Cinnamon Apple Waffles Food

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HOMEMADE APPLE CINNAMON WAFFLES



Homemade Apple Cinnamon Waffles image

Apples and Cinnamon are the perfectly flavorings for these Homemade Apple Cinnamon Waffles. Warmth, comfort and so much yum! The whole family will enjoy these!

Provided by Kylee Cooks

Categories     Breakfast

Time 10m

Number Of Ingredients 12

1 cup all purpose flour
1/2 tsp salt
1 tsp cinnamon
2 tsp baking powder
2 Tbs dark brown sugar
2 eggs
1 cup milk
4 Tbs butter (melted)
1 apple (peeled, grated)
Whipped cream
Extra cinnamon
Pure maple syrup

Steps:

  • In a large bowl, combine the dry ingredients.
  • In a smaller bowl, whisk together the eggs, milk and butter.
  • Make a well in the dry ingredients, and mix in the eggs milk and butter mixture until just combined.
  • Fold in the apples.
  • Cook in your waffle iron according to manufacturers instructions.
  • Remove from waffle iron, top with whipped cream, extra cinnamon and a drizzle of maple syrup.
  • Devour.

Nutrition Facts : Calories 334 kcal, Carbohydrate 40 g, Protein 8 g, Fat 15 g, SaturatedFat 9 g, Cholesterol 118 mg, Sodium 454 mg, Fiber 2 g, Sugar 13 g, ServingSize 1 serving

WAFFLES WITH CINNAMON APPLES



Waffles with Cinnamon Apples image

Warm cinnamon apples are the perfect topping for waffles on a cool day.

Provided by Land O'Lakes

Categories     Waffle     Apple     Cinnamon     Fruit     Breakfast and Brunch

Yield 8 (6-inch waffle) servings

Number Of Ingredients 14

Cinnamon Apples
5 medium (about 7 cups) Braeburn apples, peeled, thinly sliced
1/2 cup firmly packed brown sugar
3 tablespoons water
2 tablespoons Land O Lakes® Butter
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
Waffles
2 cups pancake and baking mix
1 cup milk
1 large Land O Lakes® Egg
2 tablespoons vegetable oil
2 1/2 cups aerosol whipped cream
Aerosol whipped cream

Steps:

  • Combine all cinnamon apples ingredients in saucepan. Cook 15-20 minutes over medium heat, stirring occasionally, until apples are tender.
  • Combine baking mix, milk, egg and oil in bowl; mix well. Carefully stir in 2 1/2 cups whipped cream until just mixed. Let mixture rest 5 minutes.
  • Heat waffle iron. Cook waffles according to manufacturer's directions.
  • Top each serving with warm apples and whipped cream.

Nutrition Facts : Calories 350 calories, Fat 14 grams, SaturatedFat grams, Transfat grams, Cholesterol 50 milligrams, Sodium 450 milligrams, Carbohydrate 52 grams, Fiber 2 grams, Sugar grams, Protein 5 grams

APPLE CINNAMON WAFFLES



Apple Cinnamon Waffles image

I just purchased a new waffle iron and am on a search for awesome waffle recipes. This is one I found on Mr.Breakfast.com. I hope you enjoy it as much as my family did. Any left over waffles would freeze well (OAMC). NOTE: You can also try adding different fruits and spices instead of apple and cinnamon. I added a couple fistfuls of semi-sweet chocolate chips to the batter and the grandkids flipped over them.

Provided by Happy Hippie

Categories     Breakfast

Time 10m

Yield 6 serving(s)

Number Of Ingredients 9

2 cups flour
3 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 eggs, seperated
1 1/4 cups milk
1/3 cup vegetable oil
1 apple, thinly sliced
2 teaspoons cinnamon

Steps:

  • Sift together flour, sugar, baking powder, and salt. Set aside.
  • In a small bowl, beat egg whites until stiff; set aside.
  • In a meduim bowl, beat egg yolks well. Stir in milk.
  • Add sifted dry ingredients to egg yolks and mix until moistened (be careful not to over mix).
  • Add vegetable oil.
  • Fold in egg whites.
  • Stir cinnamon into mixture.
  • Add apples. Blend lightly into mixture.
  • Bake in preheated waffle maker for at least 4-5 minutes, until crisp and brown. (They'll be done when waffle iron is no longer emitting steam).
  • NOTE: Waffles should be done when steam subsides from waffle maker.

