GRANDMA'S LACE COOKIES
This is one of my favorite cookie recipes that has been passed down to me from my Grandmother. Friends and family love them-- they are so addictive!
Provided by Dustin Poh
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 18m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Melt butter in a microwave-safe bowl in a microwave. Add sugar and stir to combine. Add beaten egg and mix well. Stir in oats, flour, vanilla extract, salt, and baking powder.
- Drop teaspoonfuls of dough onto the prepared baking sheet.
- Bake in the preheated oven until edges are golden brown, about 8 minutes. Let cool completely before removing cookies from foil.
Nutrition Facts : Calories 187.1 calories, Carbohydrate 22.4 g, Cholesterol 43 mg, Fat 10.3 g, Fiber 0.9 g, Protein 2 g, SaturatedFat 6.1 g, Sodium 143.3 mg, Sugar 15.2 g
OATMEAL LACE COOKIES
Provided by Food Network Kitchen
Time 1h30m
Yield 12 cookies
Number Of Ingredients 8
Steps:
- Position racks in the upper and lower thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment paper.
- Melt the butter with the sugar in a saucepan over low heat, stirring, until the mixture thickens and the sugar is almost dissolved, about 5 minutes. Transfer to a large bowl and stir in the oats, flour, vanilla and salt. Let cool 10 minutes, then stir in the egg white.
- Drop 6 rounded tablespoonfuls of batter onto each prepared baking sheet, about 3 1/2 inches apart. Spread each mound into a 3-inch circle. Bake, switching the position of the pans halfway through, until golden brown, 12 to 15 minutes. Let cool on the baking sheets until firm, about 3 minutes, then carefully remove using a thin metal spatula and transfer to a rack to cool completely.
- Put the chocolate in a small microwave-safe bowl and microwave in 30-second intervals, stirring, until melted. Drizzle on the cookies and let set, about 30 minutes.
OATMEAL-LACE COOKIES
Crisp and chewy at the same time, these Southern delicacies are simple to make, and they keep well in an airtight container.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 25 3-inch cookies
Number Of Ingredients 7
Steps:
- Heat oven to 325 degrees. Cover a baking sheet with parchment paper.
- In a large saucepan over low heat, melt the butter. Let cool a bit and add all remaining ingredients except the eggs. Stir well to combine, then add the eggs. Mix thoroughly.
- Place 1 1/2 tablespoons of batter at a time on the parchment, leaving at least 3 inches between cookies. Flatten batter into a circle with the back of a spoon. Bake for 13 to 15 minutes, or until just golden brown. Cool on wire racks.
MY NANA'S LACE COOKIES
These are delicate lace cookies with an amazing taste! A tradition in our family for Christmas since I was a little girl. These cookies spread to make a very thin wafer, almost transparent. Super easy to make, but be careful, as they can be quick to burn or cool too much on your cookie sheet - and then you'll be chipping the cookies off of your cookie sheet! I hope you enjoy these as much as my family does. Store in an airtight container until serving.
Provided by Bluetiger
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 25m
Yield 96
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Mix oats, brown sugar, flour, and salt together in a bowl. Stir in melted butter until well blended. Pour in egg and vanilla extract and mix until well blended.
- Drop dough by 1/2 teaspoonfuls, at least 2 inches apart, on the prepared baking sheet.
- Bake in the preheated oven until lightly browned, 4 to 5 minutes.
- Remove from the oven and let cool slightly until firm, 5 to 10 minutes. Transfer cookies to wire racks to cool completely. Continue baking remainder of cookies, 1 cookie sheet at a time, according to instructions.
Nutrition Facts : Calories 45.6 calories, Carbohydrate 6.6 g, Cholesterol 7 mg, Fat 2.1 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 1.3 g, Sodium 26.8 mg, Sugar 5.1 g
FRENCH LACE COOKIES
My aunt used to make these for us and I didn't know the name of them until now. These are sinfully delicious, but look very weird.
Provided by Meshka
Categories Drop Cookies
Time 50m
Yield 15-20 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 375.
- Sift flour and Blend with nuts.
