Chopped Arabic Salad Food
CHOPPED ARABIC SALAD
Categories Salad Citrus Onion Tomato Side No-Cook Vegetarian Quick & Easy Ramadan Mint Cucumber Parsley Gourmet Vegan Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 to 6 side-dish servings
Number Of Ingredients 10
Steps:
- Cut peel, including all white pith, from lemon with a sharp paring knife. Working over a bowl, cut segments from half of lemon free from membranes and transfer segments to a cutting board, then squeeze juice from membranes and remaining 1/2 lemon into bowl. Transfer 2 tablespoons juice to a large bowl, then finely chop segments and add to measured juice. Add salt, pepper, and oil, whisking to combine, then stir in remaining ingredients.
ARABIC FATTOUSH SALAD
Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never made a single Arabic dish, this is a delicious and healthy place to start.
Provided by Sonja Taha
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 13
Steps:
- Heat vegetable oil in a large skillet over medium-high heat. Place pita pieces into the skillet without crowding. Fry in batches until golden brown and blot dry with paper towels.
- Combine cucumber, tomatoes, red onion, parsley, mint, olive oil, lemon juice, sumac, garlic, salt, and ground black pepper in a bowl. Gently toss salad with fried pita pieces. Grate feta cheese on top using a small cheese grater.
Nutrition Facts : Calories 169.4 calories, Carbohydrate 19 g, Cholesterol 6.3 mg, Fat 9.2 g, Fiber 3.1 g, Protein 4.7 g, SaturatedFat 2.1 g, Sodium 208.3 mg, Sugar 6 g
ARABIC SALAD
This is the standard Palestinian salad -- they eat it with just about anything but especially to accompany and give colour to rice dishes -- it might take a little getting used to, but you'll get used to it!
Provided by baraahnz
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Dice cucumber and tomatoes.
- Place in bowl.
- Add parsley and onion.
- Just before serving, add the salt, lemon and olive oil and combine all ingredients.
- Serve in small bowls to accompany rice dishes.
Nutrition Facts : Calories 72.6, Fat 0.7, SaturatedFat 0.2, Sodium 597.9, Carbohydrate 17, Fiber 3.3, Sugar 8.6, Protein 3.3
BEVERLY HILLS CHOPPED SALAD
Provided by Valerie Bertinelli
Categories side-dish
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Add the tomatoes, iceberg, romaine, chickpeas, salami and mozzarella to a large salad bowl.
- Add the olive oil, Parmesan, vinegar, mustard, 1/2 teaspoon salt and 1/2 teaspoon pepper to a measuring cup or mason jar. Whisk to combine.
- Add the dressing to the salad and toss to combine. Serve immediately.
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Method. Peel the lemon with a sharp knife, removing the rind and any white pith. Cut the lemon flesh into a ½ cm dice, discarding the seeds. Cut …
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Servings 4Total Time 30 minsCategory Side Dish
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- Peel the lemon with a sharp knife, removing the rind and any white pith. Cut the lemon flesh into a ½ cm dice, discarding the seeds. Cut the cucumber, tomato, onion, chilli and parsley and mix well.
- Combine the lemon juice with the salt, pepper and olive oil and mix through the salad. Serve immediately.
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LIST OF ARAB SALADS - WIKIPEDIA
Varieties of Arabic salad: Arab salad, Fattoush, Palestinian salad, Tabbouleh and Raheb. In Arab cuisine salads may precede a meal, served in huge variety on small plates as part of a mezze, or accompany it. Tabbouleh, a salad of …
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ARABIC FATTOUSH SALAD – I LOVE ARABIC FOOD
1 small green pepper, chopped. Arabic bread: half a loaf (cut into squares and fried) Directions. 1. Mix the lettuce, cucumber, tomato, pepper and radish in a deep bowl. 2. Add purslane, parsley, mint, spring onion, fried bread and mix. 3. Add salt, olive oil, lemon juice, sumac and serve.
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Sep 4, 2021 - My Arabic Chopped Salad is a popular side dish with many Middle Eastern meals. Made with fresh vegetables like tomatoes, cucumber, parsley! Sep 4, 2021 - My Arabic Chopped Salad is a popular side dish with many Middle Eastern meals. Made with fresh vegetables like tomatoes, cucumber, parsley! Pinterest. Today. Explore. When autocomplete results are …
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LEBANESE CHICKPEA SALAD RECIPE - THE LEMON BOWL®
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Honest Fare is a cooking blog which features step-by-step recipes for all-natural, organic and sometimes vegetarian and vegen dishes. Easy to prepare ideas for desserts, pastas, grains, vegetarian and fish are updated several times a week. Honest Fare . Pretty Provisions and Notes from the Kitchen. Soups; Salads; Grains; Fruit & Vegetables; Proteins; Confections; About; …
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