Coca Cola Brownies Food

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COLA BROWNIES



Cola Brownies image

Use Betty Crocker® fudge brownie mix to make these delicious cola brownies.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h50m

Yield 24

Number Of Ingredients 10

1 box (1 lb 2.3 oz) Betty Crocker™ fudge brownie mix
2 tablespoons vegetable oil
1 egg
1/2 cup cola carbonated beverage (from a 12-oz can)
1/2 cup buttermilk
1/2 cup butter or margarine
1/4 cup unsweetened baking cocoa
1/4 cup cola carbonated beverage
4 cups powdered sugar
1/2 chopped pecans, toasted

Steps:

  • Heat oven to 350° F. Spray bottom only of 13x9-inch pan with cooking spray.
  • In medium bowl, stir brownie mix, oil, egg, cola and buttermilk until well blended. Spread into pan.
  • Bake 24 to 28 minutes or until toothpick inserted 2-inches from side comes out clean or almost clean. Cool completely, about 1 hour.
  • In medium microwavable bowl, microwave butter on HIGH 45 to 60 seconds, stirring once, until melted; stir in cocoa and cola. Gradually beat in powdered sugar.
  • Spread frosting over brownies; sprinkle with pecans. For bars, cut into 6 rows by 4 rows.

Nutrition Facts : Calories 240, Carbohydrate 41 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Bar, Sodium 110 mg, Sugar 33 g, TransFat 0 g

COCA COLA BROWNIES RECIPE



Coca Cola Brownies Recipe image

In a weird feat of cooking magic, you can actually bake brownies by substituting the wet ingredients (typically eggs and vegetable oil or butter) with a can of cola. The result is a dark, damp brownie with a fudgy yet springy crumb.

Provided by Carrie Vasios Mullins

Categories     Dessert     Brownies

Time 40m

Yield 12

Number Of Ingredients 6

1 1/4 cups (6 1/4 ounces) all purpose flour
1 2/3 cups (12 1/4 ounces) sugar
2/3 cup cocoa powder
1/2 teaspoon salt
1/2 teaspoon baking powder
1 can (12 ounces) Coca Cola

Steps:

  • Adjust oven rack to middle position and preheat oven to 350°F. Either grease baking pan with oil or cover with tin foil.
  • In a large bowl, stir together flour, sugar, cocoa, salt, and baking powder until combined. Add cola, a little at a time because it will foam, until incorporated and batter forms. Pour batter into pan and bake until a tester inserted into the middle of the pan comes out clean, about 30 minutes. Top will be slightly sticky.
  • Let cool completely in pan then cut into squares.

Nutrition Facts : Calories 197 kcal, Carbohydrate 46 g, Cholesterol 0 mg, Fiber 1 g, Protein 2 g, SaturatedFat 0 g, Sodium 119 mg, Sugar 32 g, Fat 1 g, ServingSize makes 12 brownies, UnsaturatedFat 0 g

COCA COLA BROWNIES



Coca Cola Brownies image

Make and share this Coca Cola Brownies recipe from Food.com.

Provided by Dancer

Categories     Bar Cookie

Time 50m

Yield 24 brownies

Number Of Ingredients 16

2 cups all-purpose flour
2 cups sugar
1 cup butter or 1 cup margarine
3 tablespoons cocoa
1 cup Coca-Cola
1/2 cup buttermilk
2 eggs, beaten
1 teaspoon baking soda
1 1/2 cups miniature marshmallows
1 teaspoon vanilla
1 cup margarine
1 cup nuts, chopped
3 tablespoons cocoa
1 teaspoon vanilla
6 tablespoons Coca-Cola
1 (16 ounce) box powdered sugar, sifted

Steps:

  • Combine flour and sugar in large bowl.
  • Heat butter, cocoa and Coca Cola to boiling point; pour over sugar mixture.
  • Mix buttermilk, eggs, baking soda, marshmallows and vanilla and add to mixture. Mix well. Batter will be thin.
  • Pour into a greased and floured 9x13-inch pan and bake 30 minutes at 375 degrees F.
  • Frosting: Combine margarine, cocoa and Coca-Cola and heat to boiling.
  • Pour over sugar.
  • Blend with mixer until smooth; add nuts and vanilla.
  • Pour over cake while frosting is still hot. Cool and cut into squares.

