Franciscos Blender Salsa Food
BEST BLENDER SALSA (5 MINUTES!)
Best Blender Salsa is restaurant quality that is made right in your blender! It only takes 5 minutes and is truly the very best out there!
Provided by Alyssa Rivers
Number Of Ingredients 8
Steps:
- In a blender, or food processor, add tomatoes, onion, jalapenos, garlic, cilantro, cumin, salt and juice of one lime.
- Blend until the salsa is as chunky or smooth as you would like. Taste and add more salt if desired.
- Chill for at least 30 minutes or overnight.
Nutrition Facts : Calories 28 kcal, Carbohydrate 5 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 2338 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
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