of time and freeze if desired.
COPYCAT SEE'S FUDGE
Tried and true, this is the fudge you remember from growing up, and probably the only fudge recipe you'll ever need. It's got just the right bite to it and the perfect sweetness.
Time 45m
Yield 50 pieces
Number Of Ingredients 7
Steps:
- Combine the chocolate chips, marshmallow cream, butter, vanilla, and walnuts in a large heat-proof bowl and set aside. In a heavy saucepan over medium-high heat, combine the sugar and evaporated milk. Stir well to dissolve the sugar and bring to a boil. Boil briskly for exactly 9 minutes after the mixture comes to a boil, stirring constantly. Remove the pan from the heat and stir the milk mixture into the ingredients in the large bowl. Mix well until the chocolate melts and the mixture is a uniform color. Spread the fudge into a buttered pan and place in the refrigerator until set. Slice into small squares and serve. You can freeze the fudge for 2-3 months. cook's notes The original copycat recipe had vague amounts based on old standards for ingredient sizes. We've updated the ingredient list and clarified the instructions to fit with more modern times.
Nutrition Facts :
SEES FUDGE RECIPE - (4/5)
Provided by á-17891
Number Of Ingredients 8
Steps:
- Put your marshmallows, chips, butter and vanilla in a large bowl. In a heavy pot, add the sugar and milk and bring to a boil over a medium flame. Bring this to a rolling boil and cook for exactly eight 8 minutes. Pour the milk and sugar over the marshmallows, chips, butter and vanilla and let it all sit for a minute. Start stirring with a wooden spoon until the marshmallows have melted and add the nuts and stir until the fudge is smooth. Pour into a 9×13 pan or a 15×13 sheet pan. (I use a 9×13 disposable aluminium pan.) Cover your pan with aluminum foil. (You do not have to butter your pan before pouring your fudge into it.) Let fudge rest and cure overnight or for at least several hours until firm to the touch.
SEE'S FUDGE (COPYCAT)
Found this on the net at CopyKat recipes. I don't know if it's like See's, because I've never had See's. But I do know it's good!
Provided by MizzNezz
Categories Candy
Time 13m
Yield 36 pieces
Number Of Ingredients 7
Steps:
- Put butter, chocolate and vanilla in medium bowl.
- In med saucepan, mix sugar, milk and marshmallows.
- Bring to a boil over med heat, stirring.
- Reduce heat to low and cook for 6 minutes, stirring constantly.
- Pour hot mixture over chocolate in bowl.
- Beat with mixer until thick and dull, (this doesn't take long).
- Stir in nuts.
- Pour into buttered 8x8 pan.
- Refrigerate until firm.
Nutrition Facts : Calories 123.5, Fat 6.3, SaturatedFat 2.9, Cholesterol 8.1, Sodium 55, Carbohydrate 17.1, Fiber 0.6, Sugar 15, Protein 1.2
SEE'S FUDGE
Make and share this See's Fudge recipe from Food.com.
Provided by ElaineM
Categories Candy
Time 35m
Yield 117 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, mix sugar with evaporated milk.
- Stir well to dissolve sugar.
- Bring to a rolling boil for 7 to 8 minutes.
- In a large bowl, cream butter and marshmallow cream until fluffy.
- Stir in chocolate chips.
- Pour hot mixture over chocolate mixture.
- When chocolate is melted, add vanilla and nuts.
- Blend well.
- Pour into a buttered 9 x 13 pan.
- Chill.
- Cut into squares before becoming firm.
- Caution: This makes a LOT of fudge!
More about "copycat sees fudge food"
COPYCAT SEE'S FUDGE - MY RECIPE TREASURES
From myrecipetreasures.com
4.7/5 (3)Total Time 15 minsCategory CandyCalories 122 per serving
EASY FUDGE RECIPE - 15 MINUTE FUDGE - NUM'S THE WORD
From numstheword.com
SUPER EASY SEE'S FUDGE RECIPE - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
SEES VANILLA FUDGE RECIPE - FOOD NEWS
From foodnewsnews.com
SEE'S CANDY FUDGE - CUPCAKE DIARIES | SEES FUDGE RECIPE, FUDGE …
From pinterest.ca
COPYCAT SEE'S CANDY FUDGE - MY RECIPE MAGIC
From myrecipemagic.com
COPYCAT SEE'S CANDY FUDGE | ALLFREECOPYCATRECIPES.COM
From mastercook.com
COPYCAT SEES CANDY RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SEES FUDGE COPYCAT RECIPE - YOUTUBE
From youtube.com
VANILLA WALNUT FUDGE (SEE'S COPYCAT) RECIPE | RECIPES.NET
From recipes.net
SEE’S FUDGE A COPYCAT RECIPE CHOCOLATE FUDGE - RECIPES …
From recipesneed.com
COPYCAT FUDGE - SEE'S CANDIES - YOUTUBE
From youtube.com
NUM'S THE WORD - SEE'S FUDGE - COPYCAT RECIPE | FACEBOOK
From facebook.com
MSN
COPYCAT SEE'S CHOCOLATE FUDGE - MY RECIPE MAGIC
From myrecipemagic.com
COPYCAT SEE'S CANDY FUDGE - CUPCAKE DIARIES
From cupcakediariesblog.com
SEE'S CANDIES COPYCAT FUDGE RECIPE | RECIPELION.COM
From recipelion.com
EASY FUDGE RECIPE WITHOUT CONDENSED MILK - KEVIN IS COOKING
From keviniscooking.com
COPYCAT SEE'S BORDEAUX - SELF PROCLAIMED FOODIE
From selfproclaimedfoodie.com
COPYCAT SEE'S CANDIES FUDGE - THERESCIPES.INFO - THERECIPES
From therecipes.info
COPYCAT SEE'S CANDIES FUDGE - MEALPLANNERPRO.COM
From mealplannerpro.com
SEE’S FUDGE COPYCAT RECIPE – COOKBOOK FOR ONE
From cookbookforone.com
COPYCAT SEE’S CANDY FUDGE | RECIPE | HOMEMADE FUDGE …
From pinterest.com
SEE’S FUDGE A COPYCAT RECIPE CHOCOLATE FUDGE - SUSAN …
From susanrecipe.com
SEES FUDGE CANDY THE ORIGINAL RECIPE!) - COPY ME THAT
From copymethat.com
SEE’S FUDGE A COPYCAT RECIPE CHOCOLATE FUDGE
From recipeoftoday.com
SEE'S VANILLA WALNUT FUDGE (COPYCAT) - DINNER, THEN DESSERT
From dinnerthendessert.com
COPYCAT SEE'S FUDGE - COPYKAT RECIPES
From copykat.com
FOOD - SEE'S CANDY COPYCAT RECIPES - PINTEREST
From pinterest.com
SEE’S BORDEAUX PECAN FUDGE (COPYCAT) - DINNER, THEN DESSERT
From dinnerthendessert.com
EE’S FUDGE A COPYCAT RECIPE – PHITIP RECIPES
From phitip.com
OLD FASHIONED FUDGE RECIPE - COPYCAT SEE'S FUDGE - NO. 2 PENCIL
From number-2-pencil.com
SEES FUDGE CANDY RECIPE - THERESCIPES.INFO
From therecipes.info
SEES FUDGE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SEE’S COPYCAT FUDGE | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
From keeprecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love