BACON-AND-EGG MUFFINS
Great brunch item and has many ways to customize this with egg styles and flavors to add.
Provided by cbauer10
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 40m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Prepare 12 muffin cups with cooking spray.
- Arrange bacon on a microwave-safe plate. Cook bacon in microwave for 75 seconds.
- Place a slice of bacon into each muffin cup so that the bacon lines the edges of the cup.
- Beat eggs and milk together in a bowl; ladle into muffin cups. Top 4 of the egg portions with 1 tablespoon each of the green onion, 4 with 1 tablespoon each jalapeno pepper, and 4 each with 1 tablespoon roasted red pepper.
- Bake in preheated oven until only slightly moist on top, about 20 minutes. Season the muffins with salt and pepper; top with Cheddar cheese. Continue baking until the cheese melts, about 5 minutes more.
Nutrition Facts : Calories 134 calories, Carbohydrate 1.4 g, Cholesterol 170.4 mg, Fat 9.7 g, Fiber 0.2 g, Protein 10.1 g, SaturatedFat 3.6 g, Sodium 511.8 mg, Sugar 0.8 g
CHEESY BACON MUFFINS
Savory cheese and bacon and a pinch of cayenne pepper give these slightly sweet goodies a flavorful punch. They're versatile- you can serve them for breakfast or brunch...or with soup for lunch or supper.
Provided by Taste of Home
Time 30m
Yield 8 muffins.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients. In another bowl; combine the egg, milk and oil; stir into dry ingredients just until moistened. Fold in bacon. Fill greased muffin cups two-thirds full. Bake at 375° for 20-25 minutes or until muffins test done.
Nutrition Facts :
SAVORY CHEESE MUFFINS WITH BACON AND CHIVES
A delicious savory muffin - great for breakfast on the go, or serve with soup or salad. You can also substitute minced ham for the bacon, if you like. Note to World Tour participants - this recipe is typical of the fresh cheese and farm fresh ingredients found in Wisconsin - the MidWestern U.S. region.
Provided by PanNan
Categories Quick Breads
Time 40m
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Cook bacon until crisp.
- Cool and crumble.
- Set aside.
- Preheat oven to 350.
- Prepare muffin tin by spraying with vegetable oil spray.
- Melt butter over medium heat in a small skillet.
- Remove from heat and add chives.
- Cool to room temperature.
- In a medium bowl combine eggs and milk using a whisk.
- Add butter/chive mixture, cheese and crumbled bacon.
- In a small bowl, combine flour, baking powder, salt and sugar.
- Stir to mix.
- Add to egg mixture, stirring only until blended thorougly.
- Spoon mixture into prepared muffin cups, filling about 2/3 full.
- (An ice cream scooper is a great tool for this purpose.) Bake 20- 25 minutes, or until muffin tops just begin to brown.
- Remove from oven and remove muffins from tin.
- Cool them on a wire rack.
Nutrition Facts : Calories 176.7, Fat 8, SaturatedFat 4.4, Cholesterol 50.6, Sodium 277.3, Carbohydrate 19.4, Fiber 0.6, Sugar 2.2, Protein 6.6
CHEESY BACON EGG CUPS RECIPE BY TASTY
Here's what you need: bread, shredded cheese, bacon, eggs, salt, pepper, green onion
Provided by Tasty
Categories Breakfast
Time 30m
Yield 6 cups
Number Of Ingredients 7
Steps:
- With a jar or cookie cutter, cut 2 circles into each piece of bread. Place in muffin tin cups.
- Wrap a piece of cooked bacon along the edge of each muffin cup-make sure the bacon is JUST cooked and still warm, so it doesn't break or crumble.
- Sprinkle ½ Tbsp. of shredded cheese into each cup.
- Top with an egg. Season with salt & pepper, and bake at 400°F (205°C) for 15 min (longer for firmer yolk).
- Top with green onion.
- Enjoy!
Nutrition Facts : Calories 117 calories, Carbohydrate 1 gram, Fat 7 grams, Fiber 0 grams, Protein 9 grams, Sugar 0 grams
BACON AND CHEDDAR MUFFINS
From More Family Favorites by Bethel Temple Missionettes of Demorest, Georgia, a cookbook sent to me in a cookbook swap from my partner, breezermom.
Provided by NELady
Categories Quick Breads
Time 30m
Yield 12 muffins, 6 serving(s)
Number Of Ingredients 6
Steps:
- Line 12 medium 2-1/2x1-1/4 muffin cups with paper baking cups. Mix all ingredients, except cheese and bacon, just until moistened (batter will be lumpy). Fold in cheese and bacon. Divide batter among muffin cups. Bake until golden brown, about 20 minutes, in preheated 400* oven; cook 15 minutes.
BACON CHEDDAR MUFFINS
Cheddar cheese and bacon add hearty breakfast flavor to these tasty muffins from Suzanne McKinley of Lyons, Georgia. Calling for just six ingredients, they're quick to stir up and handy to eat on the run.
Provided by Taste of Home
Time 35m
Yield about 1 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the biscuit mix, milk, oil and egg just until moistened. Fold in cheese and bacon. Fill greased muffin cups three-fourths full. , Bake at 375° for 20 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 194 calories, Fat 13g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 388mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
BACON CHEESE MUFFINS
A great dinner or wonderful for breakfast with eggs.
Provided by LaurasFaves
Categories Bread Quick Bread Recipes Muffin Recipes Savory Muffin Recipes
Time 40m
Yield 24
Number Of Ingredients 9
Steps:
- Cook bacon in a large skillet over medium-high heat until crisp, about 10 minutes. Drain the bacon slices on paper towels and crumble once cooled.
- Preheat oven to 400 degrees F (200 degrees C). Coat 24 muffin cups with cooking spray.
