CELERY ROOT SOUP WITH CROUTONS
Celery soup is one of my favorite soups. This version is very thick; if you like a thinner soup, you can add some milk in the end.
Provided by Leckerschmecker
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a simmer, add celery root pieces, and simmer until soft, about 30 minutes. Drain.
- Place celery root in a blender and process until smooth. Transfer puree to a pot, add vegetable broth, and bring to a boil over medium-high heat. Reduce heat and simmer for 5 minutes. Add cream and cook until hot, but don't boil. Season with salt, pepper, and nutmeg.
- Meanwhile, melt butter in a skillet over medium heat and toast bread cubes until dry and lightly browned, 3 to 5 minutes.
- Ladle soup into bowls and garnish with chopped parsley and croutons.
Nutrition Facts : Calories 202.4 calories, Carbohydrate 20.2 g, Cholesterol 38.3 mg, Fat 12.3 g, Fiber 3.2 g, Protein 3.9 g, SaturatedFat 7.2 g, Sodium 585.1 mg, Sugar 4.3 g
ROASTED ROOT VEGETABLE SOUP WITH GRILLED CHEESE CROUTONS
Provided by Rachael Ray : Food Network
Time 2h35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 425 degrees F.
- In a roasting pan, coat the potatoes, carrots, parsnips, and celery root in just enough extra-virgin olive oil to coat, then season with salt, pepper and nutmeg. Roast the vegetables until tender and caramelized at edges, about 40 to 45 minutes.
- Puree the vegetables in batches with the stock and transfer to a soup pot. Season the soup with honey and hot sauce, to taste. Cool and store for make-ahead meal.
- To reheat: Reheat over medium heat.
- For the cheese sandwiches: Preheat the oven. On the night you want to serve the soup, arrange a cooling rack over a baking sheet and assemble 2 cheese sandwiches using 2 bread slices and 2 slices cheese per sandwich. Cube each sandwich into 9 mini-sandwiches and separate in a baking sheet providing space between each mini-sandwich. Coat the sides and tops of each sandwich with cooking spray. Bake in the hot oven until golden and cheese melts. Float a few sandwich-croutons in each bowl of the soup bowls.
CREAM OF CELERY ROOT SOUP
Provided by Food Network
Yield 6 servings
Number Of Ingredients 11
Steps:
- Melt butter in heavy large saucepan over medium heat. Add celery roots, onions and celery. Sprinkle with salt and pepper. Cover and cook until tender, stirring occasionally, about 20 minutes. Add garlic, celery salt and cayenne pepper and stir 1 minute. Add vermouth and boil until most of liquid evaporates, about 8 minutes. Add stock. Bring to boil. Reduce heat and simmer until vegetables are very tender, about 15 minutes. Puree soup in blender in batches until smooth. Return to saucepan. Add cream. Simmer until thickened to desired consistency, about 5 minutes. Ladle soup into bowls. Sprinkle with chives and serve.
CELERY SOUP WITH SOURDOUGH CROUTONS AND TARRAGON SWIRL
Provided by Bon Appétit Test Kitchen
Categories Bread Milk/Cream Blender Potato Appetizer Sauté Quick & Easy Yogurt Low Cal High Fiber Dinner Celery Healthy Tarragon Bon Appétit Sugar Conscious Peanut Free Tree Nut Free Soy Free
Yield Makes 6 first-course servings
Number Of Ingredients 10
Steps:
- Heat 1 teaspoon olive oil in large pot over medium-high heat. Add chopped green onions; sauté 2 minutes. Add sliced celery with leaves, low-salt chicken broth, whiteskinned potato pieces, and celery seeds; bring to boil. Reduce heat to medium; cover and simmer until vegetables are tender, about 15 minutes.
- Working in batches, puree soup in blender until smooth. Return puree to pot. Stir in 3 tablespoons whipping cream. Season to taste with salt and freshly ground black pepper.
- Heat remaining 2 teaspoons olive oil in small nonstick skillet over medium high heat. Add sourdough baguette cubes; sauté until brown and crisp, 3 to 4 minutes. Season croutons to taste with salt and freshly ground black pepper.
