These cookies resemble a chewier, soft cookie version of a Nutter Butter, made a little more glam with a peanut butter coconut cream filling.
Author: Samah Dada
Author: Suzanne Tracht
This hearty vegetarian stew comes together in under 30 minutes.
Author: Nava Atlas
Author: Lucy Metcalf
This cucumber salad is a staple dish in my household. The few ingredients of this salad combine to create a cool, refreshing mix of flavors.
Author: Ruwanmali Samarakoon-Amunugama
Scrambled tofu "eggs"... yes, please! If you have recently started a vegan diet and are missing a comforting breakfast, here you go! Scrambled tofu has...
Author: Plant Based Life
Author: Hugh Fearnley-Whittingstall
Author: Molly Stevens
A long turn in the oven gives these juicy plum tomatoes good caramelization, lending sweetness to their robust flavor.
Author: Susan Feniger
Author: Colleen Patrick-Goudreau
Author: Bobby Flay
Author: Diane Kochilas
Author: Edith Guerino
This easy cranberry sauce recipe gives you the perfect accompaniment to your Thanksgiving roast turkey. Cooking the cranberries with sugar, water, orange...
Author: Karen DeMasco
Author: Peter Hoffman
This simplified version of an Indian favorite is a delightful way to showcase tasty chickpeas.
Author: Nava Atlas
Author: Chitra Joshi
Author: Dede Wilson
An easy Tandoori Spice Blend recipe
Delicious Turkish style red cabbage salad that's perfect with kebabs, stews and meat.
Author: Vidar Bergum
Using Pomona's Pectin allowed me to make a slightly healthier version of this dessert-flavoured fruit and vegetable spread. Smeared onto waffles or cinnamon...
Author: YummySmellsca
This is an easy way to prepare fennel bulbs. Fennel tastes great pan-fried and you don't need a lot of seasoning as fennel has so much flavor on its own,...
Author: Marianne
Author: Ted Allen
This is a copycat of the fabulous Lentil Walnut Salad from the Kebab Shop in California. You want to make sure not to overcook the lentils...they should...
Author: AmyFromSD
We love these warm cream soups during the winter, they are definitely a comfort food. I didn't want to use potatoes in my soup due to the starchy content,...
Author: Chef Joey Z.
This is the third recipe of my feta dips that I have posted and I can't rank it which one is my favorite. They are all very good and very healthy. So you...
Author: Nadia Melkowits