Cool Whip Whipped Topping Cream Substitute Food

COOL WHIP / WHIPPED TOPPING / CREAM SUBSTITUTE

Cool Whip / Whipped Topping / Cream Substitute image

Avoid icky hydrogenated oils: this is by no means a diet or lite food, but a purer alternative. This isn't really a recipe as much as a technique to make your own whipped topping for desserts that call for it, such as pies, dessert pizzas, etc. SERVING SIZE IS 1 TBSP

Provided by the80srule

Categories Low Protein

Time 10m

Yield 2 1/2 cups, 40 serving(s)

Number Of Ingredients 3

Ingredients

1 pint heavy whipping cream
1/2 cup confectioners' sugar
optional 1/4 tsp vanilla

Steps:

Whip the cream with a whisk or wooden fork in a sturdy bowl until peaks form.
Beat in the powdered sugar tablespoon by tablespoon, until it has something of a real shape and consistency to it. Voila, you're done! Sprinkle with some cinnamon if topping a pumpkin pie.
I like giving it a light vanilla flavor-- a little goes a long way, 1/8-1/4 tsp is really all you need. For some ideas, 1/4 tsp lemon extract with some yellow food dye makes for a nice lemon cream topping, same with strawberry extract and red food coloring. Almond extract with some crushed almonds on top? Mmm!

HOMEMADE WHIPPED TOPPING SUBSTITUTE; OR DREAM WHIP

Homemade Whipped Topping Substitute; or Dream Whip image

Make and share this Homemade Whipped Topping Substitute; or Dream Whip recipe from Food.com.

Provided by shellbee

Categories High In...

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup cold water
2/3 cup powdered milk
1 dash salt
1 tablespoon lemon juice
3 tablespoons sugar
1 tablespoon vanilla

Steps:

if kitchen is warm, prechill a deep, narrow bowl and beaters.
combine above ingredients in chilled bowl.
beat with handmixer until thick and peaks form.
add 3 tbsp white sugar and 1 tsp vanilla.
beat again.

Nutrition Facts : Calories 152.6, Fat 5.7, SaturatedFat 3.6, Cholesterol 20.7, Sodium 119.3, Carbohydrate 18.3, Sugar 18.1, Protein 5.6

COOL WHIPPED FROSTING

Cool Whipped Frosting image

A light and cool topping vaguely resembling Bavarian cream.

Provided by shirleyo

Categories Desserts Frostings and Icings

Time 15m

Yield 10

Number Of Ingredients 4

Ingredients

1 (8 ounce) container frozen whipped topping, thawed
1 (3.5 ounce) package instant vanilla pudding mix
1 cup milk
1 teaspoon vanilla extract

Steps:

In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.

Nutrition Facts : Calories 120.7 calories, Carbohydrate 15.5 g, Cholesterol 2 mg, Fat 6.2 g, Protein 1.1 g, SaturatedFat 5.2 g, Sodium 156.9 mg, Sugar 13.7 g

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