Chicken Cherry Pasta Salad Food

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CHERRY-CHICKEN PASTA SALAD



Cherry-Chicken Pasta Salad image

The Women in Mission group at my church always receives compliments for this sweet and savory salad.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 11

2-1/2 cups uncooked bow tie pasta
3-1/2 cups shredded cooked chicken
3 celery ribs, chopped
6 green onions, chopped
3/4 cup dried cherries
1 cup mayonnaise
2 teaspoons sugar
1/2 teaspoon salt
1/2 teaspoon Dijon mustard
1/8 teaspoon pepper
Dash dried tarragon

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large bowl, combine the chicken, celery, onions and cherries. Drain pasta and rinse in cold water; add to chicken mixture., In a small bowl, whisk the mayonnaise, sugar, salt, mustard, pepper and tarragon. Pour over salad and toss to coat. Chill until serving.

Nutrition Facts : Calories 525 calories, Fat 32g fat (5g saturated fat), Cholesterol 55mg cholesterol, Sodium 464mg sodium, Carbohydrate 38g carbohydrate (13g sugars, Fiber 2g fiber), Protein 20g protein.

PASTA SALAD WITH CHICKEN, CUCUMBER, CHERRY TOMATOES AND FETA



Pasta Salad with Chicken, Cucumber, Cherry Tomatoes and Feta image

Provided by Food Network Kitchen

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 10

Kosher salt
1/2 pound penne
3 cloves garlic, thinly sliced
Pinch of crushed red pepper flakes
1/2 cup extra-virgin olive oil
Freshly ground black pepper
1 cup chopped cooked chicken
1 cup diced cucumber
1 cup halved cherry tomatoes
1/2 cup crumbled feta cheese

Steps:

  • Bring a large pot of salted water to a boil. Add the penne and cook according to the package directions; drain and rinse under cold water. Transfer to a large bowl.
  • Meanwhile, make the dressing: Combine the garlic, red pepper flakes and olive oil in a small saucepan. Cook over medium heat, stirring, for 3 minutes; let cool. Season with salt and black pepper.
  • Add the chicken, cucumber, cherry tomatoes and feta to the pasta. Pour the dressing over the pasta salad and toss to coat. Season with salt and black pepper. Chill for up to 3 hours.

DRIED CHERRY-NUT CHICKEN PASTA SALAD



Dried Cherry-Nut Chicken Pasta Salad image

Make and share this Dried Cherry-Nut Chicken Pasta Salad recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 13

3 cups uncooked bow tie pasta
2 cups diced cooked chicken breasts
1/2 cup sliced celery
1 (3 1/2 ounce) package sweetened dried cherries
1/4 cup slivered almonds, toasted
3 tablespoons white wine vinegar
3 tablespoons sugar
1/2 teaspoon dry mustard
1/2 teaspoon celery salt
1/2 teaspoon salt
1/2 cup milk
1/2 cup mayonnaise
2 teaspoons poppy seeds

Steps:

  • Prepare pasta according to package directions; drain, rinse with cold water and drain again.
  • In a large mixing bowl, add the pasta, chicken, celery, and cherries; stir to mix well.
  • In a smaller bowl, add the dressing ingredients.
  • Using a whisk, stir until well blended.
  • Pour dressing over the salad; toss gently.
  • Add almonds and fold in gently.

Nutrition Facts : Calories 468.2, Fat 21.8, SaturatedFat 4.3, Cholesterol 94.7, Sodium 580.6, Carbohydrate 40.4, Fiber 2.1, Sugar 12.6, Protein 28

D'AMICO'S DRIED CHERRY PASTA SALAD RECIPE



D'Amico's Dried Cherry Pasta Salad Recipe image

Provided by nlhartman

Number Of Ingredients 17

Dressing:
2 c. mayonnaise
2 T. Dijon mustard
1/4 c. powdered sugar
1 oz. champagne vinegar
1 oz. water
1/2 t. black pepper
1/2 t. poppy seeds
2 t. sea salt
Salad:
1 # rotelle pasta
1 T. olive oil
8 oz. sautéed/grilled chicken breasts, cut into bite size pieces (may use turkey)
3 oz. dried cherries (may use Craisins that have a cherry flavor)
1/2 c. yellow onion, medium diced
1/2 c. medium diced celery
1/2 c. slivered almonds

Steps:

  • Mix together all the ingredients for the dressing; set aside. Cook the pasta al dente, drain, toss in olive oil and cool completely. Combine pasta, chicken, cherries, celery, onion and ½ the almonds in a large bowl. Mix in dressing to desired consistency. Taste for salt and adjust if necessary. Transfer to a serving dish and top with the remaining almonds.