- Mix 2 tablespoons plain nonfat yogurt and 1 teaspoon minced fresh tarragon in small bowl. Rewarm soup. Divide soup equally among 6 bowls. Drizzle each serving with tarragon yogurt sauce. Sprinkle each serving with sourdough croutons. Garnish with tarragon sprigs and serve immediately.
CELERY ROOT BISQUE WITH THYME CROUTONS
This is a creamy, smooth, subtle soup that makes a wonderful first course dish. You will appreciate it simplicity, both in preparation and taste. Bon Appetit 2005
Provided by tornadoes three
Categories Low Protein
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in heavy large pot over medium heat. Add celery; cover and cook until slightly softened, about 3 minutes. Add shallots; sauté uncovered 3 minutes. Stir in celery root cubes and potato, then broth and 1 1/2 teaspoons thyme. Increase heat to high; bring to boil. Reduce heat to medium-low, cover, and simmer until vegetables are very tender, about 40 minutes. Cool slightly.
- Working in batches, transfer soup to blender and puree until smooth. (Can be prepared 2 days ahead. Cool slightly. Cover and refrigerate.).
- Stir cream into soup and bring to simmer. Season to taste with salt and pepper. Ladle soup into bowls. Sprinkle with additional chopped thyme and serve.
Nutrition Facts : Calories 137, Fat 9.5, SaturatedFat 5.6, Cholesterol 25.4, Sodium 102.1, Carbohydrate 10.3, Fiber 1, Sugar 0.7, Protein 4.3
CELERY & SPINACH SOUP
A tasty (rather sweet) chowder from award winning Quebec Chef Anne Desjardins! Garnish with fresh goat cheese and virgin olive oil croutons.
Provided by CountryLady
Categories Spinach
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- SOUP: Melt butter in a large pot; cook onion& apple until softened.
- Add celery, celery root, vinegar& stock and bring to a boil.
- Add potato& simmer for 40 minutes.
- Stir in the spinach, simmer for a minute & puree in a blender.
- Season to taste & set aside.
- CROUTONS: Preheat oven to 400F.
- Combine bread cubes & oil in a large bowl; mix well.
- Place on a baking sheet & bake for approximately 6 minutes.
- Remove from oven & set aside.
- CHEESE: Mix all ingredients in a small bowl.
- SERVE: Reheat soup & pour into dishes.
- Add 5 croutons to each bowl - top with about 1 tbsp of goat cheese.
Nutrition Facts : Calories 4077.8, Fat 54.7, SaturatedFat 14.3, Cholesterol 19.9, Sodium 8910.9, Carbohydrate 750, Fiber 44.2, Sugar 8.5, Protein 131.9
CELERY ROOT BISQUE WITH THYME CROUTONS
Categories Soup/Stew Potato Vegetable Appetizer Sauté Thanksgiving Root Vegetable Fall Bon Appétit Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Melt butter in heavy large pot over medium heat. Add celery; cover and cook until slightly softened, about 3 minutes. Add shallots; sauté uncovered 3 minutes. Stir in celery root cubes and potato, then broth and 1 1/2 teaspoons thyme. Increase heat to high; bring to boil. Reduce heat to medium-low, cover, and simmer until vegetables are very tender, about 40 minutes. Cool slightly.
- Working in batches, transfer soup to blender and puree until smooth. (Can be prepared 2 days ahead. Cool slightly. Cover and refrigerate.)
- Stir cream into soup and bring to simmer. Season to taste with salt and pepper. Ladle soup into bowls. Sprinkle with additional chopped thyme and serve.
More about "celery root soup with croutons food"
CELERY ROOT SOUP WITH TRUFFLED CROUTONS RECIPE
From countryliving.com
Cuisine AmericanTotal Time 45 minsServings 4Calories 356 per serving
CELERY ROOT & APPLE SOUP WITH SOURDOUGH CROUTONS – THE ...
From market.100kmfoods.com
TOP 20 SOUP RECIPES WITH GARLIC, ONION, SOURDOUGH BREAD ...
