Cheese Corn Balls Food

CHEESE CORN BALLS

Cheese Corn Balls image

Make and share this Cheese Corn Balls recipe from Food.com.

Provided by Shiva P.

Categories < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1/2 cup grated cheese
2 chopped green chilies
100 g cornflour
2 boiled and mashed potatoes
1 teaspoon oregano
1 and half cup of boiled sweet corn
1 teaspoon salt
1/4 cornflour
1/8 cup maida flour
1/4 cup water
1/2 teaspoon salt
breadcrumbs

Steps:

Mix all the ingredients needed for the ball as a dough.
Roll the dough as balls
Make a smooth paste with the ingredients under the "For coating" sub division.
Dip the balls into the paste.
Roll the balls over the bread crumbs.
Fry it in the oil till it becomes golden brown in color.
Serve hot ! With tomato ketchup !
Your Cheese corn balls is ready !

Nutrition Facts : Calories 165.6, Fat 4.7, SaturatedFat 2.4, Cholesterol 9, Sodium 1015.2, Carbohydrate 26.9, Fiber 2.8, Sugar 2, Protein 5.7

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