Cheese Wafers With Rice Krispies Food

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CHEESE WAFERS (STRAWS, COOKIES)



Cheese Wafers (Straws, Cookies) image

A WONDERFUL cheesy crispy cookie for a snack or make into straws and have with soup. Well seasoned for the "just right" taste and flavor. Do include all seasonings as they enhance the flavor. We are a third generation family enjoying these cheese wafers or cheese krispies as some of us call them. A great appetizer for parties or weddings. They go well with coffee, fruit drink or a cocktail. Note: Put only 1/2 teaspoon cayenne powder if you don't like it very hot.

Provided by Seasoned Cook

Categories     Dessert

Time 32m

Yield 32 cookies

Number Of Ingredients 8

1 cup butter, softened
8 ounces sharp cheddar cheese, grated
1/4 teaspoon salt
1/2 teaspoon garlic powder
1 teaspoon cayenne powder
1 teaspoon Worcestershire sauce
2 cups all-purpose flour
1 1/2 cups rice, krispies

Steps:

  • Blend softened butter with grated cheese.
  • Add salt, garlic powder, cayenne powder and worcestershire.
  • Stir in flour and rice krispies.
  • For wafers: Form by hand into balls and flatten with fork.
  • For straws: Flatten pieces of dough by hand on parchment paper and cut into 4 x 6 inch straws and separate.
  • Place on an ungreased cookie sheet.
  • Bake in a 325 degree oven for 17 minutes. Watch carefully and do not overbake. Let cool slightly and place on paper towels. Store in an air tight container.

Nutrition Facts : Calories 141.3, Fat 8.2, SaturatedFat 5.2, Cholesterol 22.7, Sodium 114.9, Carbohydrate 13.4, Fiber 0.4, Sugar 0.1, Protein 3.2

CHEESE WAFERS



Cheese Wafers image

These are savory crackers that are a real hit with all especially at Christmas.

Provided by Melissa Perkins

Categories     Appetizers and Snacks     Snacks     Cracker Recipes

Time 8h25m

Yield 40

Number Of Ingredients 7

½ cup butter, softened
1 ½ cups all-purpose flour
½ pound shredded Cheddar cheese
1 teaspoon salt
1 pinch crushed red pepper flakes
1 dash hot pepper sauce
¾ cup chopped pecans

Steps:

  • In a medium size mixing bowl, blend together butter or margarine and flour. Mix in the Cheddar cheese, salt, red pepper, hot pepper sauce, and pecans. Form the dough into a roll, wrap in parchment paper, and refrigerate over night.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Slice dough into very thin wafers. Bake for 15 to 20 minutes, or until crisp.

Nutrition Facts : Calories 74.5 calories, Carbohydrate 3.9 g, Cholesterol 12.1 mg, Fat 5.7 g, Fiber 0.3 g, Protein 2.1 g, SaturatedFat 2.8 g, Sodium 109.8 mg, Sugar 0.1 g

CHEESE CRISPIES



Cheese Crispies image

For years I've taken these crispy, crunchy snacks to work. They get high marks from everybody in the teachers lounge. -Eileen Ball, Cornelius, North Carolina

Provided by Taste of Home

Categories     Snacks

Time 30m

Yield about 4-1/2 dozen.

Number Of Ingredients 7

1 cup unsalted butter, softened
2-1/2 cups shredded extra-sharp cheddar cheese
2 cups all-purpose flour
3/4 teaspoon salt
1/2 teaspoon cayenne pepper
2-1/2 cups Rice Krispies
Pecan halves, optional

Steps:

  • Beat butter and cheese until blended. In another bowl, whisk flour, salt and cayenne; gradually beat into cheese mixture. Stir in Rice Krispies. If necessary, turn onto a lightly floured surface and knead 4-6 times, forming a stiff dough., Divide dough in half; shape each into a 7-in.-long roll. Wrap and refrigerate 1 hour or overnight., Preheat oven to 350°. Unwrap and cut dough crosswise into 1/4-in. slices. Place 1 in. apart on parchment-lined baking sheets. If desired, top each slice with a pecan half. Bake until edges are golden brown, 14-16 minutes. Remove from pans to wire racks to cool. To Make Ahead: Dough can be made 2 days in advance. Freeze option: Freeze wrapped logs in an airtight container. To use, unwrap frozen logs and cut into slices. Bake as directed.

Nutrition Facts : Calories 73 calories, Fat 5g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 73mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

CHEESE WAFERS



Cheese Wafers image

This recipe came from Lady Bird Johnson. I serve them each year on my Christmas Eve buffet. (They can be frozen.)

Provided by Junebug

Categories     Lunch/Snacks

Time 32m

Yield 1 batch

Number Of Ingredients 6

1 cup butter, softened
2 cups flour
8 ounces sharp cheddar cheese, grated
1 teaspoon cayenne pepper
1/2 teaspoon salt
2 cups Rice Krispies

Steps:

  • Preheat oven to 350.
  • Cut butter into flour.
  • Add cheese and seasonings.
  • Fold in cereal.
  • Drop by small spoonfuls on ungreased cookie sheets and flatten with back of spoon.
  • Bake for 10-15 minutes.
  • Don't let them get too brown!

Nutrition Facts : Calories 3674, Fat 262.7, SaturatedFat 165.1, Cholesterol 726.2, Sodium 4416.2, Carbohydrate 242.7, Fiber 7.6, Sugar 7.2, Protein 88

KELLOGG'S* RICE KRISPIES* CHEESE WAFERS



KELLOGG'S* RICE KRISPIES* Cheese Wafers image

Baked until golden brown, these Cheddar cheese wafers are a crisp anytime snack.

Provided by Allrecipes Member

Time 10m

Yield 24

Number Of Ingredients 5

2 cups shredded old Cheddar cheese
½ cup butter, softened
1 ½ teaspoons Worcestershire sauce
1 cup all-purpose flour
2 cups KELLOGG'S* RICE KRISPIES* cereal

Steps:

  • In large mixing bowl, beat cheese, butter and Worcestershire sauce until smooth.
  • Stir in flour. Add cereal, mixing until well blended.
  • Drop by rounded 5 ml (rounded teaspoonful) onto ungreased cookie sheets. Flatten with fork.
  • Bake at 180 degrees C (350 degrees F) 10-12 minutes or until golden on bottom. Let cool on cookie sheets on rack.
  • Store in airtight container in refrigerator or freezer.

Nutrition Facts : Calories 107.5 calories, Carbohydrate 6.1 g, Cholesterol 22.2 mg, Fat 7.7 g, Fiber 0.1 g, Protein 3.6 g, SaturatedFat 4.9 g, Sodium 123.5 mg, Sugar 0.3 g

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