Chop Lickin Chicken Casserole Food

CHICKEN LICKIN' CASSEROLE

Steps:

• In a bowl, mix stuffing, butter and broth.
• Pour mixture into a greased 9x13x2-inch baking pan and spread evenly.
• In another bowl, mix chicken, soup, green beans and milk. Spread evenly over stuffing.
• Cover and bake in a preheated 350 degree oven for 40 to 45 minutes.
• Remove from oven, uncover and sprinkle with cheese.
• Replace in oven for an additional 10 minutes.
• FOR A CHANGE... any of the following ingredients may be added to the recipe: cooked drained giblets, fresh or canned drained oysters, dried figs or apricots, green peppers, carrots, nuts, fresh apples, sautéed and drained pork sausage, fresh or canned sliced mushrooms or water chestnuts, pineapple chunks.
• Where liquid is called for in recipe you may substitute the liquid drained from any ingredient.

CHICKEN CASSEROLE

Steps:

• Combine all ingredients, reserving crackers for topping.
• Place in shallow.
• greased baking dish.
• Top with crackers.
• Bake at 400° for one hour.

"CHICKEN LICKIN' GOOD" PORK CHOPS

Steps:

• Dredge pork chops in mixture of flour, salt, dry mustard and garlic powder.
• Brown in oil in a large skillet.
• Place browned pork chops in a crock pot.
• Add the can of soup, undiluted.
• Cover and cook on low for 6-8 hours (or high for 3 1/2 hours).

EASY ONE-POT CHICKEN CASSEROLE

Steps:

• Put the kettle on. Fry 8 bone-in chicken thighs in 1 tbsp oil in a casserole dish or wide pan with a lid to quickly brown.
• Stir in the whites of 5 spring onions with 2 tbsp plain flour and 2 chicken stock cubes until the flour disappears, then gradually stir in 750ml hot water from the kettle.
• Throw in 2 large carrots, in batons and 400g new potatoes, bring to a simmer. Cover and cook for 20 mins.
• Take off the lid and simmer for 15 mins more, then throw in 200g peas for another 5 mins.
• Season, stir in 1 tbsp grainy mustard, the green spring onion bits, a small handful of fresh soft herbs and some seasoning.

CHICKEN CASSEROLE WITH POTATO CHIP TOPPING

Steps:

• Mix chips and parmesan , crush the chips before adding to parmesan .
• combine all ingredients except chips and parm. Pour into baking dish . Bake 30 minutes at 350 remove from oven . spoon topping of chips and parm on casserole . Bake 20 minutes more . Enjoy !

CHICKEN LICKEN

Steps:

• Brown chicken with onions and garlic.
• Add seasonings, tomatoes, broth and mushrooms.
• Simmer covered for 40 minutes or until chicken is tender.
• Remove chicken from sauce and keep warm.
• Blend corn starch with cream to make a smooth past and stir into sauce.
• Stir in remaining cream and simmer gently for 5 minute stirring constantly.
• Pour sauce over chicken.
• Served with hot noodles or rice.