CORN CAKES WITH CRAB AND SMOKY AVOCADO YOGURT
Steps:
- For the avocado yogurt: Put the avocados, yogurt, cilantro, chipotle puree, lime juice and some salt and pepper in a blender. Blend until smooth. Cover and refrigerate for at least 30 minutes and up to 4 hours to let the flavors meld.
- For the corn cakes: Combine the milk, butter and honey in a small saucepan. Bring to a simmer over low heat and cook until butter has melted. Remove from the heat and let cool for 5 minutes.
- Meanwhile, whisk together the corn flour, baking powder, salt and cayenne in a large bowl.
- Whisk the egg yolks in a bowl until smooth. Add the cooled milk mixture and mix until smooth, then stir in the corn. Stir the wet mixture into the dry mixture until a batter just comes together. In a clean, dry bowl, beat the 3 egg whites until stiff (they should hold their shape), then fold them completely into the corn mixture.
- Heat some butter in a cast-iron skillet over medium heat until almost smoking. Working in batches, make the cakes with 2 tablespoons of batter each, leaving a few inches of space between them as they spread quite a bit. Cook until browned on the bottom and starting to bubble around the edges, about 2 minutes. Flip the corn cakes with a spatula and cook until lightly browned on the reverse side, about 1 minute. Remove to a baking rack to drain.
- To assemble: Top each corn cake with a dollop of avocado yogurt, a few pieces of crab and some microgreens.
SWEETCORN FRITTERS WITH CHIPOTLE COD
Rustle up some sweetcorn fritters to enjoy with cod in a spicy tomato sauce for a speedy midweek meal. It's ready in just 20 minutes
Provided by Esther Clark
Categories Dinner, Supper
Time 20m
Number Of Ingredients 11
Steps:
- Beat the eggs and flour together until smooth. Stir through the corn, spring onion and some seasoning.
- Heat half the oil in a medium non-stick frying pan. Pour in the batter and fry over a medium heat for 3 mins on each side until golden.
- Heat the grill to high. Heat the remaining oil in a frying pan and cook the garlic and tomatoes for 5 mins. Stir through the chipotle and the lime juice and zest.
- Meanwhile, cook the fish on a baking tray under the grill, set to medium-high and cook for 3-4 mins on each side.
- Slice the corn fritter into four and divide between two plates. Sprinkle over the coriander and serve with the fish and chipotle tomatoes.
Nutrition Facts : Calories 409 calories, Fat 15 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 11 grams sugar, Fiber 5 grams fiber, Protein 43 grams protein, Sodium 0.9 milligram of sodium
CHIPOTLE SHRIMP AND CORN CHOWDER
This is one of the best soups I have ever tasted! It is a perfect blend of smoky and spicy. I always quadruple the recipe to feed a crowd. I got this from Cuisine at Home and it has become a favorite with my family and friends. Do yourself a favor and try this recipe!
Provided by MamaJ
Categories Chowders
Time 40m
Yield 5 1/2 cups, 4 serving(s)
Number Of Ingredients 15
Steps:
- Saute bacon in a large pot over medium heat until crisp.
- Add onions,celery and garlic and saute 3-4 minutes, being careful not to burn the garlic.
- Stir in flour and cook one minute.
- Deglaze with sherry, stirring to scrape up bits from the bottom of the pot.
- Stir in broth, corn, potatoes, milk, chipotles, and thyme. Bring to a simmer and cook 15 minutes.
- Add shrimp and cream to soup.
- Add salt to taste.
- Simmer 5 minutes to cook shrimp.
- Serve.
- * This is very spicy. Start with 1/2 -1 Tbsp and work your way up according to taste.
More about "chipotle corn prawn fritters with avocado purée food"
FRESH SWEET CORN FRITTERS WITH HONEY CHIPOTLE SAUCE
Web Aug 4, 2018 Heat 1 teaspoon vegetable oil in a large skillet over medium-high heat until hot. Add remaining 1 ½ cups of the corn and ¼ teaspoon of salt. Cook, stirring frequently for 3 to 4 minutes, or until lightly browned. …
From pudgefactor.com
From pudgefactor.com
CORN AND PRAWN FRITTERS RECIPE | YOUR ULTIMATE MENU
Web May 3, 2018 Chop the prawns into small pieces, grate the courgette and finely dice the onion. Add to the corn together with the coriander, chives and eggs. Stir until well combined. Add the flour, baking powder, …
From yourultimatemenu.com
From yourultimatemenu.com
BILL GRANGER'S CORN FRITTERS WITH AVOCADO SALSA | RECIPETIN …
Web Apr 1, 2016 Stir through remaining corn, flour and baking powder until just combined. Heat 1 tablespoon of the oil in a skillet/fry pan over a medium high heat. When the oil is hot, drop 2 heaped tablespoons of mixture per …
From recipetineats.com
From recipetineats.com
SWEETCORN FRITTER RECIPE WITH SMASHED AVOCADO - GREAT BRITISH CHEFS
Web 1. Preheat the oven to 120°C/gas mark 1. 2. You need to start this recipe the night before. Place the tomatoes, cut-side up, on a small baking tray (they should fit snugly in a layer) …
From greatbritishchefs.com
From greatbritishchefs.com
CHIPOTLE PULLED PORK CORN FRITTERS RECIPE | HELLOFRESH
Web Peel and cut avocado (s) into 1/2-inch cubes. 2 In a medium bowl, whisk together flour, cornmeal, baking powder, sour cream, 1/2 tsp sugar, 1/4 tsp salt, and 1/4 cup cold water …
From hellofresh.ca
From hellofresh.ca
SWEETCORN FRITTER RECIPES | BBC GOOD FOOD
CORN FRITTERS WITH CHIPOTLE-MAPLE MAYONNAISE
Web Apr 11, 2023 Rinse skillet and wipe dry with paper towels. Stir flour, 3 tablespoons chives, Parmesan, cornstarch, cayenne, ¼ teaspoon salt, and ⅛ teaspoon pepper into corn mixture until well combined. Gently stir in egg until incorporated. Line rimmed baking sheet with paper towels. Heat remaining ½ cup oil in now-empty skillet over medium heat until ...
