CHICKEN-AND-CHEESE ENCHILADAS
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the broiler. Slice half of the onion into thin rings and set aside. Place the other onion half, tomatillos and serranos on a foil-lined baking sheet and broil until the vegetables are soft and slightly brown, 7 to 10 minutes, turning as needed. Transfer the vegetables and any liquid to a blender, add the broth and puree. Season with 1/2 teaspoon salt and the sugar.
- Meanwhile, stack the tortillas, wrap in a damp paper towel and microwave just until warm and soft, 1 minute; keep covered. Toss the chicken with 2 cups shredded cheese in a bowl. Spoon a portion of the chicken mixture down the middle of each tortilla. Add a few cilantro leaves and roll up. Place the enchiladas side by side in a lightly oiled 9-by-13-inch baking dish and brush with the 2 tablespoons olive oil. Broil until crisp and golden, 3 minutes.
- Pour the tomatillo sauce over the enchiladas and top with the remaining 1/2 cup shredded cheese. Return to the oven and broil until the cheese is bubbly and golden brown, 3 to 5 minutes. Garnish with the onion rings, queso fresco and any remaining cilantro.
CHEESE AND CHICKEN ENCHILADAS
This Southwestern favorite relies on the microwave to make fast work out of dinner. Easy and mild, they're perfect for the whole family. -Christine Taylor of Greenfield, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 3 servings.
Number Of Ingredients 12
Steps:
- In a large microwave-safe bowl, combine onion and garlic. Cover and microwave on high for 30-60 seconds or until onion is tender, stirring twice. Stir in the chicken, cream cheese, green chilies, broth, chili powder and cumin. Cover and microwave on high for 45-90 seconds or until cream cheese is melted, stirring twice., Spoon about 1/3 cup down the center of each tortilla. Roll up and place seam side down in an ungreased microwave-safe 8-in. square dish. , In a microwave-safe bowl, combine the process cheese, 1/4 cup tomato and milk. Microwave, uncovered, on high for 30-60 seconds or until cheese is melted, stirring twice; drizzle over enchiladas. Top with remaining tomato. Microwave enchiladas, uncovered, on high for 45-90 seconds or until heated through.
Nutrition Facts : Calories 676 calories, Fat 32g fat (15g saturated fat), Cholesterol 124mg cholesterol, Sodium 1549mg sodium, Carbohydrate 62g carbohydrate (6g sugars, Fiber 2g fiber), Protein 38g protein.
CHEESE AND CHICKEN ENCHILADAS (OAMC)
Another converted recipe from Cooking light for OAMC use. These are obviously good and like right away and a good alternative to fast food if you want something quick at home.
Provided by TishT
Categories Chicken
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Coat a large skillet with cooking spray and saute onions until soft.
- Meanwhile, mix chicken, 1/2 c.
- cheddar, picante sauce and cream cheese.
- Addto onions and cook over low heat until cheese begins to melt.
- Spoon about 1/3 cup filling on each tortilla ands roll up.
- Place enchiladas (seam side down) in a 9x13 baking dish.
- Drizzle with taco sauce and remaining cheese.
- *Note:I flash freeze them and bag at this point in family size portions.
- If you are going ahead and eating now cover and bake at 350F 15 minutes.
- If you are pulling from the freezer, thaw in the refrigerator then bake.
CHEESE ENCHILADAS FOR OAMC
I needed something to use up some extra cheese and tomato sauce after a long day of cooking. These can be made up and thrown in the freezer for a future meal.
Provided by TishT
Categories Mexican
Time 40m
Yield 2 Casseroles, 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix 2 cups Cheddar, 2 cups Monterey Jack cheese, sour cream, onion and garlic. Spoon about 1/2 cup cheese mixture down center of each tortilla. Roll up; place seam sides down in ungreased oblong baking dish, 12 X 7 1/2 X 2".
- Mix tomato sauce, chilies and cumin. Spoon tomato mixture lengthwise down center of each enchilada. Sprinkle 1 cup cheese over tomato mixture.
- Freeze.
- To Cook: Thaw then bake at 350F uncovered until cheese is melted and filling is bubbly, about 20 minutes.
Nutrition Facts : Calories 595.9, Fat 36.9, SaturatedFat 22.2, Cholesterol 94.9, Sodium 779.8, Carbohydrate 44.6, Fiber 6.1, Sugar 5.8, Protein 25
HOMEMADE CHICKEN CHEESE ENCHILADAS
Absolutely DELICIOUS. I found this recipe in a book called, '30-Minute Recipes From Around the World. It is actually tweaked a bit here the way I love it.
Provided by Eyemadreamer
Categories One Dish Meal
Time 30m
Yield 8 enchiladas, 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook your chicken with your favorite seasonings, even if just salt and pepper. I personally like to add garlic salt to mine.
- In a medium bowl, mix chicken, monterey jack cheese and one can of green chilies together.
- Put equal portions of the mixture onto each tortillas using a big spoon, line them up enclosed side face down in a 9x13 dish.
- Melt butter in a saucepan, then add flour and stir until it is smoothened. Pour in the broth and when it s boiling, continue to stir until the sauce is thick. Add in the cumin, garlic powder and the last can of green chilies, stir to mix.
- Pour all over the tortillas and top with cheddar cheese, and now you've got yourself enchiladas!
- Bake for about 15 minutes in a 375°F oven.
SPEEDY CHEESE AND CHICKEN ENCHILADAS
These yummy enchiladas are my daughter's favorite AND this has to be one of my all-time favorite recipes for OAMC - So very quick-to-make and freezes beautifully! Just double wrap the entire 9x13" baking dish after assembly, freeze it, and later thaw the dish full of enchiladas in the refrigerator for several hours then bake. It's that easy!
