CHOCOLATE FONDUE
I adopted this recipe after Mean Chef (IHHDRO) left the site. His original comments were, "A simple party dessert which is a year-round opportunity to use the season's best and ripest fruit." My comments submitted as a review when I first tried it were, "Excellent chocolate fondue. I cut the recipe in half and prepared it with Ghirardelli Semi-sweet chocolate and heavy cream. Hubby and I ate an entire pound of strawberries dipped in this luxury while watching movies tonight." I have made this many times since for just Hubby and I, and for guests. It is a very good chocolate fondue.
Provided by Ms B.
Categories Dessert
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- To make the sauce, in a small bowl, combine the chocolate and 1/2 cup milk or cream and melt gently in a barely simmering water bath or microwave on Medium (50 percent) power for about 2 minutes.
- Stir until smooth.
- Add more liquid if the sauce seems too thick or look curdled.
- Remove from the heat and stir in the vanilla.
- Use warm fondue immediately or set aside until needed and rewarm briefly.
- Have forks, skewers, or pretty (or goofy) swizzle sticks available for guests to dip with.
- If the fondue gets too thick or cool, reheat gently (without boiling) for 1 minute in the microwave on Medium (50percent) power or set in a pan of barely simmering water.
- Leftover sauce keeps several days in the refrigerator.
- It is a prefect topping for ice cream.
- Note: This is a versatile recipe that can be tailored to your taste and the type of chocolate you are using.
- For the most intense chocolate fondue, use milk, rather than half-and-half or cream, and omit the butter.
- For even greater intensity, choose a bittersweet chocolate labeled anywhere from 66 percent to 70 percent and use the greater amount of liquid called for.
- Butter or cream results in a softer, mellower chocolate flavor.
- Ideas for dipping: Kumquats or segments of seedless clementines, oranges, or ruby grapefruit- If possible, separate the citrus into segments without breaking the membrane.
- If you set the segments on a rack to dry in a warm place or in the oven, preheated to 200° F, then turned off for several hours, the membrane will dry like crisp paper and the juices will burst in your mouth when you take a bite.
- Chunks of pineapple Chunks of fresh coconut or large curls of dried coconut Chunks of banana Dried fruit such as apricot, mango, papaya, pineapple, or Bing cherries Strips of good-quality candied orange, grapefruit or lemon peel Cubes of pound cake or angel food cake, or toasted cubes of brioche or challah Cigarette cookies, fan wafers, graham crackers or digestive biscuits, or pretzels Marshmallows or meringues Toasted shaved almonds (to sprinkle on after dipping).
EASY CHOCOLATE FONDUE
Steps:
- Gather the ingredients.
- If you have a fondue pot, prepare it according to the manufacturer's instructions and set it on the stand.
- In a large saucepan over medium-low heat, warm the cream until hot, but not simmering.
- Add the chocolate and stir just until melted and smooth.
- Remove from the heat and stir in the vanilla.
- Pour the chocolate fondue into the fondue pot and set it up over the heat.
- Serve with your choice of the selected dippers.
Nutrition Facts : Calories 574 kcal, Carbohydrate 73 g, Cholesterol 46 mg, Fiber 6 g, Protein 5 g, SaturatedFat 18 g, Sodium 121 mg, Sugar 52 g, Fat 34 g, ServingSize Serves 12 to 14, UnsaturatedFat 0 g
CHOCOLATE FONDUE L'AFRIQUE
Enjoy this easy-to-make, elegant chocolate dessert fondue starring South Africa's famous butterscotch-flavored Amarula liqueur that's distilled from the fruit of the amarula or 'elephant tree.
Provided by CookingONTheSide
Categories Dessert
Time 20m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Pour the whipping cream and Amarula liqueur into a fondue pot; cook and stir over medium-low heat until the mixture boils.
- Continue to stir while adding the chocolate chips.
- Reduce heat to low, and stir until the chocolate melts and blends completely with the cream mixture.
