Cherry Vanilla Poke Cake Food

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CHERRY-VANILLA POKE CAKE



Cherry-Vanilla Poke Cake image

You'll need to plan ahead to make this Cherry-Vanilla Poke Cake. It starts with cooled layers and needs 3 hours of chill time. But it's totally worth it.

Provided by My Food and Family

Categories     Recipes

Time 4h30m

Yield 16 servings

Number Of Ingredients 5

2 baked 9-inch round white cake layers, cooled
2 cups boiling water
2 pkg. (3 oz. each) JELL-O Cherry Flavor Gelatin
1 tub (16 oz.) ready-to-spread vanilla frosting
1 cup thawed COOL WHIP Whipped Topping

Steps:

  • Place cakes, top sides up, in clean 9-inch round pans; pierce with large fork at 1/2-inch intervals.
  • Add boiling water to gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Pour over cakes. Refrigerate 3 hours.
  • Dip bottoms of pans in warm water 10 sec.; remove cakes from pans. Spoon frosting into medium bowl. Add COOL WHIP; whisk until blended. Stack cakes on plate, filling and frosting with COOL WHIP mixture.

Nutrition Facts : Calories 320, Fat 11 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 310 mg, Carbohydrate 53 g, Fiber 0 g, Sugar 41 g, Protein 3 g

POKE CAKE III



Poke Cake III image

This is a delicious cake that is really tasty. Poke holes in a white cake, pour fruit flavored gelatin over that, then top it off with cherry pie filling and whipped topping.

Provided by JWOODBURY

Categories     Desserts     Fruit Dessert Recipes     Cherry Dessert Recipes

Time 1h15m

Yield 12

Number Of Ingredients 5

1 (18.25 ounce) package white cake mix
1 (3 ounce) package fruit flavored Jell-O® mix
1 cup boiling water
1 (21 ounce) can cherry pie filling
1 (16 ounce) container frozen whipped topping, thawed

Steps:

  • Prepare and bake cake mix according to package directions for one 9x13 inch cake. Remove cake from oven. Poke holes at once down through cake with a fork. Holes should be at 1 inch intervals.
  • While the cake cools, combine the gelatin with boiling water. Pour gelatin mixture over the cake. Top with the cherry pie filling, then cover with whipped topping. Refrigerate cake for one hour before serving.

Nutrition Facts : Calories 384.1 calories, Carbohydrate 62.1 g, Fat 14.1 g, Fiber 0.7 g, Protein 3.1 g, SaturatedFat 8.8 g, Sodium 319 mg, Sugar 31.8 g

25 BEST POKE CAKES RECIPE COLLECTION



25 Best Poke Cakes Recipe Collection image

Everyone will flip for these amazing poke cake recipes! From banana split to Boston cream to hot chocolate, poke cakes are easy, sweet, and irresistible!

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 25

Banana Split Poke Cake
Do Nothing Cake
Champagne Poke Cake with Champagne Glitter Glaze
Halloween Poke Cake
Lemon Poke Cake
Tres Leches Poke Cake (3 Milk Poke Cake)
Better Than Anything Cake
Triple Coconut Poke Cake
Skinny Funfetti Poke Cake
Pina Colada Poke Cake
Boston Cream Poke Cake
Peppermint Poke Cake
Reese's Peanut Butter Cup Poke Cake
S'mores Poke Cake
Black Forest Poke Cake
Raspberry Lemon Jello Poke Cake
Hot Chocolate Poke Cake
Grasshopper Poke Cake
Pumpkin Spice Poke Cake
Unicorn Poke Cake
Eggnog Poke Cake
Tiramisu Poke Cake
Margarita Poke Cake
Mocha Poke Cake
Death By Chocolate Poke Cake

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a poke cake recipe in 30 minutes or less!

Nutrition Facts :

CHOCOLATE-CHERRY POKE CAKE (OR VANILLA)



Chocolate-Cherry Poke Cake (Or Vanilla) image

If you are a chocolate and cherry lover then the chocolate is for you, this also is equally wonderful using a white cake mix with cherry or strawberry Jello, cherry pie filling and white Cool Whip or Whipped cream, I make the white version with my recipe#355243 but boxed is fine

Provided by Kittencalrecipezazz

Categories     Dessert

Time 20m

Yield 12 serving(s)

Number Of Ingredients 9

1 (18 1/4 ounce) package chocolate cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 (3 ounce) package cherry gelatin (or use strawberry)
1 cup boiling water
1 (21 ounce) can cherry pie filling (or use a 28 ounce can)
1 (16 ounce) container chocolate flavor cool whip frozen whipped topping, thawed (or use sweetened whipped cream)
grated chocolate (or can use chopped nuts)

Steps:

  • Prepare and bake the cake mix according to package directions in a greased 13 x 9-inch baking pan.
  • Cool then remove the cake from the pan.
  • Immediately poke holes down into the cake using a fork (holes should be at 1-in intervals).
  • Cool cake completely.
  • When the cake is cooked combine the Jello with boiling water until combined; pour the mixture over the cake.
  • Top with pie filling, then cover with Cool Whip or whipped cream.
  • If making the chocolate cake sprinkle grated chocolate over the top or chopped nuts (this is only optional).

CHERRY VANILLA CAKE



Cherry Vanilla Cake image

I decided to post this recipe since it is scribbled on a yellowed paper napkin. Easy I have no clue how long I have had the napkin or where I got the recipe

Provided by mandabears

Categories     Dessert

Time 55m

Yield 1 cake

Number Of Ingredients 7

1 (18 ounce) package white cake mix or 1 (18 ounce) package French vanilla cake mix
1 (21 ounce) can cherry pie filling
2 eggs
2/3 cup vegetable oil
1 teaspoon vanilla extract
1 teaspoon almond extract
2/3 cup chopped almonds

Steps:

  • Preheat oven to 350 degrees.
  • Grease and flour a 13 x 9 pan.
  • Mix cherry pie filling and cake mix together by hand.
  • Add rest of ingredients and stir by hand until well mixed.
  • Pour into prepared pan.
  • Bake for 40-50 minutes or until top is golden brown.
  • I usually do not frost this cake, I dust it with confectioners sugar.

Nutrition Facts : Calories 4881.6, Fat 260.4, SaturatedFat 34.2, Cholesterol 423, Sodium 3974.8, Carbohydrate 587.4, Fiber 19.1, Sugar 286.7, Protein 58.3

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