Cherry Cream Floats Food
CHERRY ICE CREAM FLOAT
Get nostalgic this summer with a delicious ice cream float. They're so easy to make, budget friendly, and the best dessert drink!
Provided by Amy
Categories Drinks
Time 5m
Number Of Ingredients 4
Steps:
- Scoop half of the ice cream, whipped cream, and cherries into a large serving glass. Repeat layers.
- Slowly poor the soda into the glass, allowing the foam to rise and settle before adding more.
- Serve immediately and enjoy!
Nutrition Facts : Calories 407 kcal, Carbohydrate 40 g, Protein 6 g, Fat 26 g, SaturatedFat 16 g, Cholesterol 99 mg, Sodium 117 mg, Fiber 2 g, Sugar 34 g, ServingSize 1 serving
CHOCO CHERRY-STOUT ICE CREAM FLOAT
Provided by Jeff Mauro, host of Sandwich King
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 10
Steps:
- Swirl the chocolate syrup around in a glass all fancy-like. Place the ice cream on the bottom and pour the cold stout slowly into the glass. Top with whipped cream, crushed chocolate candies and Jacked Cherries if using. Serve with a straw, a long spoon and a shot of whisky, if desired.
- Bring the whisky and sugar to a gentle simmer in a small saucepan and simmer until the sugar is dissolved. Pour the mixture over the cherries in a mason jar and let it sit in the fridge overnight.
CHERRY COLA FLOAT
A twist on the classic coke float! Prep time does not include time to chill cherry cola or to chill the glasses.
Provided by breezermom
Categories Frozen Desserts
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Chill the cherry cola and place 4 mugs or glasses in the freezer to chill.
- Once chilled, in a pitcher combine the cherry cola and vanilla extract.
- Place two scoops of fudge ripple ice cream in each of four chilled glasses.
- Pour the cola over the ice cream; top each float with whipped cream and a maraschino cherry. Enjoy!
VANILLA CREAM FLOAT
Well, my husband is on a cream soda binge and also a milkshake binge, so how perfect is this? Adapted from Better Homes and Gardens, 2007.
Provided by Sharon123
Categories Dessert
Time 5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place 2 large scoops of vanilla ice cream in the bottom of four 8 ounce glasses.
- Fill each glass with cream soda.
- Drizzle 1 teaspoons of caramel topping over each float and serve. Enjoy!
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