- Bring corn syrup, shortening, and sugar to boil in saucepan over medium heat, stirring constantly.
- Remove from heat; gradually stir in flour and nuts.
- Drop batter by level teaspoonfuls about 3 inches apart on baking sheet covered with wax paper (Bake only 8-9 at a time).
- Bake 5-6 min; allow to stand 5 minutes before removing.
LACE COOKIES
Make and share this Lace Cookies recipe from Food.com.
Provided by Mirj2338
Categories Drop Cookies
Time 18m
Yield 40 serving(s)
Number Of Ingredients 7
Steps:
- Combine oats, sugar, flour, and salt; mix well.
- Stir in remaining ingredients.
- Drop by 1/2 teaspoonfuls 3 inches apart onto aluminum foil-lined cookie sheets.
- Bake at 350 degrees F for 6 to 8 minutes or until edges are brown.
- Cool completely before removing.
Nutrition Facts : Calories 51.1, Fat 2.6, SaturatedFat 1.5, Cholesterol 10.8, Sodium 36.8, Carbohydrate 6.7, Fiber 0.2, Sugar 5, Protein 0.5
HOLIDAY LACE COOKIES
It's hard to stop eating these buttery cookies dotted with pecans and dried cranberries. I cherish this recipe from my mother. -Mildred Sherrer, Fort Worth, Texas
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 4 dozen.
Number Of Ingredients 6
Steps:
- In a bowl, cream butter and confectioners' sugar until light and fluffy. Beat in corn syrup. Gradually beat in flour and mix well. Fold in pecans and cranberries. Shape dough into two 6-in. logs; wrap each and chill until firm, at least 2 hours. , Unwrap and cut into 1/4-in. slices. Place 3 in. apart on ungreased foil-lined baking sheets. Bake at 350° until center and edges are browned and lacy, 11-12 minutes. Allow cookies to cool completely before carefully removing from foil.
Nutrition Facts : Calories 121 calories, Fat 7g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 54mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
COCONUT LACE COOKIES
Delicate, crisp cookies such as these are a lovely addition to a Christmas cookie platter. Every bite has great coconut flavor.-Clara Coulston, Washington Court House, Ohio
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 4 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the confectioners' sugar and flour. Stir in coconut milk and vanilla. Add coconut and butter; mix well. Cover and refrigerate for at least 30 minutes., Drop by scant teaspoonfuls 3 in. apart onto foil-lined baking sheets. Bake at 350° for 6-7 minutes or until lacy and edges are golden brown. Allow cookies to cool completely before carefully removing from foil.
Nutrition Facts : Calories 44 calories, Fat 2g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 14mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 0 protein.
ALMOND LACE COOKIES
Provided by David Wells
Categories Cookies Nut Dessert Bake Christmas Almond Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes about 18 cookies
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F and generously grease 2 large baking sheets.
- Cook brown sugar, butter, and corn syrup in a 1-quart saucepan over moderate heat, stirring occasionally, until smooth. Remove from heat, then stir in flour and almonds.
- Spoon scant tablespoons of batter 6 inches apart on baking sheets (4 cookies per sheet) and bake 1 sheet at a time in middle of oven until golden brown and bubbling, 6 to 8 minutes. (Cookies will spread to 5 to 6 inches.) Cool cookies on sheet 1 to 2 minutes. Quickly but carefully remove cookies from sheet with a metal spatula and transfer to a rack to cool completely. (If they become too brittle to transfer, return baking sheet to oven for about 1 minute to allow cookies to soften.)
IRISH LACE COOKIES
Categories Cookies Dessert Bake Kid-Friendly St. Patrick's Day Oat Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 40 cookies
Number Of Ingredients 6
Steps:
- In a bowl cream the butter with the brown sugar until the mixture is light and fluffy and beat in the flour, the milk, and the vanilla. Stir in the oats, drop rounded teaspoons of the dough about 3 inches apart onto ungreased baking sheets, and bake the cookies in batches in the middle of a preheated 350°F. oven for 10 to 12 minutes, or until they are golden. Let the cookies stand on the sheets for 1 minute, or until they are just firm enough to be moved with a metal spatula. (If desired, turn the cookies upside down on the sheets and, working quickly, roll them into cylinders on the sheets. If the cookies become too hard to roll, return them to the oven for a few seconds and let them soften.) Transfer the cookies to a rack and let them cool completely.