- Stir in the vanilla.
- Take care not to overheat the mixture.
- To serve, reduce heat to lowest setting.
Nutrition Facts : Calories 133.5, Fat 6, SaturatedFat 3.6, Cholesterol 6.8, Sodium 3.6, Carbohydrate 9.1, Fiber 0.8, Sugar 7.6, Protein 0.7
ORANGE-CHOCOLATE PARFAIT "L'AFRIQUE"
Make and share this Orange-Chocolate Parfait "l'afrique" recipe from Food.com.
Provided by Annisette
Categories Frozen Desserts
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- In a whiskey-sour glass, layer 2 tablespoons chocolate sauce, chocolate ice cream, respberry sherbert, and orange sherbet.
- Add 2 tablespoons chocolate sauce.
- Top with whipped cream and 2 mandarine orange slices.
Nutrition Facts : Calories 443.3, Fat 12, SaturatedFat 6.2, Cholesterol 12.9, Sodium 323.3, Carbohydrate 79.1, Fiber 5.4, Sugar 50.4, Protein 5
CHOCOLATE FONDUE L'AFRIQUE
Here's a little twist to a great chocolate dessert fondue using one of South Africa's most exotic liqueurs. I found out about this wonderful liqueur on a trip to Cape Town and knew it would be a great ingredient in many recipes. This dessert fondue is terrific with cookies, strawberries, orange slices, melons, marshmallows, etc. It is extremely easy to make, but your guests will think it you slaved over it.
Provided by calkevin77
Categories African Recipes
Time 20m
Yield 24
Number Of Ingredients 4
Steps:
- Pour the whipping cream and Amarula liqueur into a fondue pot; cook and stir over medium-low heat until the mixture boils. Continue to stir while adding the chocolate chips. Reduce heat to low, and stir until the chocolate melts and blends completely with the cream mixture. Stir in the vanilla. Take care not to overheat the mixture. To serve, reduce heat to lowest setting.
Nutrition Facts : Calories 103.2 calories, Carbohydrate 11 g, Cholesterol 6.8 mg, Fat 6.1 g, Fiber 0.8 g, Protein 0.7 g, SaturatedFat 3.6 g, Sodium 3.9 mg, Sugar 9.6 g
CHOCOLATE FONDUE L'AFRIQUE
Here's a little twist to a great chocolate dessert fondue using one of South Africa's most exotic liqueurs. I found out about this wonderful liqueur on a trip to Cape Town and knew it would be a great ingredient in many recipes. This dessert fondue is terrific with cookies, strawberries, orange slices, melons, marshmallows, etc. It is extremely easy to make, but your guests will think it you slaved over it.
Provided by calkevin77
Categories African Recipes
Time 20m
Yield 24
Number Of Ingredients 4
Steps:
- Pour the whipping cream and Amarula liqueur into a fondue pot; cook and stir over medium-low heat until the mixture boils. Continue to stir while adding the chocolate chips. Reduce heat to low, and stir until the chocolate melts and blends completely with the cream mixture. Stir in the vanilla. Take care not to overheat the mixture. To serve, reduce heat to lowest setting.
Nutrition Facts : Calories 103.2 calories, Carbohydrate 11 g, Cholesterol 6.8 mg, Fat 6.1 g, Fiber 0.8 g, Protein 0.7 g, SaturatedFat 3.6 g, Sodium 3.9 mg, Sugar 9.6 g
CHOCOLATE FONDUE L'AFRIQUE
Here's a little twist to a great chocolate dessert fondue using one of South Africa's most exotic liqueurs. I found out about this wonderful liqueur on a trip to Cape Town and knew it would be a great ingredient in many recipes. This dessert fondue is terrific with cookies, strawberries, orange slices, melons, marshmallows, etc. It is extremely easy to make, but your guests will think it you slaved over it.