CHICKEN PASTA SALAD



Chicken Pasta Salad image

This is a great, cool ,easy salad for lunch. You can use leftover chicken or canned. My Family enjoys it with fresh cherry or grape tomatoes and crackers. If it is not moist enough add a little more Mayonnaise. This recipe was handed down thur my husband family. I made it for my Family reunion and everyone loved it. Hope you enjoy it too.

Provided by Millie L.

Categories     Lunch/Snacks

Time 22m

Yield 5 serving(s)

Number Of Ingredients 10

1 cup of diced cooked chicken or 1 (5 ounce) can chicken breasts
2 stalks celery, chopped fine
2 small green onions, chopped (optional)
1/4 cup of chopped green olives
1 teaspoon olive juice
1 1/2 cups of uncooked elbow macaroni
2 tablespoons mayonnaise
1/2 teaspoon Season-All salt
salt, to taste
ground black pepper, to taste

Steps:

  • Boil Noodles according to package directions.
  • Drain noodles and rinse in cold water till cool.
  • Place noodles in a large bowl and mix in all the other ingredients.
  • It is ready to serve or you can chill it.

Nutrition Facts : Calories 198.5, Fat 5.3, SaturatedFat 1, Cholesterol 22.5, Sodium 181.8, Carbohydrate 25.7, Fiber 1.5, Sugar 1.3, Protein 11.3

CHERRY CHICKEN SALAD



Cherry Chicken Salad image

After dining at a cafe in Michigan about 10 years ago, I tried duplicating this scrumptious twist on Chicken Salad at home. The cherries can be ordered on-line these days, which makes it much easier for those of us living where cherries are not readily available. Regular milk can be substituted for buttermilk, if necessary.

Provided by MIABING

Categories     Salad

Time 45m

Yield 4

Number Of Ingredients 9

3 cooked, boneless chicken breast halves, diced
⅓ cup dried cherries
⅓ cup diced celery
⅓ cup toasted, chopped pecans
⅓ cup low-fat mayonnaise
1 tablespoon buttermilk
½ teaspoon salt
½ teaspoon ground black pepper
⅓ cup cubed apples

Steps:

  • In a large bowl, combine the chicken, dried cherries, celery, nuts, mayonnaise, milk, salt and pepper and apple if desired. Toss together well and refrigerate until chilled. Serve on toasted cracked wheat bread or croissants.

Nutrition Facts : Calories 263.8 calories, Carbohydrate 12 g, Cholesterol 62 mg, Fat 12.7 g, Fiber 2.3 g, Protein 24.3 g, SaturatedFat 2.3 g, Sodium 355.7 mg, Sugar 7.5 g

CHERRY CHICKEN PASTA SALAD



Cherry Chicken Pasta Salad image

A delightfully different chicken salad.

Provided by MN Nice

Categories     Rotini Pasta Salad

Time 25m

Yield 16

Number Of Ingredients 12

1 pound rotini pasta
2 cups diced cooked chicken, or more to taste
1 cup dried cherries
1 cup diced celery
1 cup toasted almonds
2 cups mayonnaise
¼ cup confectioners' sugar
2 tablespoons cold water
1 tablespoon champagne vinegar
2 tablespoons poppy seeds
2 teaspoons kosher salt
½ teaspoon ground black pepper

Steps:

  • Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain and rinse under cold water.
  • Combine chicken, cherries, celery, almonds, and pasta together in a large bowl. Whisk mayonnaise, confectioners' sugar, water, vinegar, poppy seeds, salt, and black pepper together in a separate bowl; fold dressing into chicken-pasta mixture.

Nutrition Facts : Calories 420.5 calories, Carbohydrate 32.9 g, Cholesterol 19.2 mg, Fat 28.1 g, Fiber 2.9 g, Protein 9.8 g, SaturatedFat 4 g, Sodium 412.9 mg, Sugar 7.9 g

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