CHICKEN IN FERMENTED TOFU
Make and share this Chicken in Fermented Tofu recipe from Food.com.
Provided by Allotta
Categories Chicken
Time 1h25m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Blend starch and flour together in a bowl to yield a mixture for coating.
- Stir all the marinade ingredients in a bowl.
- Rinse and pat the chicken dry.
- Cut into inch-sized pieces and pour in prepared marinade.
- Stir and let marinate for 1 hour until chicken dices fully absorb the sauce.
- Heat up a pan with oil until hot.
- Coat the chicken with flour mixture and deep fry them until golden brown and crispy.
- Drain and serve with a dish of juice of fermented tofu or peanut sauce.
Nutrition Facts : Calories 692.9, Fat 25, SaturatedFat 7.2, Cholesterol 221.7, Sodium 517.1, Carbohydrate 50.6, Fiber 1.6, Sugar 1.7, Protein 59.4
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