Chocolate Mousse With Coconut Milk Food

VEGAN CHOCOLATE COCONUT MILK MOUSSE

Vegan Chocolate Coconut Milk Mousse image

Make and share this Vegan Chocolate Coconut Milk Mousse recipe from Food.com.

Provided by ohcarolita

Categories Dessert

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1/4 cup almond milk
2 tablespoons almond milk
8 ounces dark chocolate, chopped
8 ounces silken tofu
1 (15 ounce) can coconut milk

Steps:

•In a small pot, warm the almond milk over medium heat until it begins to steam. Remove the pot from the fire and add the dark chocolate.
•Stir the chocolate until it has melted. If necessary, return the pot to the fire to help it along. Once melted, allow it to cool slightly.
•Add the milk mixture, tofu and coconut milk to a blender and process until it is smooth. Transfer the mixture to a bowl or serving glasses and chill for 3 to 4 hours, until set.

Nutrition Facts : Calories 355.8, Fat 24.6, SaturatedFat 17.9, Sodium 28.2, Carbohydrate 38.8, Fiber 4.8, Sugar 29.2, Protein 5.7

COCONUT MOUSSE

Coconut Mousse image

Make and share this Coconut Mousse recipe from Food.com.

Provided by Random Rachel

Categories Gelatin

Time 2h20m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1 (14 ounce) can sweetened condensed milk
1 cup coconut milk
1/2 ounce unflavored knox gelatin
2 tablespoons water
3 egg whites
chocolate bar, to garnish
cherries, to garnish

Steps:

In a bowl mix condensed milk with coconut milk.
Dissolve the gelatin with 2 tablespoons water in microwave for 15 seconds, allow to cool.
Meanwhile, beat the egg whites until soft peaks form.
Stir the milk mixture into the gelatin, and gently beat into the whipped the egg whites.
Place in bowls and refrigerate for 2 hours. At serving time garnish with chocolate shavings and cherries.

Nutrition Facts : Calories 404.9, Fat 13.8, SaturatedFat 11.3, Cholesterol 22.5, Sodium 133.9, Carbohydrate 62.4, Fiber 0.1, Sugar 61.5, Protein 9.6

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