CHOCOLATE LACE COOKIES
I was looking for something a little different when making cookies this past Christmas. This fit the bill perfectly! They're light and crispy and you can see light through them, they're so lacy. The dough becomes stiffer as ingredients are added. I didn't use a mixer but you could and would need less arm muscles.
Provided by l0vetw0c00k
Categories Drop Cookies
Time 1h10m
Yield 6-8 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Melt butter in large microwave-safe bowl.
- Add sugar and mix thoroughly.
- Add cocoa powder, baking soda, salt and vanilla. Mix until smooth.
- Add eggs and mix until smooth.
- Stir in flour, nuts and chips. (If using electric mixer, use low speed.).
- Place 12 SMALL rounded teaspoons of dough on well-greased baking sheet, spread as far apart as possible. They flatten during baking. If too large, they run together.
- Bake at 350 degrees for 11 minutes.
- Cool on baking sheet for 2 minutes, then remove to wire rack to completely cool.
- Multiple cookie sheets cuts down waiting between batches.
LACE COOKIES (FLORENTINE COOKIES)
These Florentine lace cookies are simple to make and gorgeous to look at. This cookie technique is versatile and adaptable to any kinds of nuts or chocolate. They also keep pretty well so they're perfect if you're looking for an idea for an edible holiday gift for any cookie lover on your list--just stack them up in a box and tie them with a bow!
Provided by Chef John
Time 2h20m
Yield 18
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with a silicone liner (such as Silpat®).
- Place almonds into the bowl of a food processor; alternate pulsing and running at full speed every few seconds until finely chopped and crumblike. Be careful not to go too far; you don't want them too fine and pasty.
- Combine butter, brown sugar, and honey in a saucepan over medium heat. Stir a few times and cook until melted and dissolved. Bring to a boil, then carefully remove from the heat.
- Add vanilla extract, salt, and flour, and whisk until smooth. Add chopped almonds and mix with a spatula until everything is combined.
- Drop eight uniformly sized, rounded spoonfuls of batter (each about 2 teaspoons, or 15 grams) onto the prepared sheet. Fine-tune the cookie shapes and make sure they are evenly spaced.
- Place in the center of the preheated oven and bake until golden brown and a bit darker around the outsides, 10 to 12 minutes, rotating the pan halfway through.
- Remove from the oven and slide the silicone liner off the baking sheet and directly onto the countertop. Allow to sit until cool and crisp, 3 to 5 minutes, then gently peel cookies off the liner. Repeat to bake remaining batches.
- Spread melted chocolate over the flat side of one cookie. Place a second cookie, flat-side down, on top to make a sandwich and press very gently to seal. Repeat to form remaining cookies. Let sit until chocolate has firmed up, about 30 minutes.
Nutrition Facts : Calories 212.5 calories, Carbohydrate 22.1 g, Cholesterol 13.6 mg, Fat 13.9 g, Fiber 2 g, Protein 3.1 g, SaturatedFat 5.4 g, Sodium 13.2 mg, Sugar 18.4 g
LACE COOKIES
Light and crispy, these cookies melt in y our mouth, while the plump pecan perched on top provides a little crunch. They're delicate when t hey come out of the oven, so keep them on the foil until completely cool, then carefully remove.-Bonnie Thompson, Cave City, Kentucky
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a food processor, combine chopped pecans and sugar; cover and process until nuts are ground. Transfer to a small bowl; add flour, baking powder and salt. In a bowl beat egg; add butter and vanilla. Stir into pecan mixture. , Drop by teaspoonfuls about 3 in. apart onto lightly greased foil-lined baking sheets. Place a pecan half in the center of each cookie. Bake at 325° for 8-10 minutes or until golden brown and lacy. Allow cookies to cool completely before carefully removing from foil.