COCOA BROWNIES



Cocoa Brownies image

Satisfy your chocolate cravings with Alton Brown's Cocoa Brownies recipe from Good Eats on Food Network. For a well-balanced brownie, don't forget the salt.

Provided by Alton Brown

Categories     dessert

Time 1h15m

Yield 16 brownies

Number Of Ingredients 10

Soft butter, for greasing the pan
Flour, for dusting the buttered pan
4 large eggs
1 cup sugar, sifted
1 cup brown sugar, sifted
8 ounces melted butter
1 1/4 cups cocoa, sifted
2 teaspoons vanilla extract
1/2 cup flour, sifted
1/2 teaspoon kosher salt

Steps:

  • Preheat the oven to 300 degrees F. Butter and flour an 8-inch square pan.
  • In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. Add both sugars. Add remaining ingredients, and mix to combine.
  • Pour the batter into a greased and floured 8-inch square pan and bake for 45 minutes. Check for doneness with the tried-and-true toothpick method: a toothpick inserted into the center of the pan should come out clean. When it's done, remove to a rack to cool. Resist the temptation to cut into it until it's mostly cool.

Nutrition Facts : Calories 243 calorie, Fat 13 grams, SaturatedFat 8 grams, Cholesterol 83 milligrams, Sodium 82 milligrams, Carbohydrate 28 grams, Fiber 1 grams, Protein 3 grams, Sugar 22 grams

CHERRY COLA BROWNIES



Cherry Cola Brownies image

Love cherry cola? Try it in rich, fudgy brownies.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 2h20m

Yield 16

Number Of Ingredients 9

1 box (16 oz) Betty Crocker™ Supreme original brownie mix
1/3 cup vegetable oil
3 tablespoons cherry cola-flavored carbonated beverage
1 egg
1/3 cup butter, softened
2 tablespoons unsweetened cocoa
2 2/3 cups powdered sugar
1/4 cup cherry cola-flavored carbonated beverage
16 maraschino cherries, drained, patted dry, if desired

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray.
  • In medium bowl, mix brownie mix, oil, 3 tablespoons cola beverage and egg until well blended. Spread in pan. Bake 28 to 31 minutes or until toothpick inserted 2 inches from sides of pan comes out almost clean. Cool completely on cooling rack, about 1 1/2 hours.
  • In large bowl, beat frosting ingredients with electric mixer on medium speed until smooth. Spread evenly over brownies. Cut into 4 rows by 4 rows. Garnish each with a cherry.

Nutrition Facts : Calories 280, Carbohydrate 47 g, Cholesterol 20 mg, Fat 2, Fiber 1 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Brownie, Sodium 125 mg, Sugar 38 g, TransFat 0 g

COCA-COLA BROWNIES



Coca-Cola Brownies image

This has got to be the quickest recipe for brownies that I know of. They taste like brownies but without all the fat.

Provided by Valeree Dunbar

Categories     Cakes

Time 55m

Number Of Ingredients 4

1 box chocolate cake mix
1 can(s) coca cola
1 small package instant sugar free chocolate pudding mix
1-8oz container fat free chilled whipped topping

Steps:

  • 1. Mix cake mix and diet coke together. spray a 9x13 inch dish. Pour ingredients into baking dish and bake at 350 degrees for 45 minutes until slightly underdone. Cool.
  • 2. Frosting: Mix pudding mix and whipped cream together. Frost the cake and cut into squares.

COCOA BROWNIES



Cocoa Brownies image

Make and share this Cocoa Brownies recipe from Food.com.

Provided by Fauve

Categories     Bar Cookie

Time 31m

Yield 1 9x9 inch pan

Number Of Ingredients 8

2 eggs
1/2 cup vegetable oil
1 teaspoon vanilla
1 1/3 cups sugar
1/2 cup cocoa
1 1/4 cups all-purpose flour
1/4 teaspoon salt
1/4 cup chopped nuts (optional)

Steps:

  • Preheat oven to 350 degrees.
  • Place eggs in mixing bowl.
  • Beat till slightly frothy.
  • Add oil, vanilla; mix well.
  • Stir in sugar and cocoa.
  • Mix well.
  • Stir in flour, salt and nuts till well blended.
  • Pour into vegetable oil sprayed 9x9" pan.
  • Bake at 350 degrees for 22 to 26 minutes.
  • (Don't overbake!).
  • Cool, cut into bars.

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