SAUTéED COD WITH PEA CREAM RECIPE - (4.4/5)
Provided by garciamoss
Number Of Ingredients 9
Steps:
- Sprinkle cod evenly with mustard seeds and let marinate in the refrigerator for 2 hours. Meanwhile, heat butter in a 10-inch skillet over medium heat. Add shallots; cook until soft, about 5 minutes. Add peas, 1 cup water, and salt and black pepper, and cover partially with lid; cook until sauce is reduced, about 10 minutes. Set sauce aside and keep warm. Purée 3/4 cup peas, half-and-half, salt, and black pepper in a food processor; transfer to a 2-quart saucepan and keep warm over low heat. Heat oil in a 12-inch skillet over medium-high heat. Add cod; cook, turning once, until golden brown, about 4 minutes. Season with salt. Divide pea purée among 6 serving plates and top with cod; spoon over sauce and garnish with dill.
SAUTEED COD WITH PEA CREAM
The cod is first marinated a couple of hours in the refrigerator with crushed mustard seeds. Then served on a bed of pureed peas and then topped with a light sauce. This recipe comes from a book to be published in February, "Fish: Recipes from the Sea" which comes from Italy's "Il Cucchiaio d'Argento (The Silver Spoon)". This is the authoritative guide to Italian cooking and is the best selling cookbook in Italy. Since it was commission in 1950 to collect hundreds of traditional recipes from throughout Italy, including regional specialties, it has been updated to keep up with modern trends. Found in "Saveur" magazine.
Provided by threeovens
Categories European
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Sprinkle cod, on both sides, with crushed mustard seeds; let marinate in the refrigerator for 2 hours.
- Meanwhile, prepare the sauce: Heat butter in a skillet over medium heat; add shallots and cook until softened, about 5 minutes.
- Add peas, 1 cup water, and season with salt and pepper; partially cover and let reduce for about 10 minutes and keep warm.
- Remove 3/4 cup of the peas and puree in a food process with the half and half and some salt and pepper; transfer to a saucepan, cover, and keep warmed over low heat.
- Heat oil in another skillet over medium high heat; add cod and cook until golden, turning once, about 4 minutes; season with salt.
- To serve: Spoon pea puree into serving dishes; top with cod and sauce, garnish with fresh dill.
Nutrition Facts : Calories 386.5, Fat 17.1, SaturatedFat 7.7, Cholesterol 111.8, Sodium 119.4, Carbohydrate 17.2, Fiber 5.3, Sugar 5.7, Protein 40.1
COD WITH BACON, LETTUCE & PEAS
A good source of folate and fibre, this healthy fish supper also contains two of your five-a-day
Provided by Good Food team
Categories Dinner, Main course
Time 20m
Number Of Ingredients 10
Steps:
- Heat the sunflower oil in a medium non-stick frying pan. Add the bacon, shallot or onion, and garlic. Cook gently, stirring, for 2 mins, then push to one side of the pan.
- Season the cod with ground black pepper. Fry in the pan for 2 mins, then turn over. Add the peas and stock, and bring to a simmer. Cook over a medium heat for a further 2 mins, then add the lettuce and crème fraîche. Cook for a couple mins more, stirring the vegetables occasionally, until the fish is just cooked and the lettuce has wilted. Serve with bread to mop up the broth.
Nutrition Facts : Calories 430 calories, Fat 15 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 32 grams carbohydrates, Sugar 5 grams sugar, Fiber 7 grams fiber, Protein 42 grams protein, Sodium 1.8 milligram of sodium
More about "sautéed cod with pea cream recipe 445 food"
21 BEST COD RECIPES & IDEAS | EASY COD RECIPES - FOOD COM
Web Dec 20, 2022 The air fryer. We season the breadcrumb coating with Pecorino Romano and seafood seasoning, adding just a spritz of oil to …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
PAN SEARED COD RECIPE - HOW TO PAN SEAR COD | HANK …
Web Oct 7, 2019 Turn the heat down to medium-high and let them cook, undisturbed, for 5 minutes, or until you see the bottom starting to caramelize. Using a thin metal spatula, ideally a fish spatula, carefully …
From honest-food.net
From honest-food.net
BAKED COD IN CREAM SAUCE - EASY DINNER FOR YOUR FAMILY!
Web Feb 28, 2023 Pat fish dry with a paper towel if needed and place cod fillets in the dish. Sprinkle with salt. Combine melted butter and garlic and brush over fillets, reserving any leftover butter mixture. Sprinkle seasoned …
From favfamilyrecipes.com
From favfamilyrecipes.com
10 BEST CREAMED CODFISH RECIPES | YUMMLY
Web Dec 30, 2022 codfish, cod cooking water, chopped onion, olive oil, fresh coriander and 10 more Baked Codfish with Potatoes As receitas lá de casa garlic cloves, cilantro sprigs, olive oil, onions, new potatoes and 1 more
From yummly.com
From yummly.com
PORTUGUESE SALTED COD WITH CREAM RECIPE - YUMSTER.CA
Web Jan 4, 2016 Preheat oven to 350 F. Prepare the Bechamel sauce: in a medium skillet, melt 2 tbsp of butter and slowly add the corn starch mixing well. Add the milk, heavy whipping cream and mix until well …
From portugueserecipes.ca
From portugueserecipes.ca
SAUTéED COD WITH PEA CREAM | RECIPE | GREEN PEAS RECIPES, …
Web Mar 7, 2014 - In this recipe, buttery cod is accented with a creamy pea puree and crushed mustard seeds.