Nutrition Facts : Calories 358.1, Fat 16, SaturatedFat 3.3, Cholesterol 69.1, Sodium 364.7, Carbohydrate 45.8, Fiber 2.3, Sugar 9.6, Protein 8.2

CINNAMON APPLE WAFFLES



Cinnamon Apple Waffles image

From Darlene Kossman. Has grated apple in the batter. It only makes 4 waffles so double the recipe; really good.

Provided by Dienia B.

Categories     Breakfast

Time 20m

Yield 4 waffles

Number Of Ingredients 9

1 cup flour
1/2 teaspoon salt
1 teaspoon cinnamon
2 teaspoons baking powder
1 tablespoon sugar
2 eggs, separated
1 cup milk
4 tablespoons butter, melted
1 cup apple, peeled, grated

Steps:

  • Sift flour, salt, cinnamon, baking powder, and sugar together.
  • Separate eggs.
  • Beat egg yolks.
  • Add milk and melted butter.
  • Combine wet and dry ingredients.
  • Beat until smooth.
  • Add apples.
  • Beat egg whites until stiff; fold into batter.
  • Bake until done.

APPLE SPICE WAFFLES



Apple Spice Waffles image

These apple waffles are cozy and comforting anytime-morning or evening. The smell of toasty waffles with apples is sure to warm you up on even the most blustery of winter days. -Jane Sims, De Leon, Texas

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 12 waffles.

Number Of Ingredients 8

2 cups biscuit/baking mix
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
2 large eggs, room temperature
1-1/2 cups 2% milk
6 tablespoons butter, melted
1 cup chopped peeled apple
Optional: Whipped cream and maple syrup

Steps:

  • Preheat waffle maker. In a large bowl, combine biscuit mix, cinnamon and nutmeg. In another bowl, whisk eggs, milk and butter; stir into dry ingredients just until moistened; stir in apple., Bake waffles according to manufacturer's directions until golden brown. If desired, serve with whipped cream, syrup and additional chopped apples.

Nutrition Facts : Calories 321 calories, Fat 19g fat (10g saturated fat), Cholesterol 97mg cholesterol, Sodium 558mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 2g fiber), Protein 7g protein.

CAROL'S CINNAMON WAFFLES



Carol's Cinnamon Waffles image

If you like those cinnamon waffles from the frozen food department of the grocery store, you'll love these! I developed this recipe because I don't care for syrup. Most waffles need the sweetness of syrup to make them special. These waffles are yummy just as they are; no syrup necessary! Whipped cream and fruit are a great addition if you want to go all out or just add butter and powder sugar to the top. These may brown quicker than standard waffles because of the sugar in them, so test the first one and adjust the time. I have also added 2 tablespoons ground flaxseed; you can't taste a difference. Enjoy!

Provided by Carol Castellucci Miller

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 30m

Yield 18

Number Of Ingredients 11

2 cups all-purpose flour
¼ cup white sugar
½ cup brown sugar
2 ½ teaspoons ground cinnamon
4 teaspoons baking powder
¼ teaspoon salt
1 ¾ cups milk
½ cup vegetable oil
1 teaspoon vanilla extract
2 egg whites
cooking spray

Steps:

  • Whisk flour, white sugar, brown sugar, cinnamon, baking powder, and salt together in a bowl until no lumps remain.
  • Pour milk, vegetable oil, and vanilla extract into the flour mixture; stir until just combined.
  • Beat egg whites until foamy in a large glass or metal mixing bowl until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak.
  • Fold the the beaten egg whites into the batter.
  • Preheat a waffle iron and coat with cooking spray.
  • Pour batter onto waffle iron in batches and cook until crisp and golden brown, about 2 minutes; repeat until all batter is used.

Nutrition Facts : Calories 154.3 calories, Carbohydrate 21.1 g, Cholesterol 1.9 mg, Fat 6.7 g, Fiber 0.5 g, Protein 2.6 g, SaturatedFat 1.1 g, Sodium 158.6 mg, Sugar 9.9 g

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