Provided by Debs Recipes
Categories Chicken
Time 25m
Yield 8 enchiladas
Number Of Ingredients 8
Steps:
- Sauté onion in olive oil until tender; add chicken, 1/4 cup enchilada sauce, cream cheese, and cumin; cook and stir until cream cheese is melted; stir in 1 cup of grated cheese then remove from heat.
- Divide chicken mixture among tortillas, placing an equal portion onto each; roll enchiladas up tightly and place seam side down in a 9x13" baking dish that has been lightly sprayed with no-stick cooking spray; top with remaining enchilada sauce and grated cheese.
- Bake at 350°F for 15-20 minutes until cheese is melted and enchiladas are heated through.
- NOTE: Two cups diced cooked chicken is equal to about one pound uncooked meat.
BEEF AND BEAN OAMC ENCHILADAS
Make and share this Beef and Bean OAMC Enchiladas recipe from Food.com.
Provided by Emren
Categories Beans
Time 55m
Yield 8 enchiladas, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook ground been, onion and jalepeno.
- Drain.
- add refried beans, tomato sauce and cumin.
- simmer for 15 minutes.
- microwave tortillas for 15 seconds to soften.
- pour 1/2 cup enchilada sauce in the bottom of a 9x9 pan.
- add filling to tortillas, roll up, place in pan seam side down and cover with remaining sauce.
- Freeze.
- to use: thaw overnight, sprinkle with cheese and bake at 350 for 30 to 35 minutes.
Nutrition Facts : Calories 732.4, Fat 32.6, SaturatedFat 14.2, Cholesterol 106.8, Sodium 2671.5, Carbohydrate 66.4, Fiber 11.5, Sugar 15, Protein 42.8
More about "cheese and chicken enchiladas oamc food"
CHEESY CHICKEN ENCHILADAS VERDE - PACE FOODS
From campbells.com
SOUTH YOUR MOUTH: CHEESY CHICKEN ENCHILADAS
From southyourmouth.com
CHICKEN & CHEESE ENCHILADAS - PACE FOODS
From campbells.com
RICE & CHICKEN ENCHILADAS RECIPE - MEXICAN RECIPES - OLD EL PASO
From oldelpaso.co.uk
CHEESE AND CHICKEN ENCHILADAS OAMC RECIPES
From tfrecipes.com
CHEESE AND CHICKEN ENCHILADAS (OAMC) RECIPE - FOOD.COM
From pinterest.co.uk
CANADIAN CHEESE AND CHICKEN ENCHILADAS | CANADIAN LIVING
From canadianliving.com
15 CHICKEN ENCHILADAS WITH CREAM OF CHICKEN - SELECTED RECIPES
From selectedrecipe.com
CREAM CHEESE CHICKEN ENCHILADAS - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
CHEESE AND CHICKEN ENCHILADAS OAMC RECIPE - WEBETUTORIAL
From webetutorial.com
15 TASTE OF HOME CHICKEN ENCHILADAS - SELECTED RECIPES
From selectedrecipe.com
CHEESY CHICKEN ENCHILADAS RECIPE | MYRECIPES
From myrecipes.com
CHEESEANDCHICKENENCHILADASOAMC FOOD
From homeandrecipe.com
15 CHICKEN ENCHILADAS WITH CHEESE SAUCE - SELECTED RECIPES
From selectedrecipe.com
BEST COOKING CHEESE RECIPES: CHEESE AND CHICKEN ENCHILADAS …
From worldbestcheeserecipes.blogspot.com
FAST AND EASY CHICKEN ENCHILADA RECIPE | JULIE BLANNER
From julieblanner.com
EASY CHICKEN AND CHEESE ENCHILADAS - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
CREAM CHEESE CHICKEN ENCHILADAS » ALLFOOD.RECIPES
From allfood.recipes
CHICKEN ENCHILADAS {SO CHEESY} MODERNMEALMAKEOVER.COM
From modernmealmakeover.com
10 BEST CROCK POT CHICKEN ENCHILADAS RECIPES | YUMMLY
From yummly.com
PACE PICANTE CHICKEN ENCHILADAS RECIPES ALL YOU NEED IS …
From stevehacks.com
10 BEST CHICKEN ENCHILADAS CREAM OF MUSHROOM RECIPES | YUMMLY
From yummly.com
CHEESE AND CHICKEN ENCHILADAS (OAMC) - BIGOVEN.COM
From bigoven.com
CREAMY CHICKEN ENCHILADA SOUP RECIPE - SIMPLYRECIPES.COM
From simplyrecipes.com
CHICKEN AND CHEESE ENCHILADAS : R/DECENTFOODPORN
From reddit.com
CHEESE AND CHICKEN ENCHILADAS (OAMC) - CHAMPSDIET.COM
From champsdiet.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
15 CHICKEN AVOCADO ENCHILADAS - SELECTED RECIPES
From selectedrecipe.com
HOMEMADE CHICKEN ENCHILADAS (WITH SALSA VERDE!) - CHEESE KNEES
From cheeseknees.com
CHEESE AND CHICKEN ENCHILADAS (OAMC) RECIPE - FOOD.COM
From pinterest.com
CHICKEN ENCHILADA CASSEROLE OAMC RECIPE - FOOD.COM
From pinterest.ca
EASY 5-INGREDIENT CHICKEN ENCHILADAS - COOKING FOR KEEPS
From cookingforkeeps.com
CHEESE ENCHILADAS - OAMC WW RECIPE - FOOD.COM
15 CHICKEN CHEESE ENCHILADAS - SELECTED RECIPES
From selectedrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love