Clark Gable Pancakes 210 Food

CLARK GABLE PANCAKES

Clark Gable Pancakes image

These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.

Provided by Betty

Categories 100+ Breakfast and Brunch Recipes Pancake Recipes

Time 25m

Yield 10

Number Of Ingredients 6

Ingredients

1 cup all-purpose flour
2 tablespoons baking powder
¼ teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

Nutrition Facts : Calories 90.6 calories, Carbohydrate 11.5 g, Cholesterol 20.6 mg, Fat 3.9 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 0.8 g, Sodium 368 mg, Sugar 1.2 g

CLARK GABLE'S PANCAKES

Clark Gable's Pancakes image

Great little pancake recipe my husband has used for years. Now that he is diabetic I wanted to put it in food.com so I could get the calorie count and other info for him!

Provided by KeithsKelly

Categories Breakfast

Time 10m

Yield 12 pancakes, 3 serving(s)

Number Of Ingredients 8

Ingredients

1 cup flour
2 tablespoons baking powder
1/4 teaspoon salt
1 egg
1 cup 1% low-fat milk
2 tablespoons oil
1 1/2 teaspoons vanilla
1 1/2 teaspoons sugar

Steps:

In a medium bowl, stir together the egg, milk and oil. Add dry ingredients and whisk until smooth. Pour 1/4 cup batter onto prepared griddle (I spray with Pam). Turn when golden brown. Serve hot. Makes 12 4" pancakes!

Nutrition Facts : Calories 308.7, Fat 11.8, SaturatedFat 2.3, Cholesterol 66.1, Sodium 980.4, Carbohydrate 40.6, Fiber 1.1, Sugar 6.8, Protein 9.2

CLARK GABLE PANCAKES

Clark Gable Pancakes image

These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.

Provided by Allrecipes Member

Categories Pancakes

Time 25m

Yield 10

Number Of Ingredients 6

Ingredients

1 cup all-purpose flour
2 tablespoons baking powder
¼ teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

Nutrition Facts : Calories 90.6 calories, Carbohydrate 11.5 g, Cholesterol 20.6 mg, Fat 3.9 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 0.8 g, Sodium 368 mg, Sugar 1.2 g

CLARK GABLE PANCAKES

Clark Gable Pancakes image

These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.

Provided by Betty

Categories Pancakes

Time 25m

Yield 10

Number Of Ingredients 6

Ingredients

1 cup all-purpose flour
2 tablespoons baking powder
¼ teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

Nutrition Facts : Calories 90.6 calories, Carbohydrate 11.5 g, Cholesterol 20.6 mg, Fat 3.9 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 0.8 g, Sodium 368 mg, Sugar 1.2 g

CLARK GABLE PANCAKES

CLARK GABLE PANCAKES image

Categories Egg Fry

Number Of Ingredients 6

Ingredients

1 cup all-purpose flour
2 tablespoons baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown.
Serve hot.

CLARK GABLE PANCAKES

Clark Gable Pancakes image

These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.

Provided by Allrecipes

Categories Pancakes

Time 25m

Yield 10

Number Of Ingredients 6

Ingredients

1 cup all-purpose flour
2 tablespoons baking powder
¼ teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

Nutrition Facts : Calories 90.6 calories, Carbohydrate 11.5 g, Cholesterol 20.6 mg, Fat 3.9 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 0.8 g, Sodium 368 mg, Sugar 1.2 g

CLARK GABLE PANCAKES [210]

CLARK GABLE PANCAKES [210] image

Yield 10 Servings

Number Of Ingredients 6

Ingredients

1 cup all-purpose flour
2 tablespoons baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth. Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

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