Provided by calkevin77
Categories African Recipes
Time 20m
Yield 24
Number Of Ingredients 4
Steps:
- Pour the whipping cream and Amarula liqueur into a fondue pot; cook and stir over medium-low heat until the mixture boils. Continue to stir while adding the chocolate chips. Reduce heat to low, and stir until the chocolate melts and blends completely with the cream mixture. Stir in the vanilla. Take care not to overheat the mixture. To serve, reduce heat to lowest setting.
Nutrition Facts : Calories 103.2 calories, Carbohydrate 11 g, Cholesterol 6.8 mg, Fat 6.1 g, Fiber 0.8 g, Protein 0.7 g, SaturatedFat 3.6 g, Sodium 3.9 mg, Sugar 9.6 g
More about "chocolate fondue lafrique food"
THE 10 BEST GOODIES TO DIP IN CHOCOLATE FONDUE (#4 IS MY …
From cookingchew.com
EASY CHOCOLATE FONDUE — CAMP KITCHEN
From campkitchen.ca
BEST BUTTER BOOK: CHOCOLATE FONDUE L'AFRIQUE
From butterbook.blogspot.com
CHOCOLATE FONDUE L'AFRIQUE - MASTERCOOK
From mastercook.com
CREAMY CHOCOLATE FONDUE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
BEST CHOCOLATE FONDUE RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
CHOCOLATE FONDUE L'AFRIQUE | RECIPE | RECIPES, CHOCOLATE FONDUE, …
From pinterest.com
CHOCOLATE FONDUE L'AFRIQUE RECIPE - FOOD.COM
From pinterest.com
CHOCOLATE FONDUE L'AFRIQUE - FOOD RECIPES
From recipes.studio
RECOVER A CHOCOLATE FONDUE | RICARDO
From ricardocuisine.com
CHOCOLATE FONDUE L'AFRIQUE - REVIEW BY COOLHANDJJ
EASY CHOCOLATE FONDUE RECIPE (ONLY 5 INGREDIENTS!) - OLIVIA'S CUISINE
From oliviascuisine.com
CHOCOLATE FONDUE | RICARDO
From ricardocuisine.com
CHOCOLATE FONDUE L'AFRIQUE - COOKING YOUTUBE CHANNEL
From cookingutube.com
WHAT TO DIP IN CHOCOLATE FONDUE? – COOKWARE NINJA
From cookwareninja.com
CHOCOLATE FONDUE L'AFRIQUE - REVIEW BY AUTUMN - ALLRECIPES.COM
EASY MILK CHOCOLATE FONDUE RECIPE - LIFE IS A PARTY
From lifeisaparty.ca
CHOCOLATE FONDUE RECIPE | METRO
From metro.ca
WHAT TO SERVE WITH CHOCOLATE FONDUE? 8 BEST SIDE DISHES
From eatdelights.com
CHOCOLATE FONDUE L'AFRIQUE SO TASTY - BEST RECIPES ALLRECIPES
From designgirlhollytemplate.blogspot.com
10 BEST CHOCOLATE FONDUE ALCOHOL RECIPES | YUMMLY
From yummly.com
CHOCOLATE FONDUE LAFRIQUE RECIPE - NEWBRITAWATERCHILLER
From newbritawaterchiller.blogspot.com
BEST COOKING RECIPES IN 30 MINS: CHOCOLATE FONDUE L'AFRIQUE
From world30minrecipes.blogspot.com
CHOCOLATE FONDUE — THE BEST FOOD FOR DIPPING - CHOCOLATE TALES
From chocolatetales.ca
EASY CHOCOLATE FONDUE - THE BAKERMAMA
From thebakermama.com
CHOCOLATE FONDUE L AFRIQUE RECIPE - WEBETUTORIAL
From webetutorial.com
CHOCOLATE FONDUE RECIPE - LOVE FROM THE OVEN
From lovefromtheoven.com
CHOCOLATE FONDUE L'AFRIQUE | RECIPE | CHOCOLATE FONDUE, RECIPES, …
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love