- Mix flour, Cheddar cheese, baking powder, garlic salt, and black pepper together in a large bowl.
- Beat eggs, milk, and vegetable oil together in a small bowl; stir into flour mixture just until moistened. Gently fold bacon through the batter. Spoon batter into prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 20 minutes. Serve warm.
Nutrition Facts : Calories 204.8 calories, Carbohydrate 17.5 g, Cholesterol 33.8 mg, Fat 11.3 g, Fiber 0.6 g, Protein 8 g, SaturatedFat 3.9 g, Sodium 413.9 mg, Sugar 1.1 g
More about "cheesy bacon egg muffins food"
CHEESY BACON EGG MUFFINS | FOOD IS READY
From foodisready.wordpress.com
Estimated Reading Time 2 mins
10 BEST BACON EGG AND CHEESE BREAKFAST MUFFINS RECIPES ...
From yummly.com
CHEESY BACON EGG MUFFINS RECIPE – HOW TO ... - EATWELL101
From eatwell101.com
5/5 (5)Category Breakfasts, Cook, Cooking & MealsServings 6Calories 200 per serving
EGG-STUFFED BACON AND CHEESE MUFFINS RECIPE | FOOD …
From foodnetwork.com
Servings 6Category Main-DishAuthor Amanda Neal for Food Network KitchenDifficulty Easy
KETO BREAKFAST | CHEESY BACON EGG KETO MUFFINS RECIPE ...
From ketogenic.com
CHEESY EGG AND SAUSAGE CROISSANT MUFFINS | RECIPE | CHEESY ...
From pinterest.com
30 MINUTE EGG MUFFINS (VIDEO ... - THE HAPPIER HOMEMAKER
From thehappierhomemaker.com
CHEESY SALSA EGG MUFFINS - EAT YOURSELF SKINNY
From eatyourselfskinny.com
CHEDDAR BACON EGG MUFFIN CUPS - THE SUBURBAN SOAPBOX
From thesuburbansoapbox.com
EGG MUFFINS WITH BACON AND CHEESE - YUMMY TODDLER FOOD
From yummytoddlerfood.com
CHEESY BACON EGG MUFFINS | BREAKFAST RECIPES EASY, BACON ...
From pinterest.com
SAVORY BACON, CHEDDAR, AND SCALLION MUFFINS – FOOD NETWORK ...
From foodnetwork.com
BREAKFAST EGG AND CHEESE MUFFINS - CHEESY, FLUFFY EGG BITES
From recipe-garden.com
KETO BACON EGG MUFFINS - A TASTY SNACK AT ANY TIME OF THE DAY
From recipesformen.com
EASY EGG AND CHEESE MUFFIN RECIPE | POPSUGAR FOOD
From popsugar.com
CHEESY CHIVE & BACON MUFFINS - AINSLEY HARRIOTT
From ainsley-harriott.com
CHEESY BACON EGG MUFFINS | BEST BREAKFAST RECIPES ...
From pinterest.co.uk
BACON, CHEESE & CHIVE EGG MUFFINS - MY FUSSY EATER | EASY ...
From myfussyeater.com
CHEESY HASH BROWN AND EGG BREAKFAST MUFFINS - SWANKY RECIPES
From swankyrecipes.com
BACON EGG & CHEESE MUFFINS RECIPE - FOOD NEWS
From foodnewsnews.com
CHEESY BREAKFAST EGG MUFFINS - FOODMARBLE
From foodmarble.com
BACON CHEDDAR CHIVE EGG MUFFINS | THM S, LOW CARB, GLUTEN FREE
From wholesomerecipebox.com
CHEESY BACON EGG MUFFINS | FOODTALK
From foodtalkdaily.com
BACON, EGG AND CHEESE MUFFINS RECIPE - FOOD NEWS
From foodnewsnews.com
CHEESY BACON EGG MUFFINS | BREAKFAST RECIPES EASY, BEST ...
From pinterest.ca
((INDIVIDUAL)) PUFFY CHEESY EGG & BACON ... - FOOD FOR A YEAR:
From foodforayear.com
CHEESY EGG MUFFINS - OLGA'S FLAVOR FACTORY
From olgasflavorfactory.com
CHEESY BACON EGG MUFFINS - THE MOM EDIT
From themomedit.com
CHEESY EGG MUFFINS | RECIPES | KRISTINAKUZMIC.COM
From kristinakuzmic.com
CHEESY BACON EGG MUFFINS RECIPE - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
APPLE CHEDDAR BACON EGG MUFFINS - RECIPES | PAMPERED CHEF ...
From pamperedchef.ca
CHEESY BACON AND EGG MUFFINS (WARNING: MOREISH!)
From annabelandgrace.com
CHEDDAR BACON MUFFINS - CANADIAN LIVING
From canadianliving.com
CHEESY BACON EGG MUFFINS | RECIPES, BACON EGG MUFFINS, EGG ...
From pinterest.ca
CHEESY JALAPENO EGG MUFFINS | LOUISIANA EGG COMMISSION
From laeggs.com
BACON CHEDDAR EGG MUFFINS - THE GOOD WIVES BLOG
From thegoodwivesblog.com
BACON, EGG, AND CHEESE MUFFINS - ALL THE HEALTHY THINGS
From allthehealthythings.com
CHEESY BACON MINI EGG MUFFINS RECIPE - BLACKBERRY BABE
From blackberrybabe.com
SUPER EASY KETO BACON & CHEDDAR EGG MUFFINS
From hungryforinspiration.com
CHEESY BACON & EGG MUFFINS ⋆ REAL HOUSEMOMS
From realhousemoms.com
CHEESY BACON AND EGG MUFFINS - BREAKFAST EGG CUPS YOU MAKE ...
From ladyandtheblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search