CHIPOTLE SALSA PETITE TENDER WITH STUFFED MINI-SWEET PEPPERS
Make and share this Chipotle Salsa Petite Tender With Stuffed Mini-Sweet Peppers recipe from Food.com.
Provided by Publix Aprons Simpl
Categories Peppers
Time 15m
Yield 6
Number Of Ingredients 12
Steps:
- Chipotle Salsa Petite Tender:.
- Preheat grill.
- Cut onion into 1-inch chunks.
- Cut meat into 1-inch cubes, about 32 pieces; wash hands.
- Combine salsa, Worcestershire sauce, and soy sauce. Reserve 1/4 cup marinade; place remaining marinade and steak in bag. Seal bag and knead to coat; let stand 15 minutes to marinade (or overnight).
- Thread onions and meat alternately on skewers. Place skewers on grill; grill 4-5 minutes, turning often, or until meat is 145°F (for medium rare). Baste skewers with reserved 1/4 cup marinade during last 2 minutes of grill time. Serve.
- Stuffed Mini-Sweet Peppers:.
- Preheat grill.
- Remove stem end of peppers; slice peppers in half lengthwise and remove seeds and white membrane.
- Cut bacon slices in half.
- Combine cream cheese and shredded cheese. Arrange peppers on work surface with cut side up; divide cheese mixture and fill each pepper half.
- Wrap one-half slice bacon around each pepper and secure ends with toothpicks.
- Place peppers on grill over indirect heat; grill 2 minutes or until cheese is melted and bacon is crispy. Remove toothpicks and serve.
Nutrition Facts : Calories 173.8, Fat 12.9, SaturatedFat 7.7, Cholesterol 40.7, Sodium 526.2, Carbohydrate 8.6, Fiber 1.8, Sugar 4.3, Protein 7.2
CHIPOTLE SALSA
Provided by Ree Drummond Bio & Top Recipes
Categories appetizer
Time 3h10m
Yield Approximately 5 cups
Number Of Ingredients 10
Steps:
- Add the diced tomatoes, diced tomatoes with green chiles, lime juice, cumin, salt, sugar, black pepper, chipotle peppers, cilantro and onions to a food processor and blend until totally combined. Give it a taste to check for seasoning.
- Make the salsa several hours before serving, as it will give the flavors a chance to dance! Keeps in the fridge, covered, for about a week.
CHIPOTLE BEEF STUFFED PEPPERS
A recipes found in a Pillsbury Cookbook found at the check out stand of the grocery store. You can also you two cups of cooked rice in place of the instant rice. This makes four large servings.
Provided by LARavenscroft
Categories Rice
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 375°F
- Cook rice in water as directed on package.
- Meanwhile, in 12-inch nonstick skillet, brown ground beef over medium-high heat until thoroughly cooked, stirring frequently.
- Drain and add corn, chiles and egg; mix well.
- Stir in cooked rice and 1 cup of the cheese.
- Cut bell peppers in half lengthwise; remove seeds and membrane.
- Place cut side up in ungreased 13x9-inch (3-quart) glass baking dish.
- Spoon about 3/4 cup beef mixture into each pepper half, mounding as necessary.
- Top each with 2 tablespoons salsa.
- Cover tightly with foil.
- Bake at 375F for 35 to 40 minutes or until peppers are crisp-tender.
- Uncover; sprinkle with remaining 1/2 cup cheese and the onions.
- Bake uncovered an additional 5 to 10 minutes or until cheese is melted.
CHIPOTLE CHICKEN STUFFED PEPPERS
Make and share this Chipotle Chicken Stuffed Peppers recipe from Food.com.
Provided by Boars Head Recipes
Categories Chicken
Time 35m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F. In large bowl, mix together cream cheese, diced Chipotle Gouda and Chipotle Chicken.
- On a clean flat work surface, stuff jalapeño peppers with cream cheese mixture. Distribute the shredded Chipotle Gouda evenly over the tops of stuffed jalapeño peppers. Wrap a strip of Bacon around each jalapeño pepper.
- Spray baking sheet with nonstick cooking spray and place jalapeños on baking sheet. Bake for 15-20 minutes, until peppers are tender and bacon is crispy; serve warm.
Nutrition Facts : Calories 35.1, Fat 3.3, SaturatedFat 1.9, Cholesterol 10.6, Sodium 31.2, Carbohydrate 0.8, Fiber 0.2, Sugar 0.6, Protein 0.6
SPARKLING SORBET FLOATS PETITE
This 2-ingredient treat is better than the sum of its parts. Depending on the beverage used for these Sparkling Sorbet Floats, this works for adults and kids too. You can make your own carbonated fruit juice simply by combining your favorite juice (cranberry or orange is really tasty) with club soda. Sugar free ingredients work great!
Provided by Annacia
Categories Frozen Desserts
Time 3m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Place two melon-ball-sized scoops of fruit sorbet in the bottom of a cordial or shot glass.
- Fill glass with chilled champagne or carbonated fruit juice.
Nutrition Facts :
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