STIR-FRIED COLLARDS
Recipes sometimes tell a much larger story about migration and place, as traditional ingredients step aside for what may be more readily available. Such is the case with this dish from Yung Chow, published in The Times in 2003 with an article about the history of Chinese American families who settled in the Mississippi Delta. When Ms. Chow couldn't find Chinese broccoli or bok choy in her local markets, she turned to collard greens, which she stir-fried with garlic and flavored with oyster sauce. Amanda Hesser, who included this recipe in "The Essential New York Times Cookbook," said that the wok "really brings out the minerality of collards, and this goes so well with the sweetness of oyster sauce."
Provided by Joan Nathan
Categories vegetables, side dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Bring a large pot of water to a boil. Have a bowl of ice water ready. Wash and trim the greens, and cut into 2-by-3-inch pieces. Blanch in batches in the boiling water for 1 minute (begin counting after the water returns to a boil), then immediately transfer to the bowl of ice water. Drain well. Lift the greens up by handfuls and squeeze out the excess water, then spread out on a kitchen towel and pat dry.
- Heat a wok over high heat (medium-high if you have a powerful stove), then season with salt and let it brown lightly. Add the oil. When the oil is hot, add the garlic and stir until lightly browned. Add the greens and pepper and stir-fry for about 1 minute. Stir in 2 tablespoons oyster sauce and the sugar, then taste and adjust the seasoning. Serve immediately.
STIR-FRIED ASIAN COLLARD GREENS
This stir-fried, Asian-inspired, fast and easy way to prepare collard greens doesn't have the 'slimy' factor in long-cooked versions, making it a hit with my picky family!
Provided by runnerk
Categories Side Dish Vegetables Greens
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Heat oil in a large pan over medium-high heat. Add garlic and saute until fragrant, about 1 minute. Add collards and toss to lightly coat with oil. Pour in broth and soy sauce. Cover, reduce heat, and steam until tender, turning every few minutes, 7 to 8 minutes total. Remove from heat, drizzle with sesame oil, and serve.
Nutrition Facts : Calories 61.6 calories, Carbohydrate 5.4 g, Fat 4 g, Fiber 2.7 g, Protein 2.2 g, SaturatedFat 0.5 g, Sodium 297.3 mg, Sugar 0.8 g
More about "collard greens doenjang bokkeum stir fried collard greens with food"
HOW TO COOK KOREAN STYLE COLLARD GREENS - COOKING KOREAN FOOD …
웹 Collard greens doenjang-bokkeum (Stir-fried collard greens with doenjang) 콜라드그린 된장볶움. Posted in Recipes on Tuesday, October 25th, 2022 at 10:09 am, posted in the …
From maangchi.com
From maangchi.com
COLLARD GREENS: NUTRITION, BENEFITS, RECIPE, AND MORE - HEALTHLINE
웹 2021년 8월 11일 summary. Collard greens are nutrient dense and low in calories. They’re an excellent source of calcium, folate, and vitamins K, C, and A. Furthermore, they’re high in …
From healthline.com
From healthline.com
COLLARD GREENS | THE KITCHN
웹 published Nov 24, 2019. thanksgiving. ( 2) Read reviews! These collard greens are flavorful without being too salty. All you need is ham hock, two big bunches of collard greens, salt, pepper, and some red pepper flakes for …
From thekitchn.com
From thekitchn.com
WHAT ARE COLLARD GREENS? - THE SPRUCE EATS
웹 2022년 9월 14일 Collard greens are a type of large, leafy green vegetable common in southern U.S. cooking but are found in recipes around the world. They're often cooked …
From thespruceeats.com
From thespruceeats.com
COLLARD GREENS DOENJANG-BOKKEUM (STIR-FRIED COLLARD GREENS WITH …
웹 2022년 11월 18일 The Korean dishes I was trying to recreate were baechu doenjang-bokkeum (stir fried napa cabbage with doenjang) and mu-cheong doenjang-bokkeum …
From trickschefs.com
From trickschefs.com
COLLARD GREENS BOKKEUM (콜라드그린 된장볶음) STIR-FRIED COLLARD …
웹 Collard greens cooked in a Korean way! Blanched and stir-fried with doenjang (Korean fermented soybean paste) tastes so good …
From wbsnsports.com
From wbsnsports.com
COMMENTS ON: COLLARD GREENS DOENJANG-BOKKEUM (STIR-FRIED …
웹 2023년 11월 27일 In reply to <a href="https://www.maangchi.com/recipe/collard-greens-doenjang-bokkeum/comment-page-1#comment-53997">Stonebreaker</a>. Yes, radish …
From maangchi.com
From maangchi.com
COLLARD GREENS STIR FRY - QUICK AND NUTRITIOUS
웹 2023년 1월 9일 – Christine. Collard Greens Stir Fry. ☆ ☆ ☆ ☆ ☆. No reviews. Prep Time: 5 minutes. Cook Time: 10 minutes. Yield: 4 servings 1 x. Category: Entrée. Method: Stovetop. Cuisine: American.
