Companys Coming Books Food

"COMPANY'S COMING" RICE

It just doesn't get much easier than this fool-proof rice sidedish. It won't look like much when it goes in the oven, but trust me, it comes out perfect every time. I've been making it for holiday dinners for years. It takes 5 minutes or less to throw together and can go in the oven with those other last minute dishes or prepare it ahead and reheat in the microwave at serving time if oven space is a problem. Note: The original recipe called for 1/2 cup butter but I found that to be excessive.

Provided by FlowrBx

Categories Rice

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 5

Ingredients

1 cup rice, uncooked
1 (10 1/2 ounce) can beef consomme soup
1 (10 1/2 ounce) can French onion soup
1 (8 ounce) can sliced water chestnuts (optional)
1/4 cup butter

Steps:

Preheat oven to 350 degrees.
Place rice, uncooked, in a baking dish.
Pour in soups, add water chestnuts.
Cut butter into chunks and drop onto soups.
Bake uncovered for 45 minutes or until it is bubbling and top has browned.

Nutrition Facts : Calories 160.2, Fat 6.4, SaturatedFat 3.8, Cholesterol 15.2, Sodium 459.4, Carbohydrate 22.1, Fiber 0.6, Sugar 1, Protein 3.6

COMPANY MEATLOAF----MEATLOAF------

Company Meatloaf----Meatloaf------ image

I made a good meatloaf,but my son in law said it was to sweet. So, it got me to work on a better Meatloaf. Well, here it is. It's full of flavor,nice texture,and above all not sweet.Makes great sandwiches too!!

Provided by Potluck

Categories Pork

Time 2h15m

Yield 8-10 serving(s)

Number Of Ingredients 14

Ingredients

2 lbs ground beef
1 lb ground pork
2 eggs
2/3 cup half-and-half or 2/3 cup milk
2/3 cup quick oats
3 tablespoons dried onion flakes
3 teaspoons dried parsley
1 1/2 teaspoons salt
3/4 teaspoon black pepper
1/2 cup redi mix breadcrumbs
1 medium size green pepper, chopped
4 tablespoons apple cider vinegar
2 tablespoons brown sugar
2/3 cup ketchup

Steps:

Mix first 11 ingredients together to form a loaf. Place in pam sprayed roaster.
Mix sauce ingredients,pour over loaf.
Bake 350 degrees for 2 hours or 160 degree temperature.
Cool for 5 minutes before slicing -- .

Nutrition Facts : Calories 534.2, Fat 33.5, SaturatedFat 13.1, Cholesterol 172, Sodium 844.5, Carbohydrate 21.4, Fiber 1.6, Sugar 9.6, Protein 35.4

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