Cilantro Lime Aioli Food
CILANTRO LIME AIOLI
Steps:
- Directions: 1. Combine all ingrediants in a small food processor (or favourite blender) and mix until blended.
CILANTRO AIOLI
Versatile & tasty topping for crab cakes, prawns or chicken. Don't make too much ahead of serving as the cilantro flavour will get quite intense.
Provided by Debi9400
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Combine all ingrediants in a small food processor (or favourite blender) and mix until blended.
Nutrition Facts : Calories 701.3, Fat 59.4, SaturatedFat 8.7, Cholesterol 45.8, Sodium 1269.8, Carbohydrate 44.9, Fiber 0.5, Sugar 11.7, Protein 2.2
CHIPOTLE-LIME AIOLI
Delicious served over feesh. (Fish, but I can't seem to pronounce it correctly.) Serving size is estimated.
Provided by Sandi From CA
Categories Sauces
Time 2m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, combine mayonnaise, chipotle puree, water, lime juice, garlic, cilantro and salt.
Nutrition Facts : Calories 155.5, Fat 13.1, SaturatedFat 1.9, Cholesterol 10.2, Sodium 304.9, Carbohydrate 10.1, Fiber 0.1, Sugar 2.7, Protein 0.4
LICK-THE-SPOON CILANTRO JALAPENO AIOLI
This is a versatile topping for just about anything. The flavors are bright and tangy. I have used this recipe for coleslaw dressing, topped turkey burgers, fish tacos with red cabbage garnish, and even as a dip for other Mexican-inspired dishes.
Provided by ATB
Categories Side Dish Sauces and Condiments Recipes
Time 15m
Yield 10
Number Of Ingredients 7
Steps:
- Blend mayonnaise, cilantro, jalapeno pepper, garlic, lime juice, cumin, and salt together in a blender or food processor until smooth. Pour mixture into a bowl, cover the bowl with plastic wrap, and refrigerate until flavors blend, at least 1 hour.
Nutrition Facts : Calories 121.2 calories, Carbohydrate 1.1 g, Cholesterol 6.3 mg, Fat 13.2 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2 g, Sodium 153.3 mg, Sugar 0.3 g
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CILANTRO-LIME AIOLI RECIPE | MYRECIPES
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From myrecipes.com
Servings 6Calories 77 per servingTotal Time 5 mins
From myrecipes.com
Servings 6Calories 77 per servingTotal Time 5 mins
AMAZON.COM : STONEWALL KITCHEN CILANTRO LIME AIOLI, 10.25 ...
Stonewall Kitchen Cilantro Lime Aioli, 10.25 oz. We combined the lively taste of cilantro with tart, juicy lime to create this very unique and flavorful aioli. Smooth and creamy with hints of spice, its distinctive flavor makes it the perfect complement to sandwiches, fish tacos or black bean veggie burgers. About Stonewall Kitchen
From amazon.com
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This Cilantro Lime Aioli is a creamy, lime-infused, dairy-free sauce that will transform any Tex Mex dish, especially tacos! The key to creating restaurant-quality food is often in the sauces. This easy-to-make aioli, which is simply a flavored mayonnaise, adds cool creaminess, a hint of lime, and complexity from the garlic and cilantro to all kinds of dishes.
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Any aioli recipe goes well with just about anything from fried foods to poached meats to even raw vegetables. And with this spicy version the sky is the limit to its uses. Using purchased mayonnaise makes this a quick fix. The heat comes from diced jalapeno peppers, and adding a squeeze of lime and chopped cilantro makes this a winner.
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EASY CILANTRO AIOLI RECIPE WITH VIDEO | JULIE BLANNER
Cilantro Aioli is the ultimate addition to your tacos, french fries, sandwiches and so much more! Easy to make and bursting with zesty flavor, you’ll soon be craving it with everything.. This cilantro lime aioli is perfect with your favorite Mexican foods and adding it to your favorite meats, veggies and burgers!
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Prepare the cilantro lime aioli. Combine all of the ingredients in a blender and blend until smooth. Set aside. Pour enough frying oil into a deep saute pan until it's about 1/2 inch high. Preheat to 350 degrees F. Slice mushroom caps into 1 inch thick slices. Set aside. Combine flour with seasonings from garlic salt - black pepper in a medium ...
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This mayo-based aioli is loaded with cilantro, lime, jalapeño, garlic, and spices for a tantalizing sauce that will awaken your taste buds! The savory empanadas dipped in Spicy Cilantro Lime Aioli taste like the hand-held delicacies offered by food trucks at fairs and festivals on warm summer evenings. Trying new, ethnic foods makes me feel ...
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Aioli More information Cilantro Aioli for chips or fish 1⁄3; cup fresh cilantro , chopped ½ lime, juice and zest of 1 -3 drop hot pepper sauce , depending on preference 1 teaspoon ground cumin ¾ cup mayonnaise Directions: 1 Combine all ingrediants in a small food processor (or favourite blender) and mix until blended.
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Cilantro-Lime Aioli. Photo: Annabelle Breakey. Yields Makes about 1/2 cup (serves 6) Total Time 5 mins Ingredients 2 tablespoons chopped cilantro 1/2 cup mayonnaise Zest of 1 lime 3 teaspoons lime juice Sweet-Potato Fries. Nutrition Facts. Servings 0. Amount Per Serving Calories 77 Calories from Fat 76 % Daily Value * Total Fat 6.6g 11 % Saturated Fat 0.0g 0 % …
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To make the cilantro lime aioli you’ll just need greek yogurt, mayonnaise, garlic, lime juice, cilantro and salt. Combine all of the ingredients in a blender or food processor and pulse until smooth. Because the salmon cakes are spicy, we’ve made the sauce super bright and fresh. But if you’re like us and love all things spicy, you can add a jalapeno into the mix for an …
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From pinterest.ca
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