From supercook.com
RECIPE: CELERY-ROOT SOUP WITH TRUFFLED CROUTONS
From chron.com
CELERY ROOT BISQUE SOUP WITH GARLIC PITA CROUTONS - A ZEST ...
From azestforlife.com
CHESTNUT AND CELERY ROOT SOUP WITH SAGE CROUTONS AND BACON ...
From williams-sonoma.com
CROUTONS FOR CELERY ROOT SOUP WITH BRUSSELS SPROUTS AND ...
From tfrecipes.com
CELERY AND CELERY ROOT SOUP RECIPE
From recipeland.com
CELERY ROOT SOUP (WITH OTHER ROOT VEGGIES) | GIRL HEART …
From girlheartfood.com
CELERY ROOT SOUP - WILL COOK FOR FRIENDS
From willcookforfriends.com
CELERY ROOT PEAR SOUP WITH SUPER TASTY CROUTONS
From sidechef.com
CELERY ROOT SOUP | TOWN & COUNTRY MARKETS
From townandcountrymarkets.com
CELERY ROOT PEAR SOUP WITH SUPER TASTY CROUTONS • JOYOUS ...
From joyoushealth.com
CELERY ROOT SOUP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CELERY ROOT AND SWISS CHARD SOUP - COLAVITA RECIPES
From colavitarecipes.com
CELERY ROOT PEAR SOUP WITH SUPER TASTY CROUTONS | RECIPE ...
From pinterest.ca
CELERY-CELERIAC SOUP WITH ROQUEFORT CROUTONS - MYRECIPES
From myrecipes.com
CELERY ROOT SOUP - WHAT SHOULD I MAKE FOR...
From whatshouldimakefor.com
CELERY ROOT SOUP WITH CROUTONS - VEGETABLE SOUP RECIPES
From worldrecipes.org
ROASTED PARSNIP SOUP WITH GREMOLATA CROUTONS - FOODWORTHFEED
From foodworthfeed.com
POTATO, LEEK, AND CELERY ROOT SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
CELERY ROOT SOUP WITH CROUTONS | RECIPE IN 2021 | CELERIAC ...
From pinterest.com
CONCOCT A NEW MENU CELERY ROOT SOUP WITH CROUTONS :: BEST ...
From cheapvacuumcleanerforsmallhome.blogspot.com
EAT FOR GOOD RECIPES - CELERY ROOT SOUP | OXFAM
From oxfamamerica.org
CELERY SOUP WITH BACON CROUTONS RECIPE - FOOD & WINE
From foodandwine.com
CELERY ROOT SOUP WITH CROUTONS RECIPES
From tfrecipes.com
CELERY ROOT SOUP - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
CREAM OF CELERY AND ASPARAGUS SOUP WITH SAVORY HERB CROUTONS
From kosher.com
CELERY SOUP RECIPE - WITH HAM CROUTONS (KETO, LOW CARB ...
From madcreationshub.com
RECIPE - CELERY ROOT AND CèPE SOUP
From lcbo.com
CELERY ROOT BISQUE SOUP WITH GARLIC PITA CROUTONS - A ZEST ...
From azestforlife.com
PURéED CREAM OF CELERY SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
CELERY ROOT PEAR SOUP WITH SUPER TASTY CROUTONS | RECIPE ...
From pinterest.com
CREAM OF CELERY ROOT SOUP WITH GARLIC CROUTONS RECIPE ...
From eatsmarter.com
ROASTED CAULIFLOWER & CELERY ROOT SOUP W/CHEESY CROUTONS ...
From fixfeastflair.com
CELERY ROOT | FOOD & WINE
From foodandwine.com
CELERY SOUP WITH SOURDOUGH CROUTONS AND TARRAGON SWIRL ...
From bonappetit.com
CELERY ROOT PEAR SOUP WITH SUPER TASTY CROUTONS | RECIPE ...
From pinterest.ca
CELERY ROOT SOUP WITH TRUFFLED CROUTONS RECIPE
CARROT-CELERY ROOT SOUP WITH TAHINI AND PARSLEY CROUTONS ...
From eatsmarter.com
CHESTNUT AND CELERY ROOT SOUP WITH SAGE CROUTONS AND BACON ...
From fooddiez.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love