Chocolate Milk Food

SALTED CHOCOLATE MILK

Steps:

• Make the chocolate syrup: Combine the sugar and 1/3 cup water in a small saucepan. Bring to a simmer over medium heat, then whisk in the cocoa powder until smooth. Remove from the heat and stir in the vanilla. Let cool completely.
• Spoon about 2 1/2 tablespoons of the chocolate syrup into each glass. Add 1 1/2 cups milk and a generous pinch of salt. Stir until the syrup and salt dissolve.

CHOCOLATE MILK

Steps:

• In a small bowl, whisk together cocoa powder and powdered sugar. In a tall glass, combine milk and cocoa powder mixture, then use an immersion blender at low speed to blend until milk is chocolatey and frothy.

CHOCOLATE MILK SHAKE

Steps:

• In blender combine all ingredients and blend until smooth. Pour into glass and serve.

CHOCOLATE MILK

Steps:

• Combine sugar, salt and 1/2 cup water in a small saucepan. Bring to a boil over medium heat, whisking to dissolve the sugar and salt, then add the cocoa powder while whisking. Whisk until smooth. Remove from the heat and add the chocolate. Whisk until melted, then whisk in the vanilla. Transfer to a jar and refrigerate until room temperature. If you're in a rush, you can transfer the syrup to a heatproof bowl set in a larger bowl filled with ice and water. Stir until room temperature.
• Stir or whisk 2 tablespoons syrup into 1 cup whole milk. Add more syrup to taste. Repeat with remaining cups.

HOT CHOCOLATE MADE WITH MILK

Steps:

• First, make your old favorite. Just pour ready-made chocolate milk into an 8oz mug, microwave on high for 1-1/2 minutes and stir briskly. If you don't have a microwave, simply cook the chocolate milk over low heat, stirring frequently, until it becomes hot-but don't let it boil. Next, add a new twist. Now you're ready to try any of these mouth-watering recipes.
• Rainbow: Top with real dairy whipped cream. Drizzle with chocolate syrup, add colorful sprinkles, and a cherry.
• Mocha: Add 3/4 teaspoon instant coffee to your hot chocolate, and stir to dissolve. Top with two tablespoons real dairy whipped cream, and sprinkle with a dash of nutmeg.
• Holiday: Add 1/4 teaspoon peppermint extract. Top hot chocolate with marshmallows and stir with a candy cane.
• Just For Grown-Ups: Stir in a tablespoon of rum, brandy, or your favorite cordial. Top with real dairy whipped cream, and drizzle with 1/4 teaspoon of the liquor.
• Hot Chocolate Sundae: Stir in two scoops vanilla ice cream. Top with two tablespoons real dairy whipped cream, pour on chocolate syrup, and sprinkle with chopped nuts.
• Try One Of These Other Tasty Treats:
• * Mix a few drops of orange, maple, almond, and other flavor extracts to your hot chocolate.
• * Sprinkle with red-hot cinnamon candies.
• * Mix in marshmallows, or marshmallow fluff.
• * Flavor with a cinnamon stick.
• * Spoon in strawberry or raspberry syrup.
• * Add a chocolate wafer roll cookie.
• * Swirl with a chocolate raspberry stick.

HEALTHY CHOCOLATE MILK

Steps:

• Whiz all the ingredients together in a blender until smooth, pour into a tall glass and serve.

ADULT CHOCOLATE MILK

Steps:

• Stir all together in a pyrex glass measuring cup, or what ever you have. (Use shot glasses to measure, though.).
• Fill glass with ice.
• Pour mixture over ice.
• For extra fun, hang a small scoop of chocolate or coffee ice cream on the rim of the glass!
• Enjoy! :).

EASY AND SIMPLE CHOCOLATE MILK OR SOYMILK

Steps:

• Mix ingredients together in blender.
• Blend for 5 seconds.
• Serve and enjoy.

CHOCOLATE CHOCOLATE MILKSHAKE

Steps:

• Combine the ice cream, diced chocolate, and 1/2 cup whipped cream in a blender. Blend until smooth. Pour into glasses, and garnish with 1/4 cup whipped cream and chocolate shavings.