CHIPOTLE MUSTARD
This is a spicey, smokey pepper mustard. The mustard needs to be chilled for 2 days before using. Refrigerate for 2 months or freeze. Use on your favorite sandwich, or mix with honey and glaze a chicken.
Provided by Rita1652
Categories Peppers
Time 10m
Yield 1 cup, 32 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients into a vita mix, blender or food processor blending with a couple on-off motions.
- Grinding till the seeds are the texture you desire.
- Place into a well sealed jar and chill 2 days.
Nutrition Facts : Calories 20.4, Fat 1.2, SaturatedFat 0.1, Sodium 145.6, Carbohydrate 1.5, Fiber 0.6, Sugar 0.3, Protein 1.1
CHIPOTLE MUSTARD DIPPING SAUCE
Provided by Food Network
Yield 2 cups
Number Of Ingredients 9
Steps:
- With a whisk, mix all ingredients together well and serve.
- Combine all ingredients in a small saucepan. Bring to a boil, reduce to a simmer and cook, uncovered, about 20 minutes. The liquid should be reduced by one-third and the tomato skins should be falling off. Set aside to cool. Pour the mixture into a blender or food processor fitted with the metal blade. Puree until smooth and then pass through a strainer. Serve chilled.
MUSTARD GREENS WITH CHIPOTLE AND BACON
Categories Leafy Green Pepper Pork Side Easter Gourmet Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 10 servings
Number Of Ingredients 5
Steps:
- Coarsely chop greens, then cook in 2 batches in a 6- to 8-quart pot of boiling salted water , uncovered, stirring occasionally, until wilted and tender, about 5 minutes. Transfer with a slotted spoon to a large bowl of cold water to stop cooking. Drain greens in a colander, pressing gently to release excess moisture.
- Cook bacon in a 12-inch heavy skillet over moderate heat, stirring, until crisp, 4 to 5 minutes. Transfer with a slotted spoon to paper towels to drain, reserving fat in skillet. Add oil, chipotle, greens, and salt to fat and cook, stirring occasionally, until heated through, 2 to 3 minutes. Transfer to a serving dish and sprinkle with bacon.
CHIPOTLE MUSTARD PORK TENDERLOIN
This is one flavorful entree with a lot of kick! Heat from the chipotle really comes through, and mustard-lovers are sure to savor this fun, fast-fixing meal maker. Serve with plenty of ice-cold lemonade or iced tea. Linda Foreman - Locust Grove, OK
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first eight ingredients. Pour 1/2 cup marinade into a large resealable plastic bag; add the pork. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Cover and refrigerate remaining marinade., Drain and discard marinade from pork. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill pork, covered, over indirect medium-hot heat for 25-40 minutes or until a thermometer reads 160°. Let stand for 5 minutes before slicing., Heat reserved mustard mixture; brush over pork before serving. Sprinkle with peanuts if desired.
Nutrition Facts : Calories 191 calories, Fat 6g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 366mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
SPICY CHIPOTLE, HONEY, MUSTARD, GRILLED CHICKEN
This tender chicken is slightly sweet & spicy! You can kick it up by adding an extra chipotle pepper and you can leave the seeds in. Cooking time depends on how thick the breast are.
Provided by Rita1652
Categories Chicken
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In medium bowl, combine all ingredients except chicken and garnishes. Reserve 1/3 cup mayonnaise mixture.
- Grill or broil chicken, brushing frequently with remaining mayonnaise mixture, until chicken is thoroughly cooked, turning once.
- Serve chicken with reserved mayonnaise mixture and garnish with diced red peppers and cilantro.
CHIPOTLE MASHED POTATOES
Garlicky mashed potatoes with a delicious spicy kick of chipotle!
Provided by laura V
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Bring water to a boil in a medium saucepan. Add potatoes and cook over medium heat, stirring once in a while, until easily pierced with a fork, 20 to 30 minutes. Drain.
- Place chipotle pepper and garlic in a food processor; process until minced. Add potatoes and process until mostly smooth. Add milk, cilantro, butter, and salt. Mix until combined but a few lumps remain.
Nutrition Facts : Calories 213.9 calories, Carbohydrate 34.7 g, Cholesterol 17.7 mg, Fat 6.6 g, Fiber 4.4 g, Protein 5 g, SaturatedFat 4.1 g, Sodium 374.7 mg, Sugar 3 g
More about "chipotle mustard food"
SPICY CHIPOTLE MUSTARD RECIPE | MYRECIPES
From myrecipes.com
4.5/5 (2)Total Time 12 minsServings 1
- Stir together dry mustard, vinegar, and 1/4 cup water in a medium metal bowl until smooth. Stir in minced chipotle chile (leave sauce behind). Chill, covered, overnight.