From pinterest.com.au
From pinterest.com.au
COD WITH TOMATO CREAM SAUCE RECIPE | EATINGWELL
Web Step 1. Season fish with 1 teaspoon thyme, 1/4 teaspoon salt and pepper. Heat oil in a large skillet over medium heat. Add shallot, garlic and 1 teaspoon thyme; cook, stirring, …
From eatingwell.com
From eatingwell.com
SAUTéED COD WITH PEA CREAM IN 2022 | PEA RECIPES, RECIPES, FISH …
Web May 24, 2022 - In this recipe, buttery cod is accented with a creamy pea puree and crushed mustard seeds. May 24, 2022 - In this recipe, buttery cod is accented with a creamy pea …
From pinterest.com
From pinterest.com
CRISPY COD WITH CHARRED SNOW PEAS & CREAMY HERB SAUCE
Web Step 3. Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Add the fish and cook, turning occasionally, until lightly browned on all sides and cooked through, …
From eatingwell.com
From eatingwell.com
SAUTéED COD WITH PEA CREAM | RECIPE | GREEN PEAS RECIPES
Web Ingredients Seafood 2 cut into chunks 2 1/2 lb. boneless, skinless cod filets, boneless skinless Produce 1 Dill 3 1/2 cups Peas, fresh or frozen 2 Shallots Baking & Spices 1 …
From pinterest.com
From pinterest.com
COD WITH TURMERIC CREAM SAUCE MEAL KIT DELIVERY | GOODFOOD
Web In the same pan, heat a drizzle of olive oil on medium-high. Thoroughly pat the cod fillets dry with paper towel; season with ½ the remaining spice blend and S&P. Add the fillets to …
From makegoodfood.ca
From makegoodfood.ca
SAUTéED COD WITH PEA CREAM | RECIPE | GREEN PEAS RECIPES
Web 2 cut into chunks2 1/2 lb. boneless, skinless cod filets, boneless skinless Produce 1Dill 3 1/2 cupsPeas, fresh or frozen 2Shallots Baking & Spices 1Kosher salt and freshly ground …
From pinterest.ca
From pinterest.ca
SAUTéED COD WITH PEA CREAM RECIPE 445 FOOD
Web Add cod; cook, turning once, until golden brown, about 4 minutes. Season with salt. Divide pea purée among 6 serving plates and top with cod; spoon over sauce and garnish with dill.
From homeandrecipe.com
From homeandrecipe.com
SAUTéED COD WITH PEA CREAM SAUCE - THAT'S WHAT BOB'S COOKING
Web 1 Sprinkle cod evenly with mustard seeds and let marinate in the refrigerator for 2 hours. 2 Meanwhile, heat butter in a 10″ skillet over medium heat. Add shallots; cook until soft, …
From thatswhatbobscooking.com
From thatswhatbobscooking.com
SAUTEED COD WITH MILL CREEK FARM PEA & CREAM
Web Heat oil in a 12″ skillet over medium-high heat. Add cod, cook, turning once, until golden brown (about 4 minutes). Season with salt. Divide pea puree among 6 serving plates and …
From millcreekfarm.ca
From millcreekfarm.ca
SAUTEED COD WITH PEA CREAM - PLAIN.RECIPES
Web Directions. Sprinkle cod, on both sides, with crushed mustard seeds; let marinate in the refrigerator for 2 hours. Meanwhile, prepare the sauce: Heat butter in a skillet over …
From plain.recipes
From plain.recipes
SAUTéED COD WITH PEA CREAM SAUCE - THAT'S WHAT BOB'S COOKING
Web Jul 10, 2012 Sautéed Cod with Pea Cream Sauce Ingredients: This is the picture from Saveur.com 2½ lb. boneless, skinless cod filets, cut into 2″ chunks 1 tbsp. mustard …
From thatswhatbobscooking.com
From thatswhatbobscooking.com
COD WITH TURMERIC CREAM SAUCE MEAL KIT DELIVERY | GOODFOOD
Web Thoroughly pat the cod dry with paper towel; season with ½ the remaining spice blend and S&P. Add the cod* to the pan and cook, 2 to 3 minutes per side, until golden and cooked …
From makegoodfood.ca
From makegoodfood.ca
PAN-FRIED COD ON A BED OF PEA PURéE WITH SMOKED BACON AND
Web Place into a preheated oven at 180C/350F/Gas 4 for 5 minutes then turn them and continue cooking until golden brown and soft. Deglaze the pan with a splash of vinegar and drain …
From bbc.co.uk
From bbc.co.uk
SAUTéED COD WITH PEA CREAM | SAVEUR
Web Instructions Step 1 Sprinkle cod evenly with mustard seeds and let marinate in the refrigerator for 2 hours. Meanwhile, heat butter in a 10″ skillet over medium heat. Add …
From saveur.com
From saveur.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love