Copycat Papa Murphys Herb Chicken Mediterranean Delite Pizza Food

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COPYCAT PAPA MURPHY'S HERB CHICKEN MEDITERRANEAN DELITE PIZZA



Copycat Papa Murphy's Herb Chicken Mediterranean Delite Pizza image

Provided by Alli

Number Of Ingredients 9

1 Pillsbury thin crust pizza dough
1 chicken breast (sliced into small pieces)
salt and pepper
6 Tbsp pure olive oil (separated)
2 Tbsp minced garlic
1 1/2 c. mozzarella cheese (grated)
1/2 c. feta cheese crumbles
1/4 - 1/2 c. sundried tomatoes
1 c. spinach leaves

Steps:

  • Preheat the oven to 400°. Heat a saute pan over medium heat with 3 Tbsp oil. Add chicken and season with salt and pepper; cook through and set aside.
  • Grease a cookie sheet with nonstick cooking spray. Roll out pizza dough on the cookie sheet and flatten as needed to make an even rectangular shape.
  • Brush the remaining 3 Tbsp oil onto the dough. Then spread minced garlic over the oil.
  • Sprinkle mozzarella cheese over the garlic; add spinach leaves, cooked chicken, sundried tomatoes, then feta cheese crumbles.
  • Bake 12-14 minutes, or until crust turns a nice golden brown. Cut into 12 slices and serve.

PAPA MURPHYS GARLIC CHICKEN PIZZA (COPYCAT)



Papa Murphys Garlic Chicken Pizza (Copycat) image

This is a recipe that is used at the Papa Murphy's take-and-bake pizza chain. This is just like the original.

Provided by Cake Baker

Categories     Chicken

Time 30m

Yield 1 Pizza, 8 serving(s)

Number Of Ingredients 8

1 cup ranch dressing
1 tablespoon garlic, minced
1 cup chicken, cooked and diced
1/2 red onion, sliced in rings
1/2 tomatoes, chopped
1/2 cup mushroom, sliced
1 cup mozzarella cheese, shredded
1 pizza crust

Steps:

  • 1. Mix the ranch and garlic together and put on the crust.
  • 2. Top with chicken, onion, tomato, mushrooms, and cheese.
  • 3. Bake at 350 degrees for 15 minutes or until crust is done and cheese is melted.
  • 4. Top with Parmesan cheese.

Nutrition Facts : Calories 193.8, Fat 18.6, SaturatedFat 4.3, Cholesterol 21, Sodium 417, Carbohydrate 3.7, Fiber 0.5, Sugar 1.5, Protein 3.8

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  • In a small bowl, drizzle olive oil over medium heat. Add garlic and cook until golden, about 2 minutes. Pour into a small bowl and return pan to medium heat. Add the chicken, oregano, basil, garlic powder, marjoram, rosemary, salt, and pepper. Cook, stirring often, until chicken is golden and heated through. Remove any excess fat and refrigerate until ready to use.
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