DORITOS ENCHILADA CASSEROLE
Provided by Katie
Number Of Ingredients 7
Steps:
- Spray and 8 x 8 casserole dish. Mix the chili, enchiladas sauce, tomato sauce, onion, 6 cups of crushed Doritos and 1 ½ cups shredded cheese. Do this right in the casserole dish or you can mix it in a separate bowl.
- Bake for 20 minutes at 375 degrees.
- After 20 minutes pull out the casserole top with sour cream, more crushed Doritos and ½ cup cheese. Cook an additional 5 minutes.
- Allow to cool for a few minutes and serve with additional sour cream.
CHARLIE GIBSON'S ENCHILADA CASSEROLE
ABC NEWS' anchorman Charlie Gibson shared this easy and tasty recipe with the viewers of Good Morning America during the "Family Cook-Off" contest. It was voted the winner by the viewers and it's become a favorite for us, too.
Provided by True Texas
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven 375 degrees.
- Crumble 6 cups of Doritos with your hands into a large mixing bowl.
- Add onion, chili, enchilada sauce, tomato sauce and 1 -1/2 cups cheddar cheese to the crumbled Doritos. Stir with a rubber spatula to combine.
- Place mixture into a 8 1/2 x 11 inch oven proof casserole dish.
- Bake for 30 minutes at 375.
- Remove from oven and spread the sour cream over the top of the casserole with a large spoon or rubber spatula. Top with remaining Doritos. Then add about a 1/2 cup of cheddar cheese.
- Bake for another 5 minutes.
CHARLES GIBSON'S ENCHILADA CASSEROLE
If you like the spicy, cheesy taste of Doritos, you might want to try this simple dish that is a favorite in Charles Gibson's home. The Gibsons received this recipe from Mary Corkran, a friend of the family, 20 years ago. Gibson first shared this sensational recipe with "Good Morning America" during the 2002 Family Cook-Off series and it has now become a viewer favorite.
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Cooking Directions
- Preheat oven to 375° F.
- Crumble 6 cups Doritos with your hands into a large mixing bowl.
- Add the onion, the chili, the enchilada sauce, tomato sauce and 1½ cups of cheddar cheese to the crumbled Doritos. Stir with a rubber spatula to combine. Place mixture into an 8½ x 11-inch oven proof casserole dish. Bake for 20 minutes.
- Remove from the oven. Spread the sour cream over the top of the casserole with a large spoon or rubber spatula. Top with remaining 2 cups Doritos. Then sprinkle with the 1/2 cup of the cheddar cheese.
- Bake for another five minutes and serve.
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