This pudding's packed with A SURPRISE INGREDIENT. Avocados are rich in healthy fat that's beneficial for your heart, hair and skin. Make the pudding ahead of time and refrigerate so the flavors can mingle. From Shape Magazine.
2 large Hass avocadoes, cubed or 1 large florida avocado
1/2 cup maple syrup, plus
2 tablespoons more maple syrup
2 -4 tablespoons sugar (optional)
2 tablespoons coconut oil (optional)
1 -2 teaspoon vanilla extract
1 teaspoon balsamic vinegar
1/2 teaspoon low sodium soy sauce
1 cup cocoa powder
1 pint raspberries (optional)
fresh mint leaves, chopped (optional)
shaved dark chocolate (to garnish) (optional)
Steps:
Place first seven ingredients (through and including soy sauce) in a food processor and pulse until smooth.
Sift cocoa powder with a metal strainer to remove lumps, then add to avocado mixture and blend until smooth. At this point you can refrigerate the pudding in a tightly-sealed container for up to a week or freeze it for up to a month.
Serve chilled, layered with raspberries, if desired, and garnished with fresh mint and shaved chocolate.
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Its Greek name Theobroma Cacao literally means ‘Food of the Gods, Thea (god), Broma (food), with the Maya word Ka’kau. ‘ The Mayans also called it Chocol’ha, and used the verb chokola’j meaning, ‘to drink chocolate together,’ suggesting that cacao by it’s very nature needs to be drunk in a group, Most of Mesoamerica used cacao as a sacred beverage to … From medicinewisdom.ca
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Food of the Gods- The Story of Chocolate. Joy Detlor Monteverde Chocolate Tours ... Theobroma means 'food of the gods' in Latin, and cacao is derived from the Nahuatl (Aztec language) word xocolatl, from xococ (bitter) and atl (water).” (KEW Science, 2009) As much as I adore the story that you just read, it doesn’t show up in searches about the origin of cocoa. … From blog.ocoteahotel.com
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answer choices. The Aztecs believed cocoa was a gift from the gods. Hernan Cortes owned a cocoa farm. Swiss citizens eat 22 pounds of chocolate each year. Chocolate is made from the beans of a plant. Tags: ELA 3.16A. ELA 3.16B. ELA 3.16C. From quizizz.com
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The word comes from the ancient Greek and translates as ‘Food of the Gods’, the chocolate with the thick dark nectar of sweetness, nutrition and pleasure. It doesn’t include the junk chocolate in the candy bars and sweet desserts that are produced in mass. The dark chocolate has a long history of being used as a healing plant and a mood enhancer. … From blog.byjus.com
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