From cookthestory.com
From cookthestory.com
COLLARD GREENS RECIPE - COOKING KOREAN FOOD WITH MAANGCHI
웹 Collard greens doenjang-bokkeum (Stir-fried collard greens with doenjang) 콜라드그린 된장볶움. Posted in Recipes on Tuesday, October 25th, 2022 at 10:09 am, posted in the …
From maangchi.com
From maangchi.com
COLLARD GREENS DOENJANG-BOKKEUM (STIR-FRIED COLLARD GREENS …
웹 1 pound collard greens, trimmed tough stems 1 pound collard greens, trimmed tough stems 5 large dried anchovies, guts and heads removed 5 large dried anchovies, guts and heads …
From copymethat.com
From copymethat.com
COLLARD GREENS BOKKEUM (콜라드그린 된장볶음) STIR-FRIED COLLARD …
웹 Collard greens cooked in a Korean way! Blanched and stir-fried with doenjang (Korean fermented soybean paste) tastes so good and makes a great one bowl meal! Full recipe: …
From video.wowfood.guru
From video.wowfood.guru
KOREAN COLLARD GREENS RECIPES BY MAANGCHI - COOKING KOREAN …
웹 Stir-fried collard greens with doenjang. Collard greens doenjang-bokkeum. 콜라드그린 된장볶움. Collard greens side dish. Collard greens banchan. 콜라드그린 반찬. My …
From maangchi.com
From maangchi.com
COLLARD GREENS DOENJANG-BOKKEUM (STIR-FRIED COLLARD GREENS WITH.
웹 Nov 5, 2022 - This Korean-inspired side dish stir-fries collard greens with Korean doenjang (fermented soybean paste) and dried anchovies. The result is savory, delicious, easy to …
From pinterest.com
From pinterest.com
COLLARD GREENS - EATINGWELL
웹 2023년 9월 19일 Ingredients. 2 pounds fresh collard greens. 1 teaspoon olive oil. 1 medium onion, chopped. 2 cloves garlic, thinly sliced. 1 (14 ounce) can reduced-sodium chicken broth. 1 smoked turkey neck bone or smoked …
From eatingwell.com
From eatingwell.com
KOREAN-STYLE COLLARD GREENS SIDE DISH RECIPE BY MAANGCHI
웹 2010년 10월 1일 Ingredients. 1 pound of collard greens. garlic. olive oil. ⅓ cup roasted cashew nuts. 1½ cup water. 3 cloves of minced garlic. 2 ts kosher salt. 1 tbs olive oil. 1 tbs …
From maangchi.com
From maangchi.com
WHAT ARE COLLARD GREENS AND HOW DO YOU COOK THEM? - ALLRECIPES
웹 2020년 11월 13일 Fruits and Vegetables. What Are Collard Greens and How Do You Cook Them? Here’s what you need to know. By. Corey Williams. Published on November 13, …
From allrecipes.com
From allrecipes.com
COLLARD GREENS DOENJANG-BOKKEUM (STIR-FRIED COLLARD GREENS WITH …
웹 2022년 10월 25일 Immediately I’m sharing my collard greens recipe, cooked in my very own Korean method!Ever since I first posted some collard greens facet dish recipes in 2010, …
From allaboutkorea.net
From allaboutkorea.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search