From cookwithbrendagantt.com
From cookwithbrendagantt.com
CORN AND AVOCADO FRITTERS - EASY CHEESY VEGETARIAN
Web May 28, 2014 Whisk together the flour and egg, and then add the chopped spring onions, sweetcorn, finely chopped chilli, and fresh coriander. Mix to combine, and season …
From easycheesyvegetarian.com
From easycheesyvegetarian.com
BEST AVOCADO FRITTERS RECIPES | FOOD NETWORK CANADA
Web Feb 4, 2022 Repeat, using half of the mixture to make 12 fritters in skillet. Cook 3 to 4 minutes, turning once halfway, or until golden brown and crisp. Remove with slotted …
From foodnetwork.ca
From foodnetwork.ca
CORN, PRAWN AND COURGETTE FRITTERS - HEALTHY FOOD GUIDE
Web Instructions. 1 Place prawns in a processor and blend until finely minced (or chop very finely with a knife).. 2 Combine prawns, corn kernels, courgettes, chives, paprika and flour in …
From healthyfood.com
From healthyfood.com
STAR INGREDIENT - PRESSREADER
Web Jul 26, 2018 BBC Good Food Magazine. STAR INGREDIENT 2018-07-26 - Diana Henry’s chipotle, corn & prawn fritters with avocado purée, Very moreish. You can also serve …
From pressreader.com
From pressreader.com
CHIPOTLE, CORN & PRAWN FRITTERS WITH AVOCADO PURéE RECIPE | EAT …
Web Save this Chipotle, corn & prawn fritters with avocado purée recipe and more from BBC Good Food Magazine, August 2018 (#157) to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
CHIPOTLE CORN PRAWN FRITTERS WITH AVOCADO PURéE FOOD
Web For the avocado yogurt: Put the avocados, yogurt, cilantro, chipotle puree, lime juice and some salt and pepper in a blender. Blend until smooth. Cover and refrigerate for at least …
From homeandrecipe.com
From homeandrecipe.com
PRAWN, AVOCADO CANAPES WITH CHIPOTLE AIOLI - TEMPTATION FOR FOOD
Web Ingredients (serves 12) 12 cooked prawns, shelled and devein. 1 avocado,cut in half, sliced thinly, cut in half. 1pkt Waterthins bagelettes with poppy seed (store bought)* or any crisp bread. Chipotle aioli (store bought)*. ½ bunch chives, finely sliced. 2 limes, cheeks cut or quartered. Cracked pepper.
From temptationforfood.com
From temptationforfood.com
CHIPOTLE,CORN AND PRAWN FRITTERS WITH AVOCADO PUREE
Web Jul 30, 2018 - Chipotle,corn and prawn fritters with avocado puree. Jul 30, 2018 - Chipotle,corn and prawn fritters with avocado puree. Jul 30, 2018 - Chipotle,corn …
From pinterest.co.uk
From pinterest.co.uk
CALIFORNIA AVOCADO CORN FRITTERS WITH CHIPOTLE AIOLI SAUCE
Web Apr 7, 2023 California Avocado Corn Fritters with Chipotle Aioli Sauce 2 large zucchini, shredded* 1 shallot, grated 1 cup corn kernels 1 ripe, Fresh California Avocado, …
From californiaavocado.com
From californiaavocado.com
CHIPOTLE-LIME SHRIMP WITH CORN AND POBLANOS | HEALTHY RECIPES
Web Stir in shrimp and lime juice; remove from heat and stir in remaining 1/2 tsp chipotles, avocado and cilantro. Serve with lime wedges if desired. Serving size: 1 1/4 cups per …
From weightwatchers.com
From weightwatchers.com
CHIPOTLE, CORN & PRAWN FRITTERS WITH AVOCADO PURéE | RECIPE
Web Aug 10, 2018 - Make these moreish fritters as a starter or light main course, with a delicious avocado purée – you can also serve them with guacamole or chipotle aioli
From pinterest.com
From pinterest.com
CHIPOTLE, CORN & PRAWN FRITTERS WITH AVOCADO PURéE | BBC GOOD FOOD
Web © 2012 - 2019 Kulinarian.com. Terms of service agreement Privacy policy Cookies
From kulinarian.com
From kulinarian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love