ONE-PAN NO PEEK CHICKEN & RICE
One-pan no peek chicken and rice is sure to become a favorite family meal! Wild rice, soup, and chicken are combined in a single baking dish then baked to creamy chicken and rice perfection!
Provided by Emily Hill
Time 1h40m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Combine rice mix, cream of celery soup, cream of mushroom soup, garlic powder, and water in a 9x13-inch baking dish. Mix well.
- Place chicken evenly on top of rice mixture. Sprinkle with onion soup mix. Cover tightly with aluminum foil and bake 1 hour 30 minutes. Remove from oven and let rest 5 minutes.
- Note: DON'T open the oven to peek at the chicken and for sure DON'T remove the foil!
Nutrition Facts : Calories 440 calories, Carbohydrate 69 grams carbohydrates, Cholesterol 50 milligrams cholesterol, Fat 7 grams fat, Fiber 3 grams fiber, Protein 25 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 3409 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
ONE PAN NO PEEK CHICKEN AND RICE
One-pan no peek chicken and rice is sure to become a favorite family meal! Wild rice, soup, and chicken are combined in a single baking dish then baked to creamy chicken and rice perfection! https://www.halfscratched.com/one-pan-no-peek-chicken/
Provided by Gagoo
Categories One Dish Meal
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Combine rice mix, cream of celery soup, cream of mushroom soup, garlic powder and water in a 9x13-inch baking dish. Mix well.
- Place chicken evenly on top of rice mixture. Sprinkle with onion soup mix. Cover tightly with aluminum foil and bake 1 hour 45 minutes. Remove from oven and let rest 5 minutes.
- Note: DON'T open the oven to peek at the chicken and for sure DON'T remove the foil!
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