- Bring a medium saucepan filled with 1 inch of water to a simmer. To bowl of mustard mixture, add egg, salt, and cornstarch and whisk to blend. Set bowl over simmering water and cook, whisking constantly, until just thickened, 3 to 5 minutes. Stir in adobo sauce.
SHOP CHIPOTLE MUSTARD | SHOP SILVER SPRING FOODS …
From silverspringfoods.com
CHIPOTLE MUSTARD | SILVER SPRING FOODS SPECIALTY …
From silverspringfoods.com
SILVER SPRING CHIPOTLE MUSTARD (9.5 OZ BOTTLES) 2 PACK
CHIPOTLE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
CHIPOTLE HONEY MUSTARD DRESSING RECIPE - FOOD NEWS
From foodnewsnews.com
CHIPOTLE HONEY MUSTARD DIP - RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
CHIPOTLE LIME MUSTARD
From ehtozedproud.ca
CHIPOTLE MUSTARD | ADOBE SAUCE, CHIPOTLE, CAN DOGS EAT
From pinterest.ca
CHIPOTLE -- ALLERGENS & SPECIAL DIET
From chipotle.ca
CHIPOTLE MUSTARD SAUCE | ZONE DIET RECIPE
From zonediet.com
SMOKY CHIPOTLE MUSTARD AT WHOLE FOODS MARKET
From wholefoodsmarket.com
A GUIDE TO ALL THE DIFFERENT KINDS OF MUSTARD - FOOD REPUBLIC
From foodrepublic.com
CHIPOTLE MUSTARD MINI - THE FOODOCRACY
From shopfoodocracy.com
AMAZON.COM: CHIPOTLE MUSTARD
From amazon.com
CHIPOTLE MUSTARD – KARMA SAUCE
From karmasauce.com
MEXICAN FOOD - RESTAURANT & CATERING - CHIPOTLE MEXICAN …
From chipotle.ca
CHIPOTLE MUSTARD | DIETZ & WATSON
From dietzandwatson.com
BEER CHIPOTLE MUSTARD – SUNDAY GENERAL
From sundaygeneral.com
CHIPOTLE MUSTARD BY FOOD TOWN STORES INC. NUTRITION FACTS AND …
From nutritionvalue.org
CHIPOTLE MUSTARD SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
CHIPOTLE MUSTARD - WORLD.OPENFOODFACTS.ORG
From world.openfoodfacts.org
CHIPOTLE MUSTARD - SPIRITSANDSPICE.COM
From spiritsandspice.com
SMOKIN’ CHIPOTLE MUSTARD - PEPPERSCALE
From pepperscale.com
SPICY CHIPOTLE MUSTARD RECIPE -SUNSET MAGAZINE
From sunset.com
CHIPOTLE MUSTARD – STOCKED
From stockedgeneral.com
CHIPOTLE HONEY MUSTARD - MANFOOD
From welovemanfood.com
IS CHIPOTLE HEALTHY? HERE'S WHAT A NUTRITIONIST SAYS
From health.com
EASY OVEN-BAKED CHICKEN FINGERS RECIPE - EAT THIS NOT THAT
From eatthis.com
RASPBERRY CHIPOTLE MUSTARD | MCCORMICK FOR CHEFS®
From mccormickforchefs.com
HOMEMADE CHIPOTLE-HONEY MUSTARD - CHILI PEPPER MADNESS
From chilipeppermadness.com
CHIPOTLE MUSTARD, UPC: 041268187690 WEIGHT TO VOLUME …
From aqua-calc.com
SHEET PAN CHIPOTLE CHICKEN THIGHS WITH BROCCOLI (EASY AND HEALTHY)
From therealfooddietitians.com
CHIPOTLE MUSTARD | ETSY CANADA
From etsy.com
CHIPOTLE MUSTARD | ETSY
From etsy.com
JOHNSONVILLE FIRE-ROASTED CHIPOTLE MUSTARD NUTRITION FACTS
From fastfoodnutrition.org
BEER CHIPOTLE MUSTARD – UPROOT FOOD STORE
From uprootfoodstore.ca
POPCORN CHICKEN BITES WITH CHIPOTLE HONEY MUSTARD
From diabetescarecommunity.ca
CHIPOTLE HONEY MUSTARD RECIPE - PEAS AND CRAYONS
From peasandcrayons.com
FRENCH'S , CREAMY HONEY CHIPOTLE MUSTARD, 325ML, CASE PACK 8 …
From amazon.ca
CHIPOTLE HONEY MUSTARD | HEALTHY HONEY MUSTARD DIPPING SAUCE
From sweetenedwithsun.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love