Mama Sewards Strawberry Cake Food

MAMA SEWARD'S STRAWBERRY CAKE RECIPE

Mama Seward's Strawberry Cake Recipe image

Prep: 10 Min | Cook: 40 Min Remember it laterLike this recipe! Pin it to your favorite board NOW!Pin This cake is super moist and heavenly delicious! Whenever I make...

Provided by cherly

Time 40m

Number Of Ingredients 11

Ingredients

FOR THE CAKE:
1 box white cake mix
1 box strawberry gelatin (small box)
1 cup oil
1/2 cup milk
4 eggs
1 cup mashed sweetened strawberries (not drained)
FOR THE FROSTING:
1 stick butter, softened
1 lb box of powdered sugar
1/2 cup mashed strawberries, drained

Steps:

InstructionsStep 1: To make the cake, combine the white cake mix, strawberry gelatin, oil, milk, eggs, and mashed sweetened strawberries. Once combined, pour the cake batter into a 9 x 11-inch pan or you can opt to use 2 smaller pans if you'd like. Make sure to not fill the pan or else the batter will bake up super tall.Step 2: Place the pan inside the oven and bake at 350 degrees for about 35 to 40 minutes.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'cookitonce_com-leader-1','ezslot_5',145,'0','0'])};if(typeof __ez_fad_position!='undefined'){__ez_fad_position('div-gpt-ad-cookitonce_com-leader-1-0')};if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'cookitonce_com-leader-1','ezslot_6',145,'0','1'])};if(typeof __ez_fad_position!='undefined'){__ez_fad_position('div-gpt-ad-cookitonce_com-leader-1-0_1')};.leader-1-multi-145{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:15px!important;margin-left:auto!important;margin-right:auto!important;margin-top:15px!important;max-width:100%!important;min-height:250px;min-width:250px;padding:0;text-align:center!important}Step 3: To make the frosting, mix the softened butter, powdered sugar, and drained mashed strawberries. It is a must to drain the strawberries before adding them in. If the frosting is too thick, just add in the strawberries until you reached the right consistency.

Nutrition Facts : Nutrition facts 200 calories 20 grams fat

MAMAW EMILY'S STRAWBERRY CAKE

Mamaw Emily's Strawberry Cake image

My husband loved his mamaw's strawberry cake recipe. He thought no one could duplicate it. I made it, and it's just as scrumptious as he remembers. -Jennifer Bruce, Manitou, Kentucky

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 12 servings.

Number Of Ingredients 12

Ingredients

1 package white cake mix (regular size)
1 package (3 ounces) strawberry gelatin
3 tablespoons sugar
3 tablespoons all-purpose flour
1 cup water
1/2 cup canola oil
2 large eggs, room temperature
1 cup finely chopped strawberries
FROSTING:
1/2 cup butter, softened
1/2 cup crushed strawberries
4-1/2 to 5 cups confectioners' sugar

Steps:

Preheat oven to 350°. Line the bottoms of 2 greased 8-in. round baking pans with parchment; grease parchment., In a large bowl, combine cake mix, gelatin, sugar and flour. Add water, oil and eggs; beat on low speed 30 seconds. Beat on medium 2 minutes. Fold in chopped strawberries. Transfer to prepared pans., Bake until a toothpick inserted in center comes out clean, 25-30 minutes. Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely., For frosting, in a small bowl, beat butter until creamy. Beat in crushed strawberries. Gradually beat in enough confectioners' sugar to reach desired consistency. Spread frosting between layers and over top and sides of cake.

Nutrition Facts : Calories 532 calories, Fat 21g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 340mg sodium, Carbohydrate 85g carbohydrate (69g sugars, Fiber 1g fiber), Protein 4g protein.

MAMA SEWARD'S STRAWBERRY CAKE RECIPE

Mama Seward's Strawberry Cake Recipe image

This is a very moist cake! If we close our eyes while eating it, the aroma almost makes us feel as though we're eating fresh strawberries. There's no better endorsement than that!

Provided by Wanda Harrison @saguache

Categories Cakes

Number Of Ingredients 11

Ingredients

CAKE
1 box(es) white cake mix
1 box(es) strawberry gelatin (small box)
1 cup(s) oil
1/2 cup(s) milk
4 - eggs
1 cup(s) mashed sweetened strawberries (not drained)
FROSTING
1 stick(s) butter, softened
1 pound(s) box of powdered sugar
1/2 cup(s) mashed strawberries, drained

Steps:

CAKE: Mix all cake ingredients together and pour into a 9x11 inch pan. (You can layer in 2 smaller pans if you'd prefer.) Do not fill to the top of the pan, or batter will bake up too tall.
Bake at 350 for 35-40 minutes.
FROSTING: Mix together frosting ingredients. (It's very important that strawberries are drained.) If too thick keep adding strawberries until it is the right consistency.

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