Chocolate Raisin Cookies Food

MRS. FIELDS' CHOCOLATE CHIP RAISIN COOKIES

Mrs. Fields' Chocolate Chip Raisin Cookies image

from RecipeSource. Makes tons of soft, rich cookies. You have to love chocolate and raisins for this one.

Provided by Cathleen Colbert

Categories Drop Cookies

Time 37m

Yield 54 cookies

Number Of Ingredients 9

Ingredients

2 cups flour
1/2 teaspoon baking powder
1/3 cup light brown sugar, packed
1 cup sugar
1 cup butter, room temperature
2 eggs, large
2 teaspoons vanilla
2 cups raisins
2 cups chocolate chips

Steps:

Preheat oven to 300 degrees F.
Cream sugars and butter in a large bowl.
Add eggs and vanilla, mixing at medium speed until smooth.
In a separate bowl, combine flour and baking powder.
Add flour mixture to sugar mixture.
Fold in raisins and chocolate chips.
Drop by rounded spoonfuls onto ungreased cookie sheets.
Bake 22- 24 minutes.
Transfer immediately to cool, flat surface.

Nutrition Facts : Calories 115.5, Fat 5.5, SaturatedFat 3.3, Cholesterol 16.9, Sodium 32.1, Carbohydrate 16.8, Fiber 0.7, Sugar 11.6, Protein 1.2

More about "chocolate raisin cookies food"

Tell us what you think of it at The New York Times - Dining - Food. X Search. Chocolate Raisin Cookies By Florence Fabricant. Yield 40 - 48 cookies; Time 1 hour 15 minutes; Email Share on Pinterest Share on Facebook Share on Twitter. Cocoa, Raisin. Ingredients To make these cookies …
From cooking.nytimes.com

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