Chocolate Chip Calzone Food

CHOCOLATE CHIP CALZONE

Steps:

• Stretch pizza dough to 10" in diameter.
• Place 1 oz. chocolate chips (about a handful) at the bottom of the dough and fold once. Place 1 oz. white chocolate chips down and fold again. Repeat 3 times until all the chips are used. Pinch the edges of the dough closed.
• Bake at 450 degrees F for 7-10 minutes until golden brown. Cut into 6 pieces. Serve with ice cream and cover with chocolate sauce.

CHOCOLATE CALZONE

Steps:

• Preheat pizza stone in 450 degree F oven for at least 30 minutes. If not using a pizza stone, use a flat sided or upside-down cookie sheet.
• Place the ricotta in a bowl. Add 1 handful sugar and the vanilla and whisk well. While whisking, add in the melted chocolate, little by little.
• On a lightly floured pizza peel or board, roll pizza dough out into 2 (12-inch) rounds about 1/4-inch thick. Spoon 1 cup of chocolate filling into center of each round. Plac the remaining chopped chocolate on top. Brush the edges of the dough with beaten egg white and fold each round in 1/2. Fold edges over as you would a piecrust and press to seal completely. Brush off excess flour from dough, brush with more of the egg white and sprinkle with sugar.
• Slide chocolate calzone onto preheated pizza stone and bake for 30 minutes or until golden brown.

CHOCOLATE CALZONE

Steps:

• Preheat Pizza Stone in 450 degree oven for at least 30 minutes.
• OR use a flat sided or upside down cookie sheet.
• Place Ricotta in a bowl, add one hand full of sugar and the vanilla and whisk well.
• Add in the melted chocolate, little by little.
• On a lightly floured peel or board, roll pizza dough out into two (2) 12" rounds about 1/4 thick.
• Spoon 1 cup of chocolate filling into center of each round.
• Place the remaining chopped chocolate on top.
• Brush to the edges of the dough with beaten egg white and fold each round in 1/2.
• Fold edges over as you would a pie crust and press to seal completely.
• Brush off excess flour from dough and brush with more egg white and sprinkle with sugar.
• Slide chocolate calzone onto preheated pizza stone or cookie sheet and bake for 30 minutes or until golden brown.