Nutrition Facts : Calories 96 calories, Fat 7g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 51mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
More about "christmas lace cookies food"
CRISPY LACE COOKIES RECIPE | THIN AND CRISP CARAMEL …
From lifeloveandsugar.com
4.7/5 (6)Total Time 32 minsCategory DessertCalories 42 per serving
- In a medium-sized saucepan, combine butter, brown sugar and milk. Cook over low heat, stirring regularly, until butter and sugar have melted.
- Once butter and sugar are melted, turn heat up to medium and cook mixture just until it begins to boil.
CHRISTMAS LACE COOKIES - NEW ENGLAND TODAY
From newengland.com
Servings 2.5Estimated Reading Time 40 secs
EASY HOT CHOCOLATE LACE COOKIES. - HALF BAKED HARVEST
From halfbakedharvest.com
LACE COOKIES, RECIPES, LACE COOKIES RECIPE - PINTEREST
From pinterest.com
OLD FASHIONED LACE COOKIES | EASY CHRISTMAS RECIPE
From createcraftlove.com
LACE COOKIES (GLUTEN-FREE) - MEANINGFUL EATS
From meaningfuleats.com
LACE COOKIES RECIPE | REAL SIMPLE
From realsimple.com
CHRISTMAS LACE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
9 POLISH CHRISTMAS COOKIES | TASTE OF HOME
From tasteofhome.com
FLORENTINE LACE COOKIES - DOMESTICALLY BLISSFUL
From domesticallyblissful.com
CINNAMON OATMEAL LACE COOKIES - INQUIRING CHEF
From inquiringchef.com
CHEF JOHN'S LACE COOKIES ARE ABOUT TO BECOME YOUR NEW …
From allrecipes.com
CHRISTMAS LACE COOKIES RECIPE | LIVESTRONG.COM
From livestrong.com
29 UNIQUE CHRISTMAS COOKIE IDEAS - FOOD NETWORK
From foodnetwork.com
CHRISTMAS LACE COOKIES | RECIPE | COD FILLET RECIPES, CHOWDER …
CHRISTMAS LACE COOKIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
50 BEST CHRISTMAS COOKIES OF ALL TIME! - THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
EASY LACE COOKIES {DIP / DRIZZLE IN CHOCOLATE} | 365 DAYS OF BAKING
From 365daysofbakingandmore.com
LACE COOKIES WITH CHOCOLATE (FLORENTINE COOKIES) VIDEO
From simplyhomecooked.com
10 LACE COOKIES RECIPES | ALLRECIPES
From allrecipes.com
LACE COOKIES RECIPE (EASY AND GLUTEN-FREE) | KITCHN
From thekitchn.com
MILK CHOCOLATE LACE SANDWICH COOKIES | HOLIDAY & CHRISTMAS …
From cookiesandcups.com
46 LACE COOKIES RECIPE IDEAS IN 2022 - FOOD NEWS
From foodnewsnews.com
CHRISTMAS LACE COOKIES - HANNAH SWENSEN MYSTERY WIKIA
OATMEAL LACE COOKIES - RECIPES FOR HOLIDAYS
From recipesforholidays.com
LACE ALMOND COOKIES (TUILES) - CHRISTMAS-COOKIES.COM
From christmas-cookies.com
6. CHRISTMAS LACE COOKIES | LACE COOKIES RECIPE, EASY HOLIDAY …
From pinterest.com
LACE COOKIES - SUGAR SPUN RUN
From sugarspunrun.com
EASY LACE COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
I MADE MY GREAT AUNT’S HOLIDAY LACE COOKIES—HERE'S WHAT …
From tasteofhome.com
LACE COOKIES (FLORENTINE COOKIES) - FOOD WISHES - YOUTUBE
From youtube.com
30 UNIQUE CHRISTMAS COOKIE RECIPES - COOKING LSL
From cookinglsl.com
50 CHRISTMAS COOKIE RECIPES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
LACE SANDWICH COOKIES (LACEYS) - GEMMA’S BIGGER BOLDER BAKING
From